[Igama lesiLatini] Stevia rebaudiana

[Umthombo weZityalo] ovela eTshayina

[Iinkcukacha] 1.Stevia Extract Powder (Steviosides)

Iyonke iSteviol Glycosides 80%, 90%, 95%

2. I-Rebaudioside-A

I-Rebaudioside-A 40%, 60%, 80%, 90%, 95%, 98%

3. Stevioside 90%

Enye imonomer kwiSteviol Glycosides

[Imbonakalo] Umgubo ococekileyo omhlophe

Inxalenye yesityalo esetyenzisiweyo: Igqabi

[Ubungakanani besuntswana] 80 Mesh

[Ilahleko ekomisweni] ≤5.0%

[Intsimbi enzima] ≤10PPM

[Ubomi beShelufu] Iinyanga ezingama-24

[Ipakethi] Ipakishwe ngamadubhu ephepha kunye neengxowa ezimbini zeplastiki ngaphakathi.

[Ubunzima obukhoyo] 25kgs/igubu

Isicatshulwa seStevia

[Iimpawu]

I-Stevia iswekile ibonakalisa ubumnandi obuphezulu kunye nekhalori ephantsi kwaye ubumnandi bayo ngama-200 350 amaxesha eswekile yommoba kodwa ikhalori yayo yi-1/300 kuphela yeswekile yemoba.

Icandelo le-stevia extract elinika ubumnandi bayo ngumxube weentlobo ezahlukeneyo ze-steviol glycosides. Amacandelo obumnandi kumagqabi e-stevia yi-stevioside, i-rebaudioside A, C, D, E kunye ne-dulcoside A. I-Rebaudioside C, D, E kunye ne-dulcoside A zincinci ngobuninzi. Amacandelo aphambili yi-stevioside kunye ne-rebaudioside A.

Umgangatho we-stevioside kunye ne-rebaudiosideA ungcono kunezo zamanye amacandelo, akhutshelwa urhwebo kwaye asetyenziswe kwizicelo ezahlukeneyo.

I-steviol glycosides ekhoyo kwisicatshulwa se-stevia ibizwa ngokuba yi-"steviosides" okanye ¡°i-stevia extract¡±. Phakathi kwezi “steviosides”, eyona ixhaphakileyo yiStevioside elandelwa yiRebaudiosideA. I-Stevioside inencasa encinci kwaye imnandi yemifuno kwaye iRebaudioside-A ayinayo incasa yeherbal.

Nangona i-Rebaudioside C kunye ne-dulcoside A zincinci ngobungakanani kwisicatshulwa se-stevia, zezona zinto zinika i-aftertaste ekrakra.

[Umsebenzi]

Inani elikhulu lovavanyo lwamayeza lubonakalise ukuba iswekile ye-stevia ayinazo iziphumo ebezingalindelekanga, i-carcinogens, kwaye ikhuselekile ekutyeni.

Xa kuthelekiswa neswekile yommoba, inokonga i-70% yeendleko. Ngombala omhlophe ococekileyo, incasa eyolisayo kwaye akukho vumba lingaqhelekanga, iswekile yeStevia ngumthombo omtsha weswekile onombono obanzi wophuhliso. I-Stevia rebaudianum iswekile yi-arhente yendalo ephantsi ye-hotsweet ubukhulu becala efana nencasa yeswekile yommoba, evunyiweyo ukuba isetyenziswe nguMphathiswa wezeMpilo weSizwe kunye noMphathiswa woShishino lokuKhanya.

Yesithathu yendalo ye-succedaneum yeswekile yeswekile kunye ne-beet iswekile kunye nophuhliso kunye nexabiso lokunakekelwa kwempilo, ekhutshwe kumagqabi emifuno yemifuno ye-composite family-stevia rebaudianum.

https://www.parsiherbs.com/products/memory-support

Le fomyula yenzelwe ukukhuthaza ubuchopho obuphilileyo kunye nomsebenzi we-neurological. Abantu abane-ADD, i-ADHD, i-autism, ukulahlekelwa yinkumbulo emfutshane okanye ixesha elide, i-Alzheimer's, i-MS, i-Parkinson okanye ukusebenzisa iiselfowuni rhoqo ezindlebeni zabo, baya kuzuza ekusebenziseni le fomula. Njengoko le fomula ixhasa inkqubo yemithambo-luvo ephakathi, inokuba luncedo nakubantu abane-neuropathy okanye abo bane-erectile dysfunction.

Ukuphucula imemori, ukusebenza kwengqondo ephantsi (i-ADD, i-ADHD, i-autism, i-Parkinson's), okanye i-diabetic neuropathy, i-Cardiomyopathy, i-Retinopathy , i-Nephropathy, ukungasebenzi kakuhle kwezintso), thatha i-capsule enye kathathu imihla ngemihla ngeyure enye emva kwesidlo ngasinye. Ukuba uthatha i-Neuro Plus + Pain, thatha phakathi kwemizuzu engama-45 omnye komnye.

Abantu abanokuphazamiseka kwengqondo okungapheliyo banokufuna ukonyusa umthamo wabo emva kweveki yokuqala ukuya kwiicapsules ezimbini kathathu yonke imihla kwiiveki ezine ukuya kwezintandathu. Emva kweli xesha, ugqirha wakho unokuvavanya inkqubela yomntu. Ukuba kwenziwa inkqubela phambili, ukuphakwa kunokunyuswa ngokuthe ngcembe de kuthathwe ii-capsules ezine ngexesha ngalinye.

