[Igama lesiLatini] I-Pinus pinaster.

[Ukucaciswa] I-OPC ≥ 95%

[Ukubukeka] Impushana ecolekile ensundu ebomvu

Ingxenye Yesitshalo Esetshenzisiwe: Amagxolo

[Usayizi wezinhlayiya] 80Mesh

[Ukulahlekelwa lapho omiswa] ≤5.0%

[Insimbi Esindayo] ≤10PPM

[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.

[Impilo yeshelufu] Izinyanga ezingama-24

[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.

[Isisindo esiphelele] 25kgs/isigubhu

Liyini igxolo likaPhayina?]

Igxolo likaphayini, igama lebhotanical Pinus pinaster, uphayini wasolwandle odabuka eningizimu-ntshonalanga yeFrance ophinde ukhule emazweni aseduze nentshonalanga yeMedithera. Igxolo likaphayini liqukethe inqwaba yezinhlanganisela ezizuzisayo ezikhishwa egxolweni ngendlela engachithi noma ilimaze isihlahla.

[Isebenza kanjani?]

Okwenza igxolo likaphayini likhiphe idumela lalo njengesithako esinamandla kanye ne-antioxidant enkulu ukuthi lilayishwe izinhlanganisela ze-oligomeric proanthocyanidin, ama-OPC okwesikhashana. Isithako esifanayo singatholakala embewini yamagilebhisi, esikhumbeni samakinati kanye namagxolo e-witch hazel. Kodwa yini eyenza lesi sithako esiyisimangaliso simangalisa kangaka?

Nakuba ama-OPC atholakala kulokhu kukhishwa aziwa kakhulu ngezinzuzo zawo zokukhiqiza i-antioxidant, lezi zinhlanganisela ezimangalisayo zifaka izakhiwo ezilwa namagciwane, i-antiviral, anticarcinogenic, anti-aging, anti-inflammatory kanye ne-anti-allergic. Ukukhishwa kwegxolo likaphayini kungasiza ekunciphiseni ubuhlungu bemisipha futhi kungase kusize ukuthuthukisa izimo ezihlobene nokungahambi kahle kwegazi, umfutho wegazi ophakeme, i-osteoarthritis, isifo sikashukela, i-ADHD, izinkinga zokuzala zabesifazane, isikhumba, ukungasebenzi kahle kwe-erectile, isifo samehlo namandla ezemidlalo.

Kubonakala sengathi kufanele kumangalisa kakhulu, kodwa ake sibheke eduze. Uhlu luqhubeka kancane, njengoba ama-OPC akulesi siqephu angase "avimbele i-lipid peroxidation, i-platelet aggregation, i-capillary permeability kanye fragility, futhi ithinte izinhlelo zama-enzyme," okusho ngokuyisisekelo ukuthi kungase kube ukwelashwa okungokwemvelo kwezimo eziningi zempilo ezibucayi, njengesifo sohlangothi nesifo senhliziyo.

[Umsebenzi]

1. Yehlisa Amazinga Eglucose, Ithuthukisa Izimpawu Zesifo Sikashukela
2. Isiza Ukuvimbela Ukulahleka Kwezindlebe Nokulinganisela
3. Ivikela izifo
4. Ivikela Isikhumba Ekuchayekeni kwe-Ultraviolet
5. Yehlisa I-Erectile Dysfunction
6. Yehlisa Ukuvuvukala
7. Isiza Ukwandisa Ukusebenza Kwezokusubatha

Ungakuqeda kanjani ukuqunjelwa ngokushesha nokuthi ungakuqeda kanjani ukuqunjelwa ngokushesha. kanjani ukuqeda isisu bloated ? Lena imibuzo ongayithola. Impela lena yividiyo yokuthi ungathuthukisa kanjani ukugaya.

Ukuqunjelwa kwesisu yisimo lapho isisu sizizwa sigcwele futhi siqinile ngenxa yokunqwabelana kwegesi emathunjini amancane. Lokhu kungenza indawo yesisu ibonakale ivuvukele. Izikhathi eziningi, ukuqunjelwa kuhambisana nezinye izimpawu ezinjengamajaqamba, ukubhodla, izinhlungu, isifo sohudo, ukuphelelwa umoya nobuhlungu bomgogodla.

Indlela yokuqeda ukuqunjelwa ngokwemvelo.Izici eziningana zingabangela ukuqunjelwa. Isizathu esiyinhloko ukwakheka kwegesi yamathumbu. Ezinye izimbangela zihlanganisa ukuqunjelwa, izilonda ze-peptic, i-anorexia, ukukhathazeka, ukubhema, ukugcinwa kwamanzi, umoya ovaleleke, ukudla ngokweqile, ukungagayeki kokudla, i-premenstrual syndrome (PMS), ukunqamuka kokuya esikhathini, nesifo samathumbu esicasulayo (IBS).Indlela enhle yokukhulula ukuqunjelwa iwukukhuthaza ukudlula igesi kanye nokunyakaza kwamathumbu.

Zama amakhambi alula asekhaya ukuze uqede ukuqunjelwa.

Yidla Izithelo Ngesikhumba :
Amajikijolo amasha nezithelo eziphelele, njengama-apula namapheya, alungele ukushaya i-bloat.
Ungamane ukhumule isikhumba, njengoba kulapho inani elikhulu lefiber lihlala khona.
I-fiber isiza ekunciphiseni ukuqunjelwa ngokuvimbela ukuqunjelwa nokugcina izinto zihamba ohlelweni lokugaya ukudla, ngakho-ke abesifazane kufanele bahlose u-25g ngosuku.

