[Igama lesiLatini] Punica granatum L

[Umthombo weZityalo] ovela eTshayina

[Iinkcukacha]Ellagic acid≥40%

[Imbonakalo] Brown Fine Powder

Inxalenye yesityalo esetyenzisiweyo: Imbewu

[Ubungakanani besuntswana] 80 Mesh

[Ilahleko ekomisweni] ≤5.0%

[Intsimbi enzima] ≤10PPM

[Ugcino] Gcina kwindawo epholileyo neyomileyo, gcina kude nokukhanya okuthe ngqo kunye nobushushu.

[Ubomi beShelufu] Iinyanga ezingama-24

[Ipakethi] Ipakishwe ngamadubhu ephepha kunye neengxowa ezimbini zeplastiki ngaphakathi.

[Ubunzima obukhoyo] 25kgs/igubu

Intshayelelo

Irharnati, (iPunica granatum L ngesiLatini), yeyosapho lwePunicaceae olubandakanya uhlobo olulodwa kunye neentlobo ezimbini. Umthi usuka eIran ukuya kwi Himalayas kumantla eIndiya kwaye ubulinywa ukususela kumaxesha amandulo kwingingqi yeMeditera eAsia, Afrika nase Europe.

Irharnati ibonelela ngeenzuzo ezininzi kwinkqubo ye-cardiovascular system ngokuthintela umonakalo kwiindonga ze-arterial, ukukhuthaza amanqanaba oxinzelelo lwegazi enempilo, ukuphucula ukuhamba kwegazi entliziyweni, kunye nokuthintela okanye ukubuyisela umva i-atherosclerosis.

Irharnati inokunceda abantu abanesifo seswekile kunye nabo basengozini yesi sifo. Inceda ukunciphisa amanqanaba eswekile emva kokutya kwaye ikhusela inkqubo ye-cardiovascular system kumonakalo owenziwe nesifo seswekile.

Irharnathi ibonisa isithembiso ekubulaleni iiseli zomhlaza wedlala lesinyi, nokuba iiseli zinovelwano lwehomoni okanye hayi. Irharnati nayo yanceda ekumiseni ukuqhubeka komhlaza wedlala lesinyi kumadoda atyandwe okanye enziwe ngemitha yesi sifo.

Irharnathi inokulwa nokuwohloka kwezicubu ezidityanisiweyo ezikhokelela kwi-osteoarthritis ebuhlungu, kwaye inokukhusela ingqondo kutshintsho olubangelwa luxinzelelo lwe-oxidative olunokukhokelela kwi-Alzheimer's. I-pomegranate extracts-yodwa okanye idibene ne-herb gotu kola-inceda ukubulala ibhaktheriya efaka isandla kwi-plaque yamazinyo, ngelixa inceda ukuphilisa izifo zentsini. Irharnati nayo ibonakala ikhusela impilo yolusu kunye nesibindi.

Umsebenzi

1.Anti-umhlaza we-rectum kunye nekholoni, i-esophageal carcinoma, umhlaza wesibindi, umhlaza wemiphunga, umhlaza wolwimi kunye nolusu.

2.Ukuthintela intsholongwane kaGawulayo kunye neentlobo ezininzi zentsholongwane kunye nentsholongwane.

3.I-Anti-oxidant, i-coagulant, i-descenting blood pressure kunye ne-sedation.

4.Ukuchasana ne-anti-oxidance, inhibition ye-senescence kunye nokukhanya kwesikhumba

5.Nyanga iintlobo zeempawu ezibangelwa yishukela ephezulu yegazi, uxinzelelo lwegazi.

6.Ukuxhathisa kwi-atherosclerosis kunye ne-tumor.

Isicelo

Ipomegranate PE inokwenziwa ibe yi-capsules, i-troche kunye negranule njengokutya okunempilo. Ngaphandle koko, ine-solubility efanelekileyo emanzini kunye nesisombululo esicacileyo kunye nombala oqaqambileyo, yongezwe ngokubanzi kwisiselo njengomxholo osebenzayo.

IGriti yindawo yokufunda yabafundi ngabafundi. Sakha amawaka ohambo lwevidiyo kwizifundo zakho zasekholejini ezifundiswa ziingcali zabafundi abafumene i-A+.

BHALISA kwisitishi kwaye ujonge amagqabantshintshi ayo yonke ingcamango kwikhalculus yakho, ikhemistri kunye nezifundo zefiziksi SIMAHLA!

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Indlela yokunyusa amajoni akho omzimba ngegalikhi egalelwe ubusi

Funda indlela yokunyusa amajoni akho omzimba ngegalikhi egalelwe ubusi ngezi zindlela zokupheka ezi-2 ezahlukileyo kodwa zinamandla okuphilisa afanayo kwaye zinokuhlengahlengiswa kwincasa yakho kunye neemfuno ukuze ukwazi ukuthatha inzuzo yazo zonke izibonelelo zazo.

