[Igama lesiLatini] Trifolium pratensis L.

[Inkcazo] Iyonke i-isoflavones 20%; 40%; 60% HPLC

[Imbonakalo] Brown ukuya kumgubo ocolekileyo

Inxalenye yesityalo esisetyenzisiweyo: imifuno epheleleyo

[Ubungakanani besuntswana] 80Mesh

[Ilahleko ekomisweni] ≤5.0%

[Intsimbi enzima] ≤10PPM

[Ugcino] Gcina kwindawo epholileyo neyomileyo, gcina kude nokukhanya okuthe ngqo kunye nobushushu.

[Ubomi beShelufu] Iinyanga ezingama-24

[Ipakethi] Ipakishwe ngamadubhu ephepha kunye neengxowa ezimbini zeplastiki ngaphakathi.

[Ubunzima obukhoyo] 25kgs/igubu

[Yintoni iRed Clober]

I-Red clover lilungu losapho lwemidumba - udidi olufanayo lwezityalo apho sifumana ii-chickert kunye neembotyi zesoya. Izicatshulwa ezibomvu ze-clover zisetyenziswa njengezongezo zokutya kumxholo wazo ophezulu we-isoflavone compounds-ezinomsebenzi obuthathaka we-estrogenic kwaye ziye zayanyaniswa neenzuzo ezahlukeneyo zempilo ngexesha lokuyeka ukuya exesheni (ukunciphisa ukukhanya okutshisa, ukukhuthaza impilo yentliziyo kunye nokugcinwa koxinzelelo lwamathambo).

[Umsebenzi]

1. I-Red Clover Extract inokuphucula impilo, i-anti-spasm, eyaziwa ngokuba yimpahla yokuphilisa.

2. I-Red Clover Extract inokunyanga izifo zesikhumba (ezifana ne-eczema, ukutshisa, izilonda, i-psoriasis),

3. I-Red Clover Extract inokunyanga ukungahambi kakuhle kokuphefumla (okufana ne-asthma, i-bronchitis, ukukhohlela okungapheliyo)

4. I-Red Clover Extract ingaba Ngumnini umsebenzi wokuchasana nomhlaza kunye nokuthintela isifo se-prostate.

5. I-Red Clover Extract inokuthi ibaluleke kakhulu kwimpembelelo yayo efana ne-estrogen kwaye ithobe iintlungu zebele.

6. I-Red Clover Extract ingaba Iqulethe i-clover ebomvu i-isoflavones idlala kwi-estrogen ebuthathaka, i-estrogen iyalinciphisa inani kwaye inciphise ukubandezeleka.

7. I-Red Clover Extract inokugcina i-bone mineral density kubafazi be-postmenopausal

8. I-Red Clover Extract inokunyusa i-cholesterol ephezulu ye-lipoprotein.

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Ukuphucula impilo yesikhumba kunye nethambo
I-Stevia inceda ukugcina ukunwebeka kolusu kwaye ngaloo ndlela yonyusa ukuxhathisa ngokuchasene nomonakalo ozenzele wona okanye wangaphandle.

Yehlisa Iswekile yegazi kunye noxinzelelo lwegazi
Stevioside (enye yeekhemikhali zendalo kwi-stevia) ikhuphela umsebenzi we-insulin, ihomoni elawula inqanaba leswekile egazini. Ayinakunceda kuphela ukunciphisa uxinzelelo lwegazi kwaye igcina amanqanaba eswekile ephantsi. Ezi zibonelelo ziluncedo kakhulu ingakumbi kwi diabetes 2 izigulane.

Iphezulu kwiiAntioxidants
Esi siswiti sisulungekileyo se-organic sinenani elikhulu le-antioxidant elukhuselo lwendalo kwizifo eziyingozi.
Ithintela ukulahleka kweMemori kunye nokuguga kwangaphambi kwexesha

I-Stevia ixhasa ukusebenza kwengqondo kwaye inceda ukugcina ukujikeleza kwegazi kwingqondo yakho. Ngenxa yoko, kukho ithuba elincinane lokuphuhlisa ukulahleka kwememori okanye eminye imiba.

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I-condensation (okanye dehydration) reaction kuxa amanzi esuswa kwinkqubo yokudibanisa ii-monomers ezimbini ukwenza i-polymer. Imizekelo yile:

IGlucose + iGlucose iba yiMaltose + amanzi
IMaltose + iGlucose ibaIipolysaccharide+ amanzi
Glycerol + 3 Fatty acids iba Triglyceride +3 iimolekyuli zamanzi
I-amino acid + i-amino acid iba yiDipeptide + amanzi
IDipeptide + Amino acid iba yiPolypeptide + amanzi

Ukusabela kwe-hydrolysis kuxa amanzi esetyenziselwa ukwahlula ipholima kwiimonomers zayo. Imizekelo yile:

I-Maltose + i-1 yamanzi iba yi-1 Glucose + 1 iGlucose
Iipolysaccharide+ amanzi aba yiMaltose + 1 Glucose
I-Triglyceride +3 iimolekyuli zamanzi ziba yiGlycerol + 3 Fatty acids
I-Dipeptide + amanzi iba yi-1 Amino acid + 1 Amino acid
Polypeptide + amanzi iba Dipeptide + 1 Amino acid