Ujinja :
Ujinja yisithombo esaziwayo esingasetshenziswa ukunciphisa igesi nokuqunjelwa. Iqukethe izithako ezimbalwa ezisebenzayo, okuhlanganisa ama-pungent compounds ama-gingerols nama-shogaol asiza ukunciphisa ukuvuvukala emathunjini futhi akhulule imisipha yamathumbu.
Faka izingcezu zikajinja ezinhlanu kuya kweziyisithupha enkomishini bese uthela amanzi abilayo enkomishini. Vala inkomishi bese uvumela ukuthi ikhuphuke cishe imizuzu eyi-10. Faka uju oluncane kanye nejusi kalamula bese uphuza kuze kube kathathu ngosuku.

Enye inketho iwukuba udle ithisipuni elilodwa lejinja elisha eligayiwe ngaphambi kokudla. Ungakwazi futhi ukugaya impande yejinja bese uyifafaza ekudleni kwakho.
Abantu abadala bangakhetha ukuthatha u-0.25 kuya ku-1 g wempande yejinja eyimpuphu nsuku zonke.

Imbewu ye-Caraway:
I-Caraway ine-anti-spasmodic effects kanye ne-antimicrobial and carminative properties. Amakhemikhali amabili akhona kumbewu ye-caraway, i-carvol ne-carvene, asiza ukupholisa izicubu ezibushelelezi zezicubu zomgudu wokugaya ukudla futhi akhuthaze ukuxoshwa kwegesi ukuze kukunikeze impumuzo esheshayo ekuqhumeni kwesisu.
Uma uhlushwa ukuqunjelwa njalo, hlafuna ingcosana yembewu ye-caraway izikhathi eziningana usuku lonke.
Uma ukunambitheka kwembewu ye-caraway eluhlaza kunamandla kakhulu kuwe, zama ama-caraway crackers.
Ngaphandle kwalokho, ungapheka imbewu ye-caraway echotshoziwe ukwenza itiye.

Ithanga:
Ukudla ithanga kuyindlela enhle kakhulu yokuvimbela ukuqunjelwa okungafunwa kanye nokuqunjelwa. Ithanga liqukethe inani elihle likavithamini A, i-potassium kanye ne-fiber esiza ekugayeni ukudla.
Ukwengeza inkomishi eyodwa yethanga ekudleni kwakho kungasiza ekudaleni ukugeleza kokugaya okushelelayo nokunciphisa igesi. Ungayipheka ngesitimu, uyibhake noma uyiphekele, noma uyifake njengesithako emaresiphi akho.

Ubhanana :
Umthombo omuhle we-fiber, ubhanana ungasiza ekunciphiseni ukuqunjelwa kanye negesi ehambisana nokuqunjelwa. Futhi ubhanana une-potassium, i-mineral esiza ukulawula amazinga oketshezi emzimbeni wakho futhi inikeze ukukhululeka ekuqunjelweni.
Uma udla ubhanana njalo, ungakwazi ukuqeda ukuqunjelwa. Ungawadla njengokudla okulula noma uwafake kumasaladi ezithelo nama-dessert abhakiwe.

Amanzi Alamula Afudumele :
Ukuphuza amanzi afudumele kuhle empilweni njengoba kusiza ekususeni ubuthi obuyingozi emzimbeni kanjalo nokugcina umzimba uhlanzekile. Ulamula unothile ngamavithamini B no-C, i-riboflavin, i-calcium, i-phosphorus, i-magnesium, amaprotheni nama-carbohydrates asiza ekugayeni ukudla.
Futhi, impahla ene-asidi kalamula ikhuthaza ukukhiqizwa kwe-hydrochloric acid, esiza ukudiliza ukudla.
Uma amanzi nolamula kuxutshwa ndawonye, ​​kungaba yinzuzo kakhulu ohlelweni lwakho lokugaya ukudla. Ukuphuza amanzi afudumele kalamula kungakunikeza impumuzo ekuqunjelweni, igesi nokuqunjelwa.

Ukuqunjelwa kungathinta imisebenzi yakho yansuku zonke, kodwa ngala makhambi ungagcina isisu sakho sijabule.
Nokho, uma isimo singamahlalakhona, kungase kudinge imithi kanye noshintsho ekudleni nendlela yokuphila ukuze kuxazululwe. Xhumana nodokotela wakho uma kunjalo.

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Izinto ezisetshenziswayo kanye nolwazi oluqukethwe esiteshini sokunakekelwa kwezempilo kuhlinzekelwe ngezinjongo ezijwayelekile nezemfundo kuphela futhi azihlanganisi noma yisiphi iseluleko sezomthetho, sezokwelapha noma esinye isisebenzi kunoma iyiphi indaba. Njalo funa iseluleko sikadokotela wakho.

indlela yokwandisa ukugeleza kwegazi ukuya ipeni ngokwemvelo,
indlela yokwandisa amandla embhedeni wamadoda ngokwemvelo,
umuthi we-ayurvedic isikhathi eside socansi,
indlela yokukhulisa usayizi wepeni ngokwemvelo,
amaphilisi emvelo okuthuthukisa amadoda,
ukudla isikhathi eside socansi,
ashwini mudra,
i-vajroli mudra,