[Latin Name] Cinnamomun camphcra

[Orisun Ohun ọgbin] O jẹ jade lati Ginkgo Biloba Ewebe.

[Awọn pato]

1, Ginkgo Biloba Jade 24/6

Lapapọ Ginkgo flavone glycosides 24%

Lapapọ awọn lactones terpene 6%

2, Ginkgo Biloba Jade 24/6

Lapapọ Ginkgo flavone glycosides 24%

Lapapọ awọn lactones terpene 6%

Ginkgolic acid 5ppm

3,CP2005

Lapapọ Ginkgo flavone glycosides 24%

Quercatin: kaemperol 0.8-1.5

Lapapọ awọn lactones terpene 6%

Ginkgolic acid

4.Germany Standard

Lapapọ Ginkgo Flavone Glycosides 22.0% -27%

Lapapọ Terpene Lactones 5.0% -7.0%

Bilobalides 2.6% -3.2%

Ginkgolic acid

5.Omi-Sooluble Ginkgo Biloba jade 24/6

Solubility Omi: 5g Ginkgo Biloba Extract yoo ni tituka patapata ni omi 100g

Lapapọ Ginkgo Flavone Glycosides 24.0%

Lapapọ Terpene Lactones 6.0%

Ginkgolic acid

[Irisi] Ina ofeefee itanran lulú

[Iwọn patikulu] 80 Mesh

[Padanu lori gbigbe] £ 5.0%

[Heavy Irin] £10PPM

[Jade awọn olomi] Ethanol

[Ipamọ] Tọju ni itura & agbegbe gbigbẹ, yago fun ina taara ati ooru.

[Package] Ti kojọpọ ninu awọn ilu iwe ati awọn baagi ṣiṣu meji ninu.

[Iṣẹ]

Imugboroosi ohun elo ẹjẹ, koju ẹjẹ ti ko to ati aipe atẹgun, jijẹ sisan ẹjẹ, imudarasi awọn iṣọn ọpọlọ ati jijinna.

sisan ẹjẹ. Igbega iṣelọpọ ti iṣan ọpọlọ, imudarasi iṣẹ iranti, koju ibanujẹ, koju overoxidation lipidic,

idabobo ẹdọ bibajẹ.

Ni ile-iwosan, iwosan titẹ ẹjẹ ti o ga, hyperlipoidemia, arun ọkan iṣọn-alọ ọkan, angina pectoris, sclerosis iṣọn-ẹjẹ, iṣọn-ẹjẹ ọpọlọ,

iyawere agbalagba, jc ati igbakọọkan dropsy, ńlá ilu lilu ninu awọn etí, epicophosis, a orisirisi ti ara iṣẹ ni rudurudu ti, dizziness.

ati bẹbẹ lọ.

↓ KA MI ↓

Hello gbogbo eniyan!
Nitorinaa loni Emi yoo fihan ọ bi o ṣe le ṣe burẹdi irugbin elegede elegede ti o jẹ aladun yii. O rọrun pupọ & o kan kan diẹ ti idaduro. Emi ko tii akara tẹlẹ ṣaaju ti MO ba le ṣe - iwọ tun le ṣe!
Ti o ba gbadun fidio naa jọwọ fun ni atampako soke & ṣe alabapin fun awọn fidio diẹ sii. O ṣeun ♥

→ Mo ni ohunelo naa lati inu iwe yii & yi pada diẹ diẹ: ←

https://www.amazon.de/Vegan-f%C3%BCr-Faule-GU-Themenkochbuch/dp/3833840390/ref=sr_1_1?ie=UTF8&qid=1487533845&sr=8-1&keywords=vegan+f%C3%

Iwe GERMAN ni, nitorinaa Mo ro pe yoo dara lati pin lori ikanni yii ni Gẹẹsi!

O tun le wa mi lori:
→ Instagram: https://www.instagram.com/birgittschmidhofer/
→ Facebook: https://www.facebook.com/BirgittYT/
→ Twitter: https://twitter.com/_Birgitt_

Orin:
YA O! nipasẹ orin Nicolai Heidlas https://soundcloud.com/nicolai-heidlas
Ṣiṣẹda Commons - Ifarabalẹ 3.0 Ti a ko gbe wọle- CC BY 3.0

https://creativecommons.org/licenses/b…

Orin ti a pese nipasẹ Iwe-ikawe Ohun https://youtu.be/mFLg3vm4BW0

ERERE & IṢẸ:
500g ti sipeli iyẹfun
50 g ti awọn irugbin linseed kibbled
50g ti oats
1/2 teaspoon ti iwukara gbẹ
80 g ti awọn irugbin elegede
4 tablespoons ti soy wara
2 tablespoons ti Maple sirup
1 1/2 teaspoons ti iyọ
400 milimita ti omi gbona
breadcrumbs

1) Din 40g ti awọn irugbin elegede ninu pan titi wọn yoo fi jẹ brown diẹ.
2) Fi awọn eroja gbigbẹ sinu ekan kan + dapọ ohun gbogbo papọ. (pẹlu awọn irugbin elegede)
3) Fi idaji wara soy, maple sirup ati omi kun. Illa lẹẹkansi.
4) Fi aṣọ toweli ibi idana si oke ekan naa ki o jẹ ki iyẹfun akara naa dide fun wakati 17.
5) Girisi ikun ti yan ati ki o bo pẹlu akara akara.
6) Fi esufulawa sinu ọpọn, fi aṣọ toweli ibi idana kan si ori rẹ ki o jẹ ki o dide fun wakati miiran.
7) Ṣaju adiro si iwọn 395 fahrenheit (200°C)
8) Tan iyoku ti wara soy lori oke ti iyẹfun akara ati fi awọn irugbin elegede diẹ si oke.
9) Beki fun iṣẹju 50
10) Gbadun!

ERERE & IṢẸ:
500g sipeli iyẹfun
50g awọn irugbin linseed ilẹ
50g oat flakes
1/2 teaspoon iwukara gbẹ
80g awọn irugbin elegede
4 tablespoons soy wara
2 tablespoons Maple omi ṣuga oyinbo
1 1/2 teaspoons iyọ
400 milimita omi gbona
Akara akara

1) Yiyan awọn irugbin elegede 40g titi ti wọn yoo fi jẹ brown-die
2) Illa awọn eroja gbigbẹ sinu ekan kan (pẹlu awọn irugbin elegede)
3) Fi idaji awọn yogo soy, omi ṣuga oyinbo ati omi ati ki o dapọ ohun gbogbo lẹẹkansi.
4) Bo pẹlu toweli tii ki o jẹ ki esufulawa dide fun wakati 17.
5) girisi awọn yan pan ati ki o pé kí wọn pẹlu breadcrumbs
6) Tú esufulawa sinu pan ti yan ki o jẹ ki o duro fun wakati miiran.
7) Preheat adiro - 200 °C
8) Tan yoghurt ti o ku lori iyẹfun naa ki o wọn pẹlu awọn irugbin elegede ti o ku.
9) Beki fun iṣẹju 50.
10) & Gbadun!

Awọn imọran Ilera ti o dara julọ Ni Urdu Fun Gbogbo Awọn ọkunrin ati Awọn obinrin Ti o ba tẹle awọn imọran ilera 20 wọnyi lati jẹ ki ara rẹ ni ilera Sakte Hain