[Igama lesiLatini] Stevia rebaudiana

[Umthombo Wezitshalo]ovela e-China

[Izincazelo] 1.I-Stevia Extract Powder (Steviosides)

Ingqikithi yeSteviol Glycosides 80%, 90%, 95%

2. I-Rebaudioside-A

I-Rebaudioside-A 40%, 60%, 80%, 90%, 95%, 98%

3. I-Stevioside 90%

I-monomer eyodwa ku-Steviol Glycosides

[Ukubukeka] Impushana emhlophe ecolekile

Ingxenye Yesitshalo Esetshenzisiwe:Leaf

[Usayizi wezinhlayiyana] 80 Mesh

[Ukulahlekelwa lapho omiswa] ≤5.0%

[Insimbi Esindayo] ≤10PPM

[Impilo yeshelufu] Izinyanga ezingama-24

[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.

[Isisindo esiphelele] 25kgs/isigubhu

I-Stevia Extract

[Izici]

Ushukela we-Stevia unobumnandi obuphezulu kanye nekhalori ephansi futhi ubumnandi bawo buphindwe izikhathi ezingama-200 350 kobukashukela womoba kodwa ikhalori yawo ingu-1/300 kuphela womoba.

Ingxenye ye-stevia ekhishwe eyinika ubumnandi bayo ingxube ye-steviol glycosides ehlukahlukene. Izingxenye zobumnandi emaqabunga e-stevia yi-stevioside, i-rebaudioside A, C, D, E kanye ne-dulcoside A. I-Rebaudioside C, D, E kanye ne-dulcoside A mancane ngobuningi. Izingxenye eziyinhloko yi-stevioside ne-rebaudioside A.

Izinga le-stevioside ne-rebaudiosideA lingcono kunezinye izingxenye, ezikhishelwa ukuthengisa futhi zisetshenziswe ezinhlelweni ezihlukahlukene.

I-steviol glycosides ekhona ekukhishwe kwe-stevia ibizwa ngokuthi “ama-steviosides” noma ¡°i-stevia extract¡±. Kulawa ma-“steviosides”, avame kakhulu yi-Stevioside elandelwa yi-RebaudiosideA. I-Stevioside inokunambitheka okuncane futhi okumnandi kwe-herbal futhi i-Rebaudioside-A ayinakho ukunambitheka kwe-herbal.

Nakuba i-Rebaudioside C ne-dulcoside A zincane ngobuningi ku-stevia ekhishwe, ziyizingxenye ezinkulu ezinikeza ukunambitha okubabayo.

[Umsebenzi]

Inani elikhulu lokuhlolwa kwemithi lifakazele ukuthi ushukela we-stevia awunayo imiphumela emibi, i-carcinogens, futhi iphephile ukudliwa.

Uma kuqhathaniswa noshukela womoba, kungonga u-70% wezindleko. Ngombala omhlophe omsulwa, ukunambitheka okujabulisayo nokungenaphunga elingavamile, ushukela we-Stevia ungumthombo omusha kashukela onombono obanzi wokuthuthuka. I-Stevia rebaudianum sugar iyi-ejenti yemvelo ephansi ye-hotsweet ecishe ifane kakhulu nephunga likashukela lomoba, eligunyazwe ukuthi lisetshenziswe uMnyango Wezempilo Wezwe kanye Nomnyango Wemboni Yokukhanya.

Kuyi-succedaneum yesithathu yemvelo kashukela womoba kanye noshukela webhitrudi onokuthuthuka kanye nenani lokunakekelwa kwezempilo, ekhishwe emaqabunga emifino ye-herbal yomndeni oyinhlanganisela-stevia rebaudianum.

Ulwazi olwengeziwe mayelana nokukhishwa kukabhontshisi wekhofi eluhlaza kanye nabathengisi lapha: https://ow.ly/O468U

I-Green Coffee Bean ExtractIzithasiselo Zokunciphisa Isisindo

Uma usuvele wenze ucwaningo lokuqala kubhontshisi oluhlaza okhipha izithasiselo zokuncipha kwesisindo, ungase uzibuze ukuthi kungani ziqukethe kuphela kufika ku-45% we-chlorogenic acid. Iqiniso liwukuthi, ezinye izithako zisiza ukwenza le antioxidant iphumelele ekunciphiseni isisindo. Phakathi kwezithako ezingatholakala ku-green bean extract based supplements yi-caffeine.

