[Igama lesiLatini] I-Pinus pinaster.

[Ukucaciswa] I-OPC ≥ 95%

[Ukubukeka] Impushana ecolekile ensundu ebomvu

Ingxenye Yesitshalo Esetshenzisiwe: Amagxolo

[Usayizi wezinhlayiyana] 80Mesh

[Ukulahlekelwa lapho omiswa] ≤5.0%

[Insimbi Esindayo] ≤10PPM

[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.

[Impilo yeshelufu] Izinyanga ezingama-24

[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.

[Isisindo esiphelele] 25kgs/isigubhu

Liyini igxolo likaPhayina?]

Igxolo likaphayini, igama lebhotanical Pinus pinaster, uphayini wasolwandle odabuka eningizimu-ntshonalanga yeFrance ophinde ukhule emazweni aseduze nentshonalanga yeMedithera. Igxolo likaphayini liqukethe inqwaba yezinhlanganisela ezizuzisayo ezikhishwa egxolweni ngendlela engachithi noma ilimaze isihlahla.

[Isebenza kanjani?]

Okwenza igxolo likaphayini likhiphe idumela lalo njengesithako esinamandla kanye ne-antioxidant enkulu ukuthi lilayishwe izinhlanganisela ze-oligomeric proanthocyanidin, ama-OPC okwesikhashana. Isithako esifanayo singatholakala embewini yamagilebhisi, esikhumbeni samakinati kanye namagxolo e-witch hazel. Kodwa yini eyenza lesi sithako esiyisimangaliso simangalisa kangaka?

Nakuba ama-OPC atholakala kulokhu kukhishwa aziwa kakhulu ngezinzuzo zawo zokukhiqiza i-antioxidant, lezi zinhlanganisela ezimangalisayo zifaka izakhiwo ezilwa namagciwane, i-antiviral, anticarcinogenic, anti-aging, anti-inflammatory kanye ne-anti-allergic. Ukukhishwa kwegxolo likaphayini kungasiza ekunciphiseni ubuhlungu bemisipha futhi kungase kusize ukuthuthukisa izimo ezihlobene nokungahambi kahle kwegazi, umfutho wegazi ophakeme, i-osteoarthritis, isifo sikashukela, i-ADHD, izinkinga zokuzala zabesifazane, isikhumba, ukungasebenzi kahle kwe-erectile, isifo samehlo namandla ezemidlalo.

Kubonakala sengathi kufanele kumangalisa kakhulu, kodwa ake sibheke eduze. Uhlu luqhubeka kancane, njengoba ama-OPC akulesi siqephu angase "avimbele i-lipid peroxidation, i-platelet aggregation, i-capillary permeability kanye fragility, futhi ithinte izinhlelo zama-enzyme," okusho ngokuyisisekelo ukuthi kungase kube ukwelashwa okungokwemvelo kwezimo eziningi zempilo ezibucayi, njengesifo sohlangothi nesifo senhliziyo.

[Umsebenzi]

1. Yehlisa Amazinga Eglucose, Ithuthukisa Izimpawu Zesifo Sikashukela
2. Isiza Ukuvimbela Ukulahleka Kwezindlebe Nokulinganisela
3. Izinti Off Amagciwane
4. Ivikela Isikhumba Ekuvezweni kwe-Ultraviolet
5. Yehlisa I-Erectile Dysfunction
6. Yehlisa Ukuvuvukala
7. Isiza Ukwandisa Ukusebenza Kwezokusubatha

Ukudla Kwemvelo Kokukhulisa Umthondo | Ukudla Okuphambili Kokukhulisa Umthondo

Kunamaphilisi amaningi atholakalayo emakethe, asebenza ngempumelelo ekwandiseni ubukhulu bomthondo. Kodwa izithako eziningi ezisebenzayo nezingcono kakhulu ziqukethe izithako, ezingatholakala ekudleni. Onogwaja kukhona ukudla okungakhulisa umthondo wakho ngokwemvelo.

1. Ubhanana.
Ubhanana unothe nge-potassium, engasiza ekuthuthukiseni impilo yenhliziyo futhi ithuthukise ukujikeleza kwegazi. Ngenxa yalokho, ukukhula kwepipi lakho kuzoba umsebenzi olula onokujikeleza kwegazi okungcono emzimbeni wonke kanye nenhliziyo enempilo. Ngaphandle kwalokho, ukudla ubhanana kungasiza ekuvimbeleni izifo zenhliziyo kanye nezinye izinkinga ezihlobene nenhliziyo.

2. Amantongomane.
Ngokuyisisekelo, izinhlobo eziningi zamantongomane zigcwele i-biotin. I-Biotin iyinto engokwemvelo engokwemvelo, esiza ukusekela isikhumba, umgudu wokugaya ukudla, izinzwa, impilo yamangqamuzana, kanye ne-metabolism. Ngokuvamile, zonke lezi "izithako" ezibalulekile zokudla, ezingakhulisa umthondo. Kungcono ukufaka amantongomane afana nama-alimondi namakinati ekudleni kwakho ukuze ukhulise umthondo.

