Iwaranti Yeminyaka engu-2 ye-Barley Grass Powder Factory e-Swiss
Iwaranti Yeminyaka Engu-2 Yemboni Yempushana Yebhali Ngemininingwane Ye-Swiss:
I-Barley Grass Powder
Amagama Abalulekile: Impushana yotshani bebhali obuphilayo;Impushana yejusi yotshani bebhali
[Igama lesiLatini] Hordeum vulgare L. .
[Umthombo Wezitshalo] Utshani Bebhali
[I-Solubility] Incibilika mahhala emanzini
[Ukubukeka] Impushana eluhlaza
Ingxenye Yesitshalo Esetshenzisiwe: Utshani
[Usayizi wengxenye]100 Mesh-200Mesh
[Ukulahlekelwa lapho omiswa] ≤5.0%
[Insimbi Esindayo] ≤10PPM
[Izinsalela zezibulala-zinambuzane] EC396-2005, USP 34, EP 8.0, FDA
[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.
[Impilo yeshelufu] Izinyanga ezingama-24
[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.
[Isisindo esiphelele] 25kgs/isigubhu
[What is Barley?]
Ibhali utshani baminyaka yonke. Utshani bebhali yiqabunga lesitshalo sebhali, ngokuphambene nokusanhlamvu. Iyakwazi ukukhula ezinhlobonhlobo zezimo zezulu. Utshani bebhali bunomsoco omkhulu uma buvunwa buncane.
I-fiber ebhali ingase yehlise i-cholesterol nomfutho wegazi kubantu abane-cholesterol ephezulu. Ibhali ingase futhi yehlise ushukela wegazi kanye namazinga e-insulin. Ibhali ibonakala ihamba kancane ekukhipheni isisu. Lokhu kungasiza ukugcina ushukela uzinzile futhi kudale umuzwa wokugcwala, okungase kusize ukulawula isifiso sokudla.
[Umsebenzi]
1. Ithuthukisa amandla ngokwemvelo
2. Inothile ngama-antioxidants
3. Ithuthukisa ukugayeka kokudla nokudla njalo
4. I-alkalize umzimba wangaphakathi
5. Isiza ekwakheni kabusha amasosha omzimba
6. Ihlinzeka ngezinto zokwakha ezingavuthiwe zezinwele, isikhumba nezinzipho
7. Iqukethe izinto zokuqeda ubuthi nezihlanza
8. Iqukethe izithako ezilwa nokuvuvukala
9. Ikhuthaza ukucabanga okucacile
10. Inezinto zokunqanda ukuguga
Izithombe zemininingwane yomkhiqizo:
Umhlahlandlela Womkhiqizo Ohlobene:
Ngokuhlangana kwethu okugcwele kanye namasevisi acabangelayo, manje sesiqashelwe njengabahlinzeki abathembekile kubathengi abaningi emhlabeni wonke Iwaranti Yeminyaka Engu-2 Yemboni Yempuphu Yezinhlamvu Ye-Barley Grass e-Swiss , Umkhiqizo uzohlinzeka emhlabeni wonke, njenge: I-UAE, Zambia, Angola, Ifilosofi Yebhizinisi: Thatha ikhasimende njengeSikhungo, thatha ikhwalithi njengempilo, ubuqotho, umthwalo wemfanelo, ukugxila, ukusungula izinto ezintsha.Sizohlinzeka ngobuchwepheshe, ikhwalithi njengembuyiselo yokwethenjwa kwamakhasimende, nabahlinzeki abakhulu emhlabeni jikelele. ,bonke abasebenzi bethu bazosebenzisana futhi baqhubekele phambili ndawonye.
I-Woman's Choice isekela ukunethezeka nokuphila kahle phakathi nokushintshashintsha kwama-hormone kwanyanga zonke kanye nokunqamuka kokuya esikhathini ngenhlanganisela ekhethekile ye-Kudzu, isoflavones yesoya evela e-Novasoy, ne-Chasteberry. Sicela uvakashele ku-healthylifenow.com ukuze uthenge i-Herbalife CHOICE YOWESIFAZANE.
Nansi enye iresiphi edumile yase-Bengali i-Ilish Macher Matha Diye Kumror Ghonto. Buka lesi sinyathelo esilula ngesinyathelo iresiphi yekhanda lezinhlanzi zase-Ilish bese uzama ukwenza ekhaya.
Izithako ze-Ilish Macher Matha Diye Kumror Ghonto:
1. I-Kumro / Ithanga (500 gm)
2. Ilish Macher Matha / Hilsa Fish Head
3. I-Red Chilli Powder
4. Imbewu yeCumin Emnyama
5. I-Turmeric Powder
6. Upelepele Ohlaza Osikiwe (4 ama-pcs)
7. Usawoti
8. Ushukela
9. Amafutha Emustard
Izindlela zokupheka i-Ilish Macher Matha Diye Kumror Ghonto:
1. Shisisa i-pan bese wengeza u-2 tbsp amafutha e-mustard kuwo.
2. Faka ¼ tsp imbewu ye-cumin emnyama. Fry imizuzwana engu-10.
3. Faka ithanga elisikiwe, u-½ tsp kasawoti, ¼ tsp impushana ye-turmeric, kanye ne-¼ tsp kapelepele obomvu. Hlanganisa kahle.
4. Vala isembozo bese upheka imizuzu eyi-10 emlilweni ophakathi.
5. Ngemva kwemizuzu eyi-10 engeza upelepele oluhlaza, inhloko yenhlanzi ethosiwe ephukile, kanye no-¼ tsp ushukela. Hlanganisa kahle.
6. Manje pheka emlilweni omkhulu imizuzu emi-5.
7. Ngemva kwemizuzu emi-5 cisha ihhavini legesi.
8. Khonza i-Ilish Macher Matha Diye Kumror Ghonto eshisayo nelayisi elishisiwe.
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Chofoza Lapha Ukuze Ubhalisele Isiteshi Sami: https://goo.gl/cK15aa
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Iwebhusayithi: https://shampaskitchen.com/
Ibhulogi: https://shampaskitchenrecipe.blogspot.in/
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Ngilandele:
Facebook: https://www.facebook.com/ShampasKitchen/
Twitter: https://twitter.com/ShampasKitchen
I-Google Plus: https://goo.gl/pcZQG6
I-Pinterest: https://in.pinterest.com/shampaskitchen/
Instagram: https://www.instagram.com/shampaskitchen/
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Amanye Amaresiphi adumile e-Bengali Macher Matha Diye Torkari:
I-Ilish Macher Matha Diye Kochu Shak Recipe - Iresiphi edume kakhulu ye-Hilsa Fish Head - https://youtu.be/PVAf4CKp43A
I-Pui Shak Macher Matha Diye – Iresiphi edumile ye-Bengali Chanchra – Amaresiphi e-Bengali Non Veg – https://youtu.be/0E_6vgV-Xuk
I-Macher Matha Diye Bandhakopi – Iresiphi Edume Kakhulu Yenhlanzi yase-Bengali eneklabishi – https://youtu.be/HjnFkifqY90
UMacher Matha Diye Lau Ghonto – Iresiphi edumile yase-Bengali enekhanda lezinhlanzi – https://youtu.be/uhL7-MQnO78
Ngu-Yannick Vergoz wasePitoli - 2018.06.28 19:27
Isimo sengqondo sokubambisana kwabahlinzeki sihle kakhulu, sihlangabezane nezinkinga ezihlukahlukene, ngaso sonke isikhathi sizimisele ukubambisana nathi, kithi njengoNkulunkulu wangempela.
Ngu-Kristin waseFlorida - 2017.09.22 11:32