[Igama lesiLatini] Allium sativum L.

[Umthombo weZityalo] ovela eTshayina

[Imbonakalo] Okumhlophe-kumhlophe ukuya kumgubo otyheli okhanyayo

Inxalenye Yezityalo Ezisetyenzisiweyo:Isiqhamo

[Ubungakanani besuntswana] 80 Mesh

[Ilahleko ekomisweni] ≤5.0%

[Intsimbi enzima] ≤10PPM

[Ugcino] Gcina kwindawo epholileyo neyomileyo, gcina kude nokukhanya okuthe ngqo kunye nobushushu.

[Ubomi beShelufu] Iinyanga ezingama-24

[Ipakethi] Ipakishwe ngamadubhu ephepha kunye neengxowa ezimbini zeplastiki ngaphakathi.

[Ubunzima obukhoyo] 25kgs/igubu

Intshayelelo:

Kumaxesha amandulo, ikonofile yayisetyenziswa njengeyeza lokunyanga izifo zamathumbu, ukuqubha, iintshulube, usulelo lokuphefumla, izifo zolusu, amanxeba, iimpawu zokuguga, kunye nezinye izifo ezininzi. Ukuza kuthi ga ngoku, ngaphezu kwe-3000 iimpapasho ezivela kwihlabathi lonke ziye zaqinisekisa ngokuthe ngcembe iinzuzo zempilo ezivunyiweyo zegalikhi.

Nangona iGarlic endala ineenzuzo ezininzi emzimbeni womntu, kodwa inevumba elibi. Uninzi lwabantu aluyithandi le ncasa, ke sisebenzisa itekhnoloji yebhayoloji yanamhlanje, ukutyebisa i-elite equlethwe kwiGarlic kwaye ikhuphe ivumba lemveliso, siyibiza ngokuba yi-garlic extract.

Umsebenzi:

(1) Unamandla amakhulu kwaye abanzi amayeza okubulala iintsholongwane. Inokubulala zonke iintlobo zebhaktiriya njenge bhaktiriya e-gram-positive, ibhaktiriya yegram-negative kunye nomngundo; inokuthintela kwaye ibulale ezinye iintsholongwane ze-pathogenic ezifana ne-staphylococcocci ezininzi, i-pasteurella, i-typhoid bacillus, i-shigella dysentery kunye ne-pseudomonas aeruginosa. Ngoko ke, inokuthintela kwaye inyange iintlobo ezininzi zosulelo, ngakumbi i-coccidiosis kwinkukhu.

(2) Ngenxa yevumba layo elinamandla ikonofile, iallicin inokwandisa ukutya okutyiwa ziintaka neentlanzi.

3

(4) Yomeleza amajoni omzimba, nokukhuthaza ukukhula okusempilweni kwiinkukhu neentlanzi.

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(6) I-Allicin inefuthe elinamandla lokuvala inzala kwi-Aspergillus flavus, i-Aspergillus Niger, i-Aspergillus fumigatus, njl. kwaye ngoko ke iyakwazi ukuthintela ukuqala kwe-feed mildew kunye nokwandisa ubomi bokutya.

(7) I-Allicin ikhuselekile ngaphandle kweziyobisi ezishiyekileyo

Thenga uGqr. Vaclav Vetvicka ecetyisiweyo iBetaGlucan:

https://www.betterwayhealth.com/products/transfer-point-beta-glucan/

Jonga iBeta yethu EbanziGlucanFAQ Library:

https://www.betterwayhealth.com/blog/beta-glucan-faq-table-of-contents/

Thenga lonke olu dliwano ndlebe kwiDVD okanye kwiDijithali yokuKhuphela:
IDVD: https://www.betterwayhealth.com/dr-vetvicka-faq-dvd.html
Ukhuphelo lwedijithali: https://www.betterwayhealth.com/dr-vetvicka-qna.html

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Kunjalo, kodwa kulo mba kufuneka sikhumbule ukuba kulula ukulinganisa ukuba i-antioxidant ikwityhubhu, kulula ukuyilinganisa, kodwa xa ndiyiginya, phantse akunakwenzeka ukulinganisa naziphi na iziphumo emizimbeni yethu. . Ke siyazi ukuba isebenza kwityhubhu kodwa emzimbeni wethu silindele nje ukuba isebenza ngendlela efanayo. Kodwa inamandla okwenza njenge-antioxidant.

Somlomo: UProf. UDkt Tomasz Ciach Warsaw University of Technology, iFaculty of Chemical and Process Engineering, Biomedical Engineering Laboratory, Ilungu leBhodi yeNanoVelos Sp. ,Warsaw (PL)
I-CLINAM 7/ 2014, iNkomfa yesi-7 kunye noMboniso,
NgoJuni 23-25, 2014