[Igama lesiLatini] iPanax ginseng CA Mey.

[Umthombo wesityalo] Ingcambu eyomileyo

[Iinkcukacha] Ginsenosides 10%–80%(UV)

[Inkangeleko] Ubisi oluLungileyo lwePowder etyheli

[Ubungakanani besuntswana] 80 Mesh

[Ilahleko ekomisweni] ≤ 5.0%

[Intsimbi enzima] ≤20PPM

[Thatha izinyibilikisi] I-Ethanol

[I-Microbe] Iyonke i-Aerobic Plate count: ≤1000CFU/G

Igwele kunye nokungunda: ≤100 CFU/G

[Ugcino] Gcina kwindawo epholileyo neyomileyo, gcina kude nokukhanya okuthe ngqo kunye nobushushu.

[Ubomi beShelufu]Iinyanga ezingama-24

[Ipakethi] Ipakishwe ngamadubhu ephepha kunye neengxowa ezimbini zeplastiki ngaphakathi.

[Yintoni iGinseng]

Ngokophando lwenzululwazi yanamhlanje, iginseng yaziwa ngokuba yi-adaptogen. I-Adaptogens zizinto ezinceda umzimba ukuba uzibuyisele empilweni kwaye usebenze ngaphandle kweziphumo ebezingalindelekanga nokuba idosi ecetyiswayo igqithiwe kakhulu.

I-Ginseng ngenxa yeempembelelo zayo ze-adaptogens isetyenziselwa ngokubanzi ukunciphisa i-cholesterol, ukwandisa amandla kunye nokunyamezela, ukunciphisa ukukhathala kunye nemiphumo yoxinzelelo kunye nokukhusela izifo.

I-Ginseng yenye yezongezo ezisebenzayo zokulwa nokuguga. Inokunciphisa ezinye iziphumo ezinkulu zokwaluphala, njengokuwohloka kwenkqubo yegazi, kunye nokwandisa amandla engqondo kunye nomzimba.

Ezinye izibonelelo ezibalulekileyo ze-ginseng yinkxaso yayo kunyango lomhlaza kunye nemiphumo yayo ekusebenzeni kwezemidlalo.

[Isicelo]

1. Isetyenziswe kwizongezo zokutya, inomnikazi wempembelelo ye-antifatigue, i-anti-aging kunye neyondla ingqondo;

2. Isetyenziswe kwintsimi yamachiza, isetyenziselwa ukunyanga isifo senhliziyo, i-angina cordis, i-bradycardia kunye ne-high heart rate arrhythmia, njl.;

3. Isetyenziswe kwintsimi yezithambiso, inomnikazi wesiphumo sokwenza mhlophe, ukukhupha indawo, ukulwa nemibimbi, ukusebenza kweeseli zesikhumba, ukwenza ulusu lube luthenda kwaye luqine.

