Ixesha elifutshane lokukhokela iBlueberry extract Manufacturer eMunich
Ixesha elifutshane lokukhokela iBlueberry extract Manufacturer eMunich Iinkcukacha:
[Igama lesiLatini] Vaccinium uliginosum
[Inkangeleko] Umgubo oMvu oMnyama ocolekileyo
[Ubungakanani besuntswana] 80 Mesh
[Ilahleko ekomisweni] 5.0%
[Intsimbi enzima] 10PPM
[Thatha izinyibilikisi] I-Ethanol
[Ugcino] Gcina kwindawo epholileyo neyomileyo, gcina kude nokukhanya okuthe ngqo kunye nobushushu.
[Ipakethi] Ipakishwe ngamadubhu ephepha kunye neengxowa ezimbini zeplastiki ngaphakathi. Net ubunzima: 25kgs / igubu
[Uphawu jikelele]
1.Iziqhamo zeblueberry ziphuma kuluhlu lweeNtaba zaseDaxing'an;
2.Ngaphandle nakuphi na ukukrexeza kwezinye iintlobo zesalamane zamajikijolo, i-100% ecocekileyo evela kwi-blueberry.
3.Ukunyibilika okugqibeleleyo kwamanzi, ukunganyibiliki kwamanziI-4.I-solubility enhle emanzini, enokusetyenziswa ngokubanzi kwisiselo, iwayini, izithambiso, ikhekhe, kunye netshizi njl.
5. Umlotha ophantsi, ukungcola, isinyithi esinzima, intsalela ye-solvent kwaye akukho ntsalela ye-pesticide.
.
[Umsebenzi]
Amaqunube zizityalo ezidubulayo zohlobo lweVaccinium enamajikijolo amnyama-blue. Zicholwa kumatyholo asendle angenalungcoliso. I-Blueberry ityebile kwi-anthocyanosides,
iproanthocyanidins, i-resveratrol, i-flavons kunye ne-tannins inqanda iindlela zokuphuhliswa kweeseli zomhlaza kunye nokuvuvukala.
[Isicelo]
1. Khusela ukubona kunye nokuthintela ukungaboni, i-glaucoma, ukuphucula i-myopia.
2. Gcoba umsebenzi we-radical wamahhala, uthintele i-atherosclerosis.
3. Ukuthambisa imithambo yegazi, ukuphucula ukusebenza komzimba.
4. Thintela ingqondo ekugugeni; anti-umhlaza
Imifanekiso yeenkcukacha zemveliso:
IsiKhokelo seMveliso esiNxulumeneyo:
Siza kwenza zonke iinzame zokuba zigqwese kwaye zigqwese, kwaye sikhawulezise iindlela zethu zokuma ngelixa sikwinqanaba lezinga eliphezulu lamazwe ngamazwe kunye namashishini aphakamileyo aphezulu kwixesha elifutshane eliKhokelo lweBlueberry extract Manufacturer eMunich , Imveliso iya kubonelela kwihlabathi liphela, njenge: Lithuania, Orlando, France, Sibambelela kumxhasi wokuqala, umgangatho ophezulu we-1, ukuphuculwa okuqhubekayo, inzuzo efanayo kunye nemigaqo yokuwina. Xa intsebenziswano kunye nomthengi, sibonelela abathengi ngeyona nkonzo iphezulu kakhulu. Ukuseka ubudlelwane obuhle beshishini sisebenzisa umthengi waseZimbabwe ngaphakathi kwishishini, sizenzele igama kunye nodumo. Kwangelo xesha linye, wamkele ngeentliziyo ezipheleleyo amathemba amatsha namadala kwinkampani yethu ukuya kuthethathethana namashishini amancinci.
UBetty ubonisa indlela yokwenza iiKuki zeCranberry yeChocolate emnyama. Le recipe yecookies ivela kuGail Simmons, ijaji kumdlalo weTV "Umpheki oPhezulu."
Yiresiphi emnandi kunye ne-gluten-free.