Le fomyula ingcono xa ithathwa kunye ne-Immuno Plex, i-Super Meal+Plus, i-Body Ziba +Plus, i-Oxy Parsi, i-Digestive, i-Rose Garden, kunye neNkxaso yaMadoda (yamadoda) okanye i-Female Blessings (yabafazi).

KUPHEPHE: Ukutya okuneswekile eninzi, iimveliso zobisi, isonka esimhlophe okanye nakuphi na ukutya okwenziwe ngomgubo omhlophe, iisyrups, amashwamshwam (ilekese, iitships, njl. njl.).

IYADLA: Intlanzi (engaqhotswanga), ioyile etyebileyo kwiOmega 3, 6, 9 (umnquma ekrwada, engatshiselwanga, imbewu yethanga, imbewu yesesame, iwalnut, okanye ioli yeflakisi), istatshi, amagqabi aluhlaza, orenji, tyheli, luhlaza namhlophe. imifuno, irayisi emdaka, i-millet, iquinoa, imifuno yolwandle, i-turmeric, i-safron, kunye ne-Org. ityuwa yolwandle okanye ityuwa yelitye. Iziqhamo ezenza umgangatho ophezulu we-oksijini emzimbeni zinezixhobo eziphezulu ze-antioxidant kunye nomxholo ophantsi weswekile (iingcuka, amajikijolo amnyama, irharnati, kunye ne-raspberries). Ubuncinci iiglasi ezisibhozo zamanzi kufuneka zisetyenziswe yonke imihla kubantu abafutshane, iiglasi ezilishumi kwabo banomndilili wobude kunye neeglasi ezilishumi elinambini kwinye kubantu abakhulu. Izithako: I-Organic Certified Flax Seed Powder, i-Organic Certified Rice Protein - 80% yeProtein, i-GMO Yellow Pea Protein - 80% yeProtein,Bee Pollen, Gingko Biloba Extract, Soy (Non GMO) Lecithin, IRice Solubles, Organic Certified Dandelion Leaf, Organic Certified Cordyceps Mushroom Powder, Organic Certified Turkey Tail Mushroom Powder, Alpha Lipoic Acid, Acetyl L-Carnitine, I-Coothyl L-Carnitine, i-Coodining Phosphorus, i-Coodining Phosphorus , iMagnesium, iPotassium.

Udinwe ngamathanga engqengqile? Zijike zibe yifrayizi yethanga emnandi kwaye ikhrisime kule Fall!
Izithako ezingezantsi kunye nebhlog: https://lacooquette.com/pumpkin-fries/
—– IIPANCAKE ZEBURGER: https://www.youtube.com/watch?v=-y0GkRkFrbQ
—– BUKELA EZINGAKUMBI IIREYIPHI ZESIXHOSA APHA: https://www.youtube.com/playlist?list=PLXkqszXTGiRtGnyPeXiFlqMQLw533FCpa

Izithako (usebenzisa ithanga eli-1 elincinci leswekile kunye ne-acorn squash)

I-Pumpkin Fries (isinongo):
¼ itispuni yepepile yecayenne
2 iitipuni ze-turmeric
Iitipuni ezi-2 ze-garlic powder
ityuwa kunye nepepile ukunambitha

I-Pumpkin Crisps (isinongo):
I-1 ithispoon umgubo wegalikhi
1 ithisipuni yetyuwa

*udinga i-oyile eyaneleyo yokuwathambisa ukuze angancamatheli – malunga ne-1/3 yekomityi!

Idiphu emnandi:
½ ikomityi yekhilimu emuncu
Iitipuni ezi-2 ze-onion powder

Idiphu eSwiti:
⅓ ikomityi yesiraphu yemaple
½ ikomityi yeyogathi yamafutha yasimahla

* bhaka kwi-375F i-40 min

-Ukuba ufuna ukuguqula naziphi na iiyunithi / imilinganiselo, esi sisixhobo esikhulu: https://lacooquette.com/ConversionsEN

Enkosi ngokubukela kwaye ndikubone kwisiqendu esilandelayo seLa Cooquette!

------------Spanish--------------

Izithako (usebenzisa amathanga ama-2 amancinci)

Ithanga "Fries French"
¼ itispuni yepepile yecayenne
2 iitipuni ze-turmeric
Iitipuni ezi-2 ze-garlic powder
ityuwa kunye nepepper ukunambitha

Iitshiphusi zamathanga:
I-1 ithispoon umgubo wegalikhi
1 ithisipuni yetyuwa

Idiphu enetyuwa::
½ ikomityi yekhrimu emhlophe
Iitipuni ezi-2 ze-onion powder

Dip Dulce:
⅓ ikomityi isiraphu yemaple
½ ikomityi yeyogathi engenamafutha

-Xa ufuna ukuguqula izithako kwezinye iintlobo zemilinganiselo, yiya kule khonkco: https://lacooquette.com/ConversionES

Enkosi ngokubukela kwaye ulinde isiqendu esilandelayo seLa Cooquette