Nakuba sixoxile ngemiphumela emibi yemithamo ephezulu ye-caffeine, uma ithathwa ngamanani amancane lokhu kungasiza ukuthi i-chlorogenic acid iguqula kanjani ama-fatty acids atholakala emafutheni agciniwe abe amandla. Njengoba inomphumela we-diuretic, izokusiza ukuthi ulahlekelwe isisindo esibalulekile samanzi. Okokugcina, inekhono elingokwemvelo lokusiza ukucindezela ukudla kwakho ukuze ukwazi ukulawula ukudla okudlayo. Kodwa-ke, kufanele ukhumbule ukuthi kusafanele ukwenze kube iphuzu lokudla ngoba ukulamba umzimba wakho kuzovuselela amandla awo okugcina amafutha omzimba esikhundleni sokuwashisa.

Ubhontshisi wekhofi oluhlaza ukhiphe izithasiselo zokulahlekelwa isisindo zizokhuphula i-metabolism yomzimba futhi lokhu kubaluleke kakhulu lapho uzama ukwehlisa isisindo. Kodwa-ke, ungalindeli ukuqala ukwehlisa isisindo ngokukhipha i-capsule. Nakuba umzimba wakho uzokwazi ukushisa amafutha angafuneki ngisho nalapho ungahambi, udinga ukuzivocavoca ukuze ubone umehluko omkhulu esisindweni sakho.

I-Green Coffee Bean Extractkanye nezinye izinzuzo zezempilo

Nakuba ikhofi ekhishwe kabhontshisi iye yaqashelwa ngemiphumela yayo yokulahlekelwa isisindo, ingakusiza ukufeza impilo engcono kakhulu. Kokunye, njengoba igcwele ama-antioxidants, ingasiza umzimba wakho ukuthi ukhiphe ama-radicals mahhala aqoqwe ngokuhamba kwesikhathi. Lokhu kuzovumela umzimba wakho ukuba uthole amavithamini namaminerali abalulekile, okuzokwenza ukuthi umzimba wakho uvuseleleke ngokuphumelelayo. Lokhu kunciphisa izimpawu zokuguga ngaphambi kwesikhathi.

Enye inzuzo yokukhishwa kwebhontshisi yekhofi eluhlaza yikhono layo le-antihypotensive. Kwenziwa ucwaningo phakathi kweqembu labantu abanomfutho wegazi ophakeme, lapho banikezwa khona izilinganiso ezincane isikhathi esingamasonto amabili. Imiphumela ibonisa ukuthi ukukhishwa kwebhontshisi yekhofi eluhlaza kuye kwathuthukisa kakhulu amazinga omfutho wegazi wabantu abaseqenjini lokulawula, ngaleyo ndlela kwenze kube ngempumelelo ekulawuleni umfutho wegazi ophakeme.

Umphumela we-Anti-diabetes we-green coffee bean extract ungenye into okufanele uyiqaphele. Uyabona, izingxenye ezingemuva kwalesi sengezo zisiza nokukhululwa okulawulwayo kwe-glucose egazini futhi ngesikhathi esifanayo zisize umzimba ulahlekelwe amafutha amaningi. Ngaleyo ndlela umzimba uyakwazi ukusebenzisa iningi leglucose ngakho kuncane kakhulu kungena egazini.

Okokugcina, abantu abanokukhathazeka ngemiphumela emibi yezidakamizwa emizimbeni yabo bazozuza kahle ekukhishweni kwebhontshisi yekhofi eluhlaza. Kokunye, kwenziwa kuzo zonke izithako zemvelo ngaleyo ndlela kuqinisekisa ukuthi umzimba wakho uzohlupheka kakhulu noma ungabi nemiphumela emibi nhlobo. Kodwa-ke, kubalulekile ukuqaphela ukuthi labo abazwela kunoma yiziphi izithako ezingatholakala kulesi sithasiselo kufanele baqale babonane nodokotela ukuze baqiniseke ukuthi azikho izinkinga ezizovela. Kungashiwo okufanayo ngomama abakhulelwe nabancelisayo.

usesho olungakubonisa le vidiyo:
ikhofi eluhlaza
ikhofi eluhlaza kukhishwa
ubhontshisi wekhofi oluhlaza
ubhontshisi wekhofi oluhlaza
ubhontshisi wekhofi oluhlaza
ukulahlekelwa isisindo
amaphilisi okudla
ikhofi eluhlaza slim
i-ejenti yokunciphisa umzimba

okwengeziwe ngamaphilisi okudla lapha ku-youtube:

Sithole futhi ku:

https://www.facebook.com/SlankepillerDerVirkerHurtigt/posts/979320862078232

https://storify.com/HurtigtSlank/gron-kaffe-ekstrakt-til-vaegttab

Ulwazi oluthe xaxa mayelana nekhofi eluhlaza kuye:

https://ow.ly/O48xH

I-Superfoods Ephezulu Ongadla Ukunciphisa I-Acne noma Ukuqhuma Ngokwemvelo, Ukudla Okungcono Kakhulu Kwemvelo Ongakudla Ukuze Ususe I-Acne, Ukuphuka noma Ama-Pimples.