3. Isipinashi.
Isipinashi siqukethe izinhlanganisela ezicindezela ukudla, ezisiza ekukwenzeni ubukeke unqunu kangcono futhi andise ukugeleza kwegazi ngaphansi kwebhande lakho. Ngenxa yalokho, lokhu kungasiza ekwandiseni inkanuko futhi kwenze ucansi lube mnandi. Ngaphandle kwalokho, le mifino ilayishwe i-folate, esiza ekwandiseni ukugeleza kwegazi ezindaweni ezingaphansi, ikunikeza ukuvikeleka ezindabeni zocansi ezihlobene neminyaka-mens-sexual-health.

4. Oyster.
Ikakhulukazi, ama-oyster anamandla okwandisa i-libido nosayizi wepipi lendoda. Lokhu kungenxa yokuthi agcwele i-zinc, isithako esivame ukutholakala ekwandiseni kwabesilisa kanye nezithasiselo zokuthuthukisa. Ngaphandle kwalokho, bacebile nge-vitamin B6, esiza ekukhuphuleni i-testosterone.

5. Anyanisi.
U-anyanisi ugcwele amavithamini, ama-antioxidants, namakhemikhali e-phytochemicals, okwenza kube okunye kokudla okungcono kakhulu ekukhuliseni umthondo. Ukusebenzisa u-anyanisi lapho uwapheka noma uwadla njengesaladi kungakusiza ukuba uthole ama-erections amahle.

Uma unombuzo ohlobene nobuhle beka amazwana, uma uthanda ividiyo shaphu futhi wabelane nomngane wakho,
Uma ufuna ukubona ividiyo eyengeziwe bhalisa isiteshi futhi uhlale nathi.

__________________________________________________

-Bhalisa Isiteshi Sami: https://bit.ly/2kRwizu

—Uzikhipha Kanjani Izikhali Zangaphansi: https://bit.ly/2lpAi83

-Thola Iziphequluli Eziphelele Ekhaya :https://bit.ly/2kRqeXB

—Inkinga yamaqhubu : https://bit.ly/2kRuXbR

- Njengami ekhasini labalandeli be-FB: https://bit.ly/2kRqIgg

—Ngilandele Ku-G+ : https://bit.ly/2k1GANW

-Ngilandele ku-twitter: https://bit.ly/2k1zjc5

____________________________________________________

Siybaonga ngokubukela..

https://diabetic-diet-plan.researchedbyyou.com – Amathiphu Ohlelo Lokudla Kwesifo Sikashukela

Ama-Superfoods aphezulu ayi-10 - Ukudla Okunempilo Okungafanele Ukwenze Ngaphandle Kwakho

Ngokuvamile zilayishwa izinto ezikhuthaza impilo, kusukela kumavithamini abalulekile kuya kuma-antioxidants kuya kuma-flavanoids. Njengama-boosters anamandla ezempilo, aziwa ngokulwa nomdlavuza, anciphisa i-cholesterol, alwe nesifo senhliziyo futhi anciphise usayizi webhande lakho.

1.Acai Berry
Njengoba ikhula ezihlahleni zesundu ehlathini lemvula lase-Amazonian, leli jikijolo laseBrazil kunamahemuhemu okuthi liwukudla okuphambili okuhamba phambili. Ngefayibha ephezulu, amaprotheni amaningi kanye noshukela ophansi, i-açaí ingatholakala kuma-smoothies, amayogathi aqandisiwe, amajusi ngisho neziphuzo ezidakayo. Nakuba izinzuzo zawo zomsoco zilingana namajikijolo aluhlaza, ama-cranberries nama-strawberry, amajikijolo e-açaí aziqhenya ngokuphindwe kashumi kunenani lama-antioxidants atholakala kumagilebhisi abomvu. Ama-Antioxidants, njengegama
kusho, ukulwa nemithelela ye-cell oxidization, ukuvikela kuma-radicals mahhala futhi ngokunokwenzeka ukwehlisa umfutho wegazi ophakeme kanye nokusiza ekuvimbeleni isifo senhliziyo.

2. Isinamoni
Njengoba lesi sinongo esinephunga elimnandi sisiza ukulinganisa ushukela wegazi, kungaba yinzuzo ukuvimbela isifo sikashukela (noma: kungaba isengezo esizuzisayo ekudleni kwabanesifo sikashukela). Ngaphezu kwalokho, izakhiwo zikasinamoni zokulwa nokuvuvukala zingadambisa izimpawu zesifo samathambo.

3. Izithelo Ezisawolintshi
Kungakhathaliseki ukuthi umuntu uthanda amagilebhisi, amawolintshi noma ama-tangerine, izithelo ezisawolintshi zinovithamini C omningi, odingekayo ukuze kuliwe nomkhuhlane namagciwane omubi. Amawolintshi, ama-tangerines kanye namagilebhisi afakazelwe ukuthi avimbela izinhlobo eziningi zomdlavuza, njenge-prostate, umdlavuza wamaphaphu nowebele.