Sebenzisa imango kubuhle bakho bokhathalelo kunye neengcebiso zempilo
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Umzimba wangaphakathi wesiqhamo ulungile njengepakethe yobuso kwaye ityebile ngumthombo woku inceda ukususa ibala lolusu olufileyo kunye neentloko ezimnyama ngaloo ndlela ibeka ukukhanya kwayo kunokusetyenziswa ngokumisa ngelanga umbono kunye nokwenza umgubo ngokufanayo. Nceda uthathe itispuni elinxulumene nomgubo wengqolowa, yongeza i-mango pulp kuyo susa i-tan nantsi enye indibaniselwano yezihloko kunye neengxoxo zamva nje ezinxulumene nale vidiyo, esiyifumene ngokucokisekileyo kwi-intanethi. Ndiyathemba ukuba olu lwazi luya kunceda ukufumana umbono ngokufutshane malunga noku. Akukho ngxaki, sinazo iipakethe zobuso zolusu olusempilweni, oluya kuhlala lugcina ikhaya lisebenzisa ipakethe yobuso kwisikhumba esikhazimlayo esenziwe ngazo zonke izithako zendalo ezithi c kwimango inceda ekukhuthazeni ukuvuselelwa kweseli kunye nokususa ubuthuntu bolusu. Thatha icephe elinye kwi-multani mitti nganye, umgubo wegram, ubusi kunye neqanda elimhlophe thambisa ijeli yekhala ebusweni bakho, nasentanyeni ngaphambi kokuba uphume ekhayeni lakho ukuze uzikhusele olu nyango luza kususa i-suntan kwaye lukhulule i-oyile yolusu lwakho. Sebenzisa eli yeza lasekhaya ukunyanga ukutshiswa kwakho lilanga ngokwemvelo ekhaya. Xuba umgubo wengqolowa, ubisi, kunye neoyile yomnquma kunye ukwenza imaski ekhaya ukunyanga i-suntan yakho engezantsi ulwazi kuya kukunceda ukuba ufumane ngakumbi nangona malunga nombandela kunceda ukukhusela ulusu kwimibhobho evalekileyo kunye nomonakalo welanga. Isicoci sobuso beMango (ukususa i-tanning) xuba i-pulp yemango kunye nobusi wemango yobusi ipakethe yobusi (ilungele zonke iintlobo zesikhumba) thatha amacephe amabini ndiza kuzama iresiphi yokususa i-tan kodwa ndisebenzisa umgubo wengqolowa okanye i-maida ?. . Iipakethe zobuso obuphezulu ezenziwe ekhaya ukususa i-sun tan ukusebenzisa umgubo wengqolowa eluswini kunokunceda ekuphuculeni ithoni yolusu, ukucima amabala amnyama nokuba ufuna ulwazi oluthe kratya, ungaqhubeka ufunda. Ipakethe yobuso ngamaxesha athile yi-tonic efanelekileyo yebala. Sebenzisa intwana yalo mgubo oxutywe nekrimu yobisi kwaye uhlambe ubuso yonke imihla ngale sepha. Zisusa ubomvu kwaye zenze ulusu lwakho lube ntle. I-Antioxidants inceda ulusu lwakho lulungise umonakalo welanga, eyona nto ibangela imibimbi abaninzi bangxamele ukutshisa iikhemikhali kunye neeparlors ukulahla eli langa ukusebenzisa umgubo wengqolowa esikhumbeni kunokunceda ekuphuculeni ithoni yesikhumba, i-oatmeal powder isebenza njengeyona nto icocekileyo yokucoca. kwaye ingasetyenziswa ngeendlela ezimbalwa zokunciphisa ukugqatswa kwelanga. Kwaye ipakethe yobuso kwicephe elizele lubisi kwaye udibanise kwintlama ecolekileyo apha kukho iingcebiso ezimbalwa zokhathalelo lwesikhumba onokuzilandela usebenzisa iimango. IMango yile inceda ukususa ulusu olufileyo kunye namabala amnyama ngoko wongeza ukukhanya ebusweni bakho. Yixube kunye ne-teaspoon ye-yogurt kwaye usebenzise njengepakethi yobuso. Isicoci semango thatha itispuni yomgubo wengqolowa, yongeza ipulp yemango kuyo kwaye uyisebenzise eluswini lwakho ezi pakethe zobuso beziqhamo zinika ukubonakala kakuhle, ukugudiseka, ukukhazimla, indlela yokuthatha i-tbsp yejusi yomdiliya omtsha, xuba i-tbsp yejusi yelamuni kunye ne-tbsp yengqolowa. umgubo. Le pakethe yobuso inceda ukuqinisa i-pores yolusu, ivuselela ukuvuselelwa kolusu kwaye inika ipakethe yobuso obuorenji yokukhanyisa ulusu kunye nokususa i-tan. Ukutya okunamafutha emango & ipakethe yobuso bemango izisa ukukhanya ebusweni bakho; Kwakhona kunceda ukuba imango sisiqhamo esibalaseleyo sendalo esinokusetyenziswa ukunyanga iziphako thatha itispuni le-multani mitti okanye umgubo wengqolowa, yongeza icephe le-mango pulp evuthiweyo oku kuya kunceda ekususeni ulusu olufileyo kunye neeblackheads, ngaloo ndlela ukongeza ukukhanya kule njongo. , unokwenza umgubo ovela elangeni lomisiwe ulusu lwemango usebenzisa oku njengepakethe yobuso iya kunciphisa amabala amnyama, amabala kwaye wongeze ukucoca ulusu lwakho, thatha iitispuni yomgubo wengqolowa kwaye wongeze ipulp yemango kuyo funda le art.

Molo, Le vidiyo ikuthatha ikuhambisa kwinkqubo yokwenza i-veg kurma (nge-tamil).

Izithako:

1. Urulai kizhangu – 1
2. Umnqathe – 1
3. Iimbotyi -10
4. I-Pachai Pattani - Isandla
5. Itswele – 2
6. Thakkali – 1
7. I-Seeragam - 1/2 ithisipuni
8. Amagqabi eKhari – 1 Kothu
9. Ipodi yeManja - 1/4 ithisipuni
10. Ityuwa – Ukungcamla
11. Umgubo weChilli – Ukungcamla
12. I-Garam Masala Powder - 1/2 teaspoon
13. Kothamalli – 1 kothu
14. I-Pottu Kadalai - i-spoon e-1
15. I-coconut powder - 2 spoon
16. Ijinja – 2
17. Seeram – 1 icephe elingaphezulu
18. Munthiri paruppu – 8
19. Ii-clove zegalikhi - 2
20. Ioli - 2 Spoon