I-Superfoods Engcono Kakhulu Ongayidla Ukuze Usize
Ukulwa Nezinduna nge
- Iqukethe ama-Antioxidants,
- Ama-Anti-Inflammatory Compounds &
- Ezinye Izakhamzimba Ezilwa Nezinduna.

Yidla lokhu Kudla Okuphezulu
Ukuze Uthole Izinzuzo
ukususa Izinduna

Izinhlanzi Ezinamafutha Idla i-salmon eningi, i-mackerel namasardine ukuze kuliwe nezisihla.
Icebile ku-fatty acids njenge-omega-3 & 6 kuya
- Yehlisa Ukuvuvukala Emzimbeni Wethu
- Ukuvimbela ama-Clog Pores kanye nezinduna.

Ukwatapheya
Inothile Ngomthombo Wevithamini E & C Engasiza Ekwehliseni Ukuvuvukala Kwesikhumba & Nomswakama Ngokwemvelo.

Amagilebhusi abomvu
Isithelo Siqukethe Amakhemikhali Emvelo Anamandla nama-Antioxidants ukusiza
- Yelapha Izimo Zesikhumba Ezivuvukalayo njenge Psoriasis & Eczema
- Ukulawula Imiphumela Emibi Yesikhumba Esingezwani Nayo

I-artichoke
Umthombo wama-Antioxidants & Novithamini C Ocebile
- Isiza Ukukhipha Ubuthi Emzimbeni &
Ukudla Kwesikhumba Okunempilo

Ilayisi Elinsundu
Umthombo ocebile wevithamini B, amaprotheni, i-magnesium, nama-antioxidants amaningana,
I-Vitamin B Sebenzisa Ukulwa Nokucindezeleka Kwesikhumba Yikuphi
- Usizo Lokulawula Amazinga Amahomoni &
- Vimbela Ithuba Lokuqhekeka.

I-papaya
Iqukethe Antioxidants, Vitamin A & C & Enzymes
- Ukuze Kuthuthukiswe Inzuzo Yeseli Enempilo
- & Qeda Izinduna.

Ugaliki
I-garlic iyi-Superfood isiza ukulwa nokuvuvukala.
- Icebile ngamakhemikhali emvelo,I-Allicin
Izinzuzo Zokukhipha Amagciwane Namagciwane

I-broccoli
Iqukethe Healthy Building Properties like
- Amavithamini B, A, C, E, no-K.
- Ama-Antioxidants Ukulwa Nokulimala Okukhulu
okuyinto Perfect Ukusiza Ukukhanyisa Isikhumba Sakho

Itiye elihlaza
Phuza Itiye Elihlaza Njalo Lisiza Ukuvikela
From Environmental Stress Benefits From
Ama-Antioxidants agcwele

Oyster:
I-Zinc Mineral ku Oyster Isiza Ekwehliseni Imithelela Yezinduna.
Kodwa, Okuningi Kakhulu Kungabangela Imiphumela Emibi

Amajikijolo
Iqukethe Umthombo we-Antioxidant & Pectin
Isiza Ukusula Ubuthi Bamathumbu Ngakho
Cool Down Izinduna Kusukela Ekukhuleni

Ubhatata
Isilinganiso se-Glycemic Esiphansi & Ingabe Ukudla Okukhulu Kakhulu Kwezinduna.

Amanzi
Iziphuzo Ezinhle Zokulwa Nezinduna
- Kubalulekile Ukugcina Isikhumba Sicacile
- Susa ukungcola kweMetabolic
- Vimbela Izimbotshana Ezivalekile Esikhumbeni

Izaqathi
I-Glycemic Ephansi Imithombo Engcono Kakhulu
I-Beta-Carotene Guqula ibe yi-Vitamin A
– Isiza Ekwehliseni Izinduna Ngokuvuvukala
Umphumela.

I-Cilantro
I-Anti Inflammatory & Anti Microbial to
Siza Ukupholisa Izinduna Uma Uphuza Njenge
I-Cilantro Tea.

Ama-oats
I-ejenti yokulwa nezinduna zeZinc
- Ukunciphisa Ukuvuvukala &
- Ukubulala Amagciwane Amagciwane

Ama-apula
Iqukethe i-Pectin, i-Dietary Fiber
- Ukumunca ubuthi &
- Flush Kusuka Ekholoni Ngokushesha
– Ukugcina Impilo Yesikhumba.
I-Alpha https://www.flickr.com/photos/avlxyz/4581382498/

12: Ibhali
I-Azelaic acid
- kunciphisa ukuvuvukala kwesikhumba
- kuvimbela izimbotshana zesikhumba ezivalekile.