4. Amajikijolo
Igcwele i-proanthocyanidins (uhlobo lwe-flavanoid ecebile elwa ne-antioxidant, elwa ne-free-radical-fighting), leli berry elibomvu klebhu lingasiza ekwelapheni izifo zomgudu womchamo nezinye izifo ezibangelwa amagciwane ngomthamo wansuku zonke nje. Ngaphandle kwezinzuzo zegazi, lawa majikijolo aqinile, alwa nomdlavuza mahle kakhulu emlonyeni. Asisho nje ukunambitha, nakuba zimnandi. Ama-cranberries akhonjiswe ukuvimbela imigodi nesifo sezinsini.

5. Igalikhi
Ungancibiliki ekunukeni okwamanje; isibani esinephunga elimnandi sehlisa umfutho wegazi futhi sinciphisa ingozi yokuthola izifo ezibangelwa amagciwane. I-garlic iphinde isebenze njenge-anti-inflammatory, edambisa izifo ezifana ne-arthritis ne-asthma.

Ukuze uthole amanye amathiphu ohlelo lokudla kwesifo sikashukela iya ku- ~
https://diabetic-diet-plan.researchedbyyou.com – Amathiphu Ohlelo Lokudla Kwesifo Sikashukela

6. Okunye
Le mifino enamahlamvu ebolile inesilinganiso esinempilo se-calcium, i-vitamin B6 ne-lutein, esiza ukuvimbela kokubili izifo zesikhumba nezamehlo. Njengeminye imifino ye-cruciferous, i-kale isendaweni
abahamba phambili ekudleni okuvimbela umdlavuza.

7. Amahalananda
Njengoba amelelwe kahle kwezobuciko nasezincwadini zasendulo, amahalananda ayephuza ukufuduka esuka eMedithera naseMpumalanga Ephakathi. Muva nje imbewu yalokhu kudla okuphambili itholakale izitsha ezinoshukela, njengamasobho namasaladi, emazweni aseNtshonalanga. Ukuphuza ijusi yalesi sithelo esibomvu esinembewu kukhuthaza inhliziyo enempilo futhi kusiza ekulweni nohlangothi, umfutho wegazi ophezulu kanye nesifo i-Alzheimer's. Emithi ye-Ayurvedic, amahalananda asetshenziswa njengekhambi lendabuko lohudo, isifo sohudo kanye nezimuncagazi zamathumbu.

8. Ithanga
Inyama, imbewu kanye namafutha alesi sikwashi esiyintandokazi yekwindla inezakhamzimba ezibalulekile ezinciphisa izimpawu zokuguga kanye nobungozi bomdlavuza wendlala yesinye emadodeni. Ngaphezu kokuziqhayisa ngokuqukethwe okuphezulu kwamaminerali, amathanga nawo alwa nesifo sikashukela, i-antioxidant, anti-carcinogenic kanye ne-anti-inflammatory.

9. Imbewu yeChia
Izipuni ezimbili nje zezinhlamvu ezincane ze-chia ezisatshalaliswa phakathi nosuku zinikeza umzimba wakho amazinga aphezulu amaprotheni, i-fiber kanye ne-omega-3, emiphumeleni enika amandla, eqeda ubuthi futhi enempilo yenhliziyo. Uma idliwe iluhlaza, imbewu ye-chia iqinile futhi ayifani nembewu ye-poppy ekuthunjweni kwayo nosayizi. Cishe awanambitheki, akuvumela ukuthi uwanyenyele ekudleni okuningi ngaphandle kokuqaphela nokuba khona kwawo. Zizame ku-yogurt yakho, i-oatmeal noma isaladi ukuze uthole umthamo owengeziwe we-calcium, insimbi, ithusi ne-zinc. Cwilisa i-chia kunoma yiluphi uketshezi (Abantu baseMexico bakwenza ngejusi yesithelo ukuze benze isiphuzo esaziwa ngokuthi i-chia fresca) futhi banwebeka babe ijeli ngokuphindwe kaningi kunobukhulu bembewu yokuqala.

10. I-Watercress
Kwezinye izifunda zomhlaba, i-watercress ithathwa njengokhula, kwezinye njengemifino yasemanzini noma imifino. Ngokuziqhayisa ngezinzuzo eziningi zezempilo, i-watercress ayilona neze ukhula! Okunamandla kakhulu uma kusetshenziswe kusha futhi kuluhlaza, lesi simila esinamaqabunga sisiza ukulwa nezinhlobo zomdlavuza futhi sekuyisikhathi eside sisetshenziselwa ukwelapha isifo sohudo. Ngenxa yokuqukethwe kwayo okuphezulu kwe-iodine, i-watercress inomphumela oqinisayo ku-gland yegilo, okwenza kube nenzuzo kwabaphethwe yi-hypothyroidism.

I-athikili ibhalwe yi-Gayot.com

https://www.gayot.com/cooking/top10superfoods/main.html

Ukuze uthole amanye amathiphu ohlelo lokudla kwesifo sikashukela iya ku- ~
https://diabetic-diet-plan.researchedbyyou.com – Amathiphu Ohlelo Lokudla Kwesifo Sikashukela