Indlela yokunyusa amajoni akho omzimba ngegalikhi egalelwe ubusi

Kukho iintlobo ngeentlobo zezithako ekhitshini lakho ezinceda ukomeleza amajoni omzimba. Ezi ziquka ubusi kunye negalikhi, ezinokubonakala ziyindibaniselwano engaqhelekanga kodwa zinokunceda ekuvuseleleni amajoni akho omzimba.
Igalikhi ifake ubusi ukuqinisa amajoni omzimba

Indlela efanelekileyo yokudibanisa inzuzo yokuphulukisa yobusi kunye negalikhi kukudibanisa ubusi obuluhlaza kwigalikhi echotshoziweyo. Ukutyumza ikonofile kuvumela i-enzymes zayo zendalo ukuba zifikelele kumandla aphezulu, ngelixa ukufunxa ikonofile ebusini kuya kwandisa amandla ayo okunyusa amajoni omzimba kwaye enze incasa yayo ibe mnandi.
Iinzuzo zobusi obukrwada

Ubusi benyosi obucocekileyo bugcwele iivithamini, iiminerali kunye neeenzymes. Ikwasebenza njenge-antioxidant yokulwa neeradicals zamahhala. Ubusi obusulungekileyo buqulethe izondlo ezimangalisayo kwitisipuni nje enye. Ukongeza oku kulinganisa izondlo ngaphandle kokuchaphazela amanqanaba eswekile yegazi, ngokungafaniyo neeshukela ezisulungekileyo.
Iinzuzo zegalikhi

Igalikhi inceda umzimba ukuba uphucule ukusebenza kwentliziyo, ugcine uxinzelelo lwegazi olusempilweni kwaye ulwe nosulelo lomngundo. Okona kubaluleke kakhulu, inceda ukomeleza amajoni omzimba kwaye ithintele imikhuhlane kunye nomkhuhlane.

Yintoni eyenza igalikhi ibe yindlela enempilo kwaye enenzuzo yinqununu yayo kunye neyona nto inamandla esebenzayo ebizwa ngokuba yi-allicin. Oku kukwajongene nencasa yayo eyomeleleyo kunye nevumba leempawu.
Yongeza amajoni akho omzimba ngegalikhi ekrwada egalelwe ubusi

Izithako:

2 iikomityi zobusi obucocekileyo
I-6-8 i-clove yegalikhi egayiweyo

Izalathiso:

Beka igalikhi egayiweyo phantsi kweglasi okanye ijagi, uze ugcwalise yonke isitya ngobusi.
Beka isikhongozeli kufutshane nefestile ejonge emazantsi. Ngenyanga ezayo, ijusi evela kwigalikhi iya kukhutshwa kwi-honey. Emva kweli xesha lokulinda, ilungele ukusetyenziswa.

Ukufakwa kobusi ngegalikhi egayiweyo

Le yenye indlela yokulungisa igalikhi yakho egalelwe ubusi, nto leyo eya kukunika izibonelelo ezifanayo zokuvuselela amajoni akho omzimba.

Izithako:

8 ii-ounces zobusi obucocekileyo
I-ounce ye-1 yewayini emhlophe eyomileyo
I-5 ye-ounce yeoli ye-olive eyongezelelweyo
I-10 i-clove yegalikhi entsha
I-sprig eyi-1 ye-rosemary entsha
Iinkozo ezimbalwa ze-peppercorns ezimhlophe
I-pinch yetyuwa yolwandle

Izalathiso:

Ukushisa i-oven ukuya kwi-400 degrees Fahrenheit.
I-peel ii-clove zegalikhi. Xuba iwayini emhlophe kunye neoli yeoli.
Beka igalikhi kwiphepha lephepha lesikhumba kwaye ubeke kwiphepha lokubhaka.
Thela ioli yeoli kunye newayini emhlophe phezu kwegalikhi. Emva koko, ufefe ityuwa yolwandle kwaye ekugqibeleni ungeze i-rosemary entsha.
Songa iphepha ukuze uvale kwaye ubeke iphepha lokubhaka kwi-oven.
Yosa igalikhi malunga nemizuzu eyi-15 ukuya kwengama-20 okanye de igalikhi zibenombala wegolide kwaye ivumba lizalise ikhitshi.
Susa igalikhi kwaye utyumze ngefoloko kunye neoli yeoli eseleyo kunye newayini emhlophe. Gxuma igalikhi eyosiweyo kwi-honey. Emva koko, yongeza i-peppercorns emhlophe.
Galela umxube kwingqayi kwaye utywine hermetically. Ubusi obugalelweyo buya kuhlala ubuncinane kwiinyanga ezi-2.

Indlela yokunyusa amajoni akho omzimba ngegalikhi egalelwe ubusi iresiphi