[Igama lesiLatini] I-Panax ginseng CA Mey.

[Umthombo Wezitshalo] Impande Eyomile

[Izincazelo] Ama-Ginsenosides 10%–80%(UV)

[Ukubukeka] Impushana Ephuzi Ekhanyayo Ekhanyayo

[Usayizi wezinhlayiyana] 80 Mesh

[Ukulahlekelwa lapho omiswa] ≤ 5.0%

[Insimbi Esindayo] ≤20PPM

[Khipha izincibilikisi] I-Ethanol

[I-Microbe] Isamba Sesibalo Sepuleti Le-Aerobic: ≤1000CFU/G

Imvubelo Nesikhunta: ≤100 CFU/G

[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.

[Impilo yeshelufu]Izinyanga ezingama-24

[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.

Yini i-ginseng]

Ngokocwaningo lwesimanje lwesayensi, i-ginseng yaziwa njenge-adaptogen. Ama-Adaptogens yizinto ezisiza umzimba ukuthi uzibuyisele empilweni futhi usebenze ngaphandle kwemiphumela engemihle ngisho noma umthamo onconywayo weqiwe kakhulu.

I-Ginseng ngenxa yemiphumela yayo ye-adaptogens isetshenziswa kabanzi ukwehlisa i-cholesterol, ukwandisa amandla nokukhuthazela, ukunciphisa ukukhathala nemiphumela yokucindezeleka nokuvimbela izifo.

I-Ginseng ingenye yezithako ezisebenzayo zokulwa nokuguga. Kungadambisa imiphumela ethile emikhulu yokuguga, njengokuwohloka kwesimiso segazi, futhi kwandise amandla engqondo nawomzimba.

Ezinye izinzuzo ezibalulekile ze-ginseng ukusekelwa kwayo ekwelashweni komdlavuza kanye nemiphumela yayo ekusebenzeni kwezemidlalo.

[Uhlelo lokusebenza]

1. Isetshenziswa ezithasiselweni zokudla, iphethe umphumela we-antifatigue, anti-ukuguga kanye nobuchopho obunