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Umgangatho ophezulu weNkomfa yeKofu yeKofu eNcinciweyo kwiCanberra Umfanekiso obonakalayo
  • Umgangatho oPhezulu weFactory yeKofu yeKofu eNcinciweyo eCanberra

Umgangatho oPhezulu weFactory yeKofu yeKofu eNcinciweyo eCanberra


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Iinkcukacha zeMveliso

Iithegi zeMveliso

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Ukusungula izinto ezintsha, okugqwesileyo kunye nokuthembeka zizinto eziphambili zenkampani yethu. Le mithetho-siseko namhlanje kunanini na ngaphambili yenza isiseko sempumelelo yethu njengeshishini lamazwe ngamazwe eliphakathi komlinganiselo weI-Acai Berry Powder,Umgubo weKava,Eyona Glucomannan Supplement, Wamkelekile ukusindwendwela nangaliphi na ixesha kubudlelwane boshishino esekiweyo.
Umzi-mveliso weNkomfa yeKofu eLuhlaza ekwiMgangatho oPhakamileyo wokuThatyathwa kwiCanberra Iinkcukacha:

[Igama lesiLatini] Coffea arabica L.

[Umthombo weZityalo] ovela eTshayina

[Iinkcukacha] chlorogenic acid 10% -70%

[Imbonakalo] Umgubo ocolekileyo omthubi omdaka

Inxalenye yesityalo esetyenzisiweyo:Imbotyi

[Ubungakanani besuntswana] 80 Mesh

[Ilahleko ekomisweni] ≤5.0%

[Intsimbi enzima] ≤10PPM

[Ugcino] Gcina kwindawo epholileyo neyomileyo, gcina kude nokukhanya okuthe ngqo kunye nobushushu.

[Ubomi beShelufu] Iinyanga ezingama-24

[Ipakethi] Ipakishwe ngamadubhu ephepha kunye neengxowa ezimbini zeplastiki ngaphakathi.

[Ubunzima obukhoyo] 25kgs/igubu

Imbotyi yeKofu eluhlaza111

[Intshayelelo emfutshane]

I-Green Coffee Bean Extract ifumaneka eYurophu kwaye ikumgangatho ongaphezulu kwe-99% ye-Chlorogenic Acid. I-Chlorogenic Acid yi-compound ekhoyo kwikofu. Esele isaziwa njengezinto zayo eziluncedo. Esi sithako sisebenzayo sigcina iGreen Coffee Bean ibe yiarhente ebalaseleyo yokufunxa iiradicals zasimahla zeoksijini; kwakunye nokunceda ukuthintela i-hydroxyl radicals, zombini ezinegalelo ekuthotyweni kweeseli emzimbeni.Iimbotyi zeKofu eziHlaza zine-polyphenols ezomeleleyo ezisebenza ukunceda ukunciphisa i-oxygen radicals yasimahla emzimbeni, kodwa ibekwe emgangathweni ukuba ibe ngaphezulu kwe-99% ye-Cholorgenic Acid, iDietary polyphenol enceda ukulawula imetabolism.Iziphumo zovavanyo zibonise iGreen Coffee Bean ibinomlinganiselo ophindwe kabini wokufunxa ioksijini xa ithelekiswa neti eluhlaza kunye nencindi zembewu yomdiliya.

Imbotyi yeKofu eluhlaza Isicatshulwa111.222jpg

[Imisebenzi ephambili]

I-1.Chlorogenic acid, eyaziwa ngokuba yi-antioxidant enomsebenzi ochasene nomhlaza, iphinda ibambe ukukhutshwa kwe-glucose kwigazi emva kokutya.

2.Yehlisa inqanaba leswekile egazini lomntu, cinezela umdla wokutya, wehlise uxinzelelo lwegazi, kwaye unciphise amanqanaba e-visceral fat.

I-3.Iluncedo ekulweni i-radicals yamahhala emizimbeni yethu enokonakalisa iiseli zethu kwaye ibe negalelo kwiimeko ezifana nesifo senhliziyo. Iziphumo zovavanyo

ibonise iGreen Coffee Bean ibinomlinganiselo ophindwe kabini we-oksijini yokufunxa ngamandla xa ithelekiswa neti eluhlaza kunye nembewu yomdiliya.

I-4.Yenza njenge-painkiller esebenzayo ngokukodwa kumayeza e-migraine;

5.Nciphisa umngcipheko wesifo seswekile.

Imifanekiso yeenkcukacha zemveliso:

Umgangatho oPhezulu weFactory yeKofu yeKofu eNcinciweyo kwiCanberra iinkcukacha zemifanekiso

IsiKhokelo seMveliso esiNxulumeneyo:
Sikholelwa: Ukusungula izinto ezintsha ngumphefumlo nomoya wethu. Umgangatho ophakamileyo bubomi bethu. Isidingo somthengi nguThixo wethu kuMgangatho oPhezulu weGreen Coffee Bean Extract Factory eCanberra , Imveliso iya kubonelela kuwo wonke umhlaba, njenge: Argentina, Birmingham, Panama, "Umgangatho omhle kunye nexabiso elifanelekileyo" yimigaqo yethu yoshishino. Ukuba unomdla kwiimveliso zethu okanye unemibuzo, qiniseka ukuba uziva ukhululekile ukuqhagamshelana nathi. Sinethemba lokuseka ubudlelwane bentsebenziswano nawe kwixesha elizayo elingekude.



    • UDkt Fred Pescatore usikhanyisela ngenkcazo yakhe yePycnogenol njenge-antioxidant ephezulu kunye ne-bioflavonoid kunye neenkcukacha zeeklasi ezahlukeneyo ze-antioxidants. Uchaza indlela oyithatha ngayo iPycnogenol, indlela efunxeka ngayo emzimbeni, indlela esebenza ngayo kwaye inceda ukubuyisela iivithamini C & E.



    Nceda ubukele: “”

    ~-~~-~~~-~~-~-

    Iresiphi ye-Aloo Hara Chana Subzi
    izithako
    aloo-1
    i-chickpeas eluhlaza (hare chane) -1 cup
    itumato-1
    itshilisi eluhlaza-1
    igalikhi yegalikhi-3to4
    ijinja-2inch
    itswele-1
    umgubo wecoriander - 1 tsp
    umgubo obomvu wetshili-1 tsp
    i-sabji masala-1 tsp
    umgubo we-turmeric - 1/2 tsp
    imbewu ye-cumin-1 tsp
    ioli yemifuno - 2 tbsp
    ityuwa ukungcamla

    ukuze ufumane ezinye iividiyo BHALISA—https://www.youtube.com/channel/UCgkkWZc-TbRP6CITlzx61KA

    Inkonzo yewaranti emva kokuthengiswa ifike ngexesha kwaye icinga, iingxaki zokudibana zingasonjululwa ngokukhawuleza, siziva sithembekile kwaye sikhuselekile.
    Iinkwenkwezi ezi-5 NguRose ovela eUruguay - 2017.08.15 12:36
    Le nkampani ineendlela ezininzi esele zenziwe ukuba zikhethe kwaye inokwenza inkqubo entsha ngokwemfuno yethu, emnandi kakhulu ukuhlangabezana neemfuno zethu.
    Iinkwenkwezi ezi-5 NguMelissa waseIndiya - 2017.01.28 18:53
    Bhala umyalezo wakho apha kwaye uwuthumele kuthi

    ezinxulumeneiimveliso