2016 China Tuntun Oniru Ginkgo Biloba Extract Olupese ni Amman
2016 China Tuntun Apẹrẹ Ginkgo Biloba Olupese jade ni Amman Apejuwe:
[Latin Name] Cinnamomun camphcra
[Orisun Ohun ọgbin] O jẹ jade lati Ginkgo Biloba Ewebe.
[Awọn pato]
1, Ginkgo Biloba Jade 24/6
Lapapọ Ginkgo flavone glycosides 24%
Lapapọ awọn lactones terpene 6%
2, Ginkgo Biloba Jade 24/6
Lapapọ Ginkgo flavone glycosides 24%
Lapapọ awọn lactones terpene 6%
Ginkgolic acid 5ppm
3,CP2005
Lapapọ Ginkgo flavone glycosides 24%
Quercatin: kaemperol 0.8-1.5
Lapapọ awọn lactones terpene 6%
Ginkgolic acid
4.Germany Standard
Lapapọ Ginkgo Flavone Glycosides 22.0% -27%
Lapapọ Terpene Lactones 5.0% -7.0%
Bilobalides 2.6% -3.2%
Ginkgolic acid
5.Omi-Sooluble Ginkgo Biloba jade 24/6
Solubility Omi: 5g Ginkgo Biloba Extract yoo ni tituka patapata ni omi 100g
Lapapọ Ginkgo Flavone Glycosides 24.0%
Lapapọ Terpene Lactones 6.0%
Ginkgolic acid
[Irisi] Ina ofeefee itanran lulú
[Iwọn patikulu] 80 Mesh
[Padanu lori gbigbe] £ 5.0%
[Heavy Irin] £10PPM
[Jade awọn olomi] Ethanol
[Ipamọ] Tọju ni itura & agbegbe gbigbẹ, yago fun ina taara ati ooru.
[Package] Ti kojọpọ ninu awọn ilu iwe ati awọn baagi ṣiṣu meji ninu.
[Iṣẹ]
Imugboroosi ohun elo ẹjẹ, koju ẹjẹ ti ko to ati aipe atẹgun, jijẹ sisan ẹjẹ, imudarasi awọn iṣọn-ẹjẹ ọpọlọ ati distal
sisan ẹjẹ. Igbega iṣelọpọ ti iṣan ọpọlọ, imudarasi iṣẹ iranti, koju ibanujẹ, koju overoxidation lipidic,
idabobo ẹdọ bibajẹ.
Ni ile-iwosan, iwosan titẹ ẹjẹ ti o ga, hyperlipoidemia, arun ọkan iṣọn-alọ ọkan, angina pectoris, sclerosis iṣọn-ẹjẹ, iṣọn-ẹjẹ ọpọlọ,
iyawere agbalagba, jc ati igbakọọkan dropsy, ńlá ilu lilu ninu awọn etí, epicophosis, a orisirisi ti ara iṣẹ ni rudurudu, dizziness.
ati bẹbẹ lọ.
Awọn aworan apejuwe ọja:
Itọsọna Ọja ti o jọmọ:
Ero wa ni lati ṣafihan awọn ọja didara Ere ni awọn idiyele ibinu, ati awọn iṣẹ ogbontarigi si awọn olura ni ayika agbaye. A ti jẹ ISO9001, CE, ati GS ifọwọsi ati ni ibamu si awọn alaye ti o dara julọ fun 2016 China New Design Ginkgo Biloba Extract Manufacturer in Amman , Ọja naa yoo pese si gbogbo agbala aye, gẹgẹbi: Belgium, Israel, Ghana, Gbogbo wa osise gbagbo wipe: Didara kọ loni ati iṣẹ ṣẹda ojo iwaju. A mọ pe didara to dara ati iṣẹ ti o dara julọ ni ọna nikan fun wa lati ṣaṣeyọri awọn alabara wa ati lati ṣaṣeyọri ara wa paapaa. A ṣe itẹwọgba awọn alabara ni gbogbo ọrọ lati kan si wa fun awọn ibatan iṣowo iwaju. Awọn ọja wa dara julọ. Lọgan ti a ti yan, Pipe lailai!