Iikuki zeCranberry zeChocolate emnyama
4 amaqanda abamhlophe
½ tsp yejusi yelamuni
½ tsp i-vanilla extract
½ tsp ityuwa
¾ ikomityi yeswekile
12 oz. I-70% ukuya kwi-72% ye-cocoo yetshokolethi emnyama, inyibilika kwaye ipholile
½ ikomityi yee-walnuts ezinqunqiweyo, kunye neehafu ze-walnut zokuhlobisa
½ ikomityi enqunqwe iicheri ezomileyo okanye iicranberries
Preheat oven ukuya kwi 325°F. Umgca we-2 wamaphepha okubhaka ngephepha lesikhumba. Ukusebenzisa umxube wesandla okanye umxube wokuma ofakwe isincamathelisi se-whisk, ubethe abamhlophe beqanda, ijusi yelamuni, ivanila kunye netyuwa de kube namagwebu. Kancinci ukongeza iswekile, ukubetha kuze kube yifom eqinile. Songa itshokolethi, walnuts kunye cherries. Khubula isiqingatha sebheta kwingxowa yeplastiki enkulu eneziphu. Sika umngxuma oyi ¾-intshi kwikona enye yebhegi. Mbhobho ii-cookies ezi-2-intshi kwi-cookie sheets ezilungisiweyo. Phinda nge-batter eseleyo kunye ne-zip-top bag ecocekileyo. Phezulu icookie nganye ngesiqingatha se-walnut. Bhaka imizuzu eyi-15 okanye kude kube ngaphandle kusete kwaye yome. Pholisa ngokupheleleyo kwiipani zephepha. Gcina kwisikhongozeli esingangeni moya ukuya kwiveki. Wenza i36.
Yonwabela! –Betty
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Nceda ubhalise: https://www.youtube.com/bettyskitchen
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Iwebhusayithi kaBetty: https://www.bettyskitchen.us
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Ezinye iindawo zokubukela iBetty's Kitchen:
Facebook: https://www.facebook.com/pages/bettyskitchen/166973502092
I-Pinterest: https://www.pinterest.com/bettyskitchen/bettyskitchen/
Twitter: https://twitter.com/Myshine
UGoogle+: https://plus.google.com/108882445101872897307/posts
ifod.tv: https://www.ifood.tv/bettyskitchen
I-Roku: https://www.rokuguide.com/channels/betty%27s-kitchen
https://davesmith.ludaxx.com
https://www.davegsmith.com/
https://bluelineproducts.com/
Isebenza njani kwiDiet usebenzisa iSugar Blocker kule ndawo yeMobile
Kutheni Isebenza
I-F21 siSithinteli seSwekile seNdalo sonke esinceda ukunqanda ukufunxa kwinqanaba leswekile yegazi. Ibandakanya izinto ezahlukeneyo ezifunyaniswe zineendawo ezahlukeneyo zempilo, ezifana ne-L-Arabinose, iCoriolus Versicolor Polysaccride, iKonjac-Mannan, iMagnesium Stearate, incasa yeMint: iMenthol kunye neMibala yeNdalo. I-F21 ayincedi nje ukubhengeza ukwehla kobunzima, (PSK) yongeza ingxelo yakho yamajoni omzimba. Enyanisweni, kwigram nganye ye-F21, unokuvala malunga ne-20 grams yeswekile (sucrose). Ifomula ayincedi nje ukubhengeza ukwehla kobunzima, inceda inkqubo yamathumbu ngokuvumela i-sucrose ethintelweyo ukuba igcine iintsholongwane eziluncedo zeprobiotic ngelixa i-polysaccharide (PSK) iphucula impendulo yakho yamajoni omzimba.
DG Smith https://www.davegsmith.com/
ukhathalelo lweswekile :
00:00:05 izifiso zeswekile
00:00:12 ukuthintela ukutya okukhuselekileyo
00:00:19 F21 I-Sugar Blocker
00:00:27 Ubunzima tloss
00:00:34 Ukufaneleka
NguChristopher Mabey waseLithuania - 2017.09.22 11:32
Umthengisi olungileyo kweli shishini, emva kwengcombolo kunye nengxoxo ecokisekileyo, sifikelele kwisivumelwano sokuvumelana. Ndiyathemba ukuba siyasebenzisana kakuhle.
NguLisa ovela eSouthampton - 2017.02.14 13:19