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https://bluelineproducts.com/
Kini idi ti o Nṣiṣẹ fun Idina suga Ilera ni agbegbe Harlingen
Idi ti o Nṣiṣẹ fun
F21 jẹ Gbogbo Ohun idena suga Adayeba ti o ṣe iranlọwọ ni ihamọ gbigba suga ẹjẹ rẹ. O ni ọpọlọpọ awọn nkan ti a ṣe awari lati ni awọn anfani ilera lọpọlọpọ, gẹgẹ bi L-Arabinose, Coriolus Versicolor Polysacchride, Konjac-Mannan, Magnesium Stearate, itọwo Mint: Menthol ati Awọn awọ Adayeba. F21 kii ṣe o kan ṣe iranlọwọ igbelaruge pipadanu iwuwo, (PSK) ṣe alekun esi eto ajẹsara rẹ. Fun gbogbo giramu ti F21, o le dena to 20 giramu gaari (sucrose). Fọọmu naa kii ṣe iranlọwọ nikan ni igbega pipadanu iwuwo, o san ẹsan eto ifun nipa gbigba tiipa sucrose lati ṣe atilẹyin awọn germs probiotic ti o ni anfani lakoko ti polysaccharide (PSK) ṣe alekun esi eto ajẹsara rẹ.
DG Smith https://www.davegsmith.com/
lori counter yanilenu suppressant:
00:00:05 lori awọn oogun ounjẹ ounjẹ
00:00:12 suga suga
00:00:19 ipanu ti o dara julọ fun awọn obirin lori counter
00:00:26 itọju alakan
00:00:34 ailewu yanilenu suppressant
Ewebe sisun Rice, olokiki julọ ati olokiki Chines Rice.
Ọna asopọ ohunelo: https://tarladalal.com/Vegetable-Fried-Rice-%28-Chinese-%29-37389r
Alabapin: https://goo.gl/omhUio
Ohun elo Tarla Dalal: https://www.tarladalal.com/free-recipe-app.aspx
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Tarla Dalal Blogspot: https://tarladalal.blogspot.in/
Ewebe sisun Rice
Iresi sisun jẹ olokiki julọ ati olokiki nigbati eniyan ba ronu ti onjewiwa Kannada. . . O yara ati rọrun lati ṣe ati itọwo ti o dara julọ nigbati a ba ṣiṣẹ pẹlu manchurian ẹfọ tabi awọn ẹfọ adalu ni obe lata kan. . .
Akoko Igbaradi: Awọn iṣẹju 25
Akoko sise: iṣẹju 10
Ṣe 4 servings
Awọn eroja
3 tbsp epo
1/2 ago eso kabeeji shredded
1/2 ago finely ge alubosa orisun omi funfun
1/4 ago awọn ewa Faranse blanched, ge diagonally
1/2 ago tinrin ti ge wẹwẹ ati karọọti blanched
1 tbsp finely ge seleri
1/2 ife tinrin ti ge wẹwẹ capsicum
iyọ lati lenu
1 tsp soy obe
2 1/2 agolo iresi jinna (chawal)
1/2 tsp chinese marun turari lulú tabi
ata dudu (kalimirch) lulú
1/4 ago finely ge orisun omi alubosa ọya
Fun Sìn
ata obe
obe soyabe ti o sè
chillies ni kikan
Ọna
1. Mu epo naa ni wok / kadhai, fi eso kabeeji kun, awọn funfun alubosa orisun omi, Faranse
ewa, Karooti, seleri ati capsicum, dapọ daradara ki o si din lori ina alabọde fun 3 si
Awọn iṣẹju 4, lakoko igbiyanju lẹẹkọọkan.
2. Fi iyo, iresi ati obe soya kun, dapọ daradara ki o si din lori ina giga fun 2
iṣẹju, nigba ti saropo lẹẹkọọkan.
3. Fi awọn marun turari lulú tabi ata lulú illa daradara ati ki o Cook lori kan to ga ina fun
1 iseju.
4. Fi awọn ewe alubosa orisun omi kun, dapọ daradara ati sise lori ina alabọde fun iṣẹju 1.
5. Sin lẹsẹkẹsẹ pẹlu chilli obe, soya obe ati chillies ni kikan.
Nipa Roberta lati Costa Rica - 2018.12.05 13:53 Eyi jẹ ile-iṣẹ olokiki, wọn ni ipele giga ti iṣakoso iṣowo, ọja ati iṣẹ didara to dara, gbogbo ifowosowopo ni idaniloju ati inudidun!
Nipa Rita lati Venezuela - 2017.05.31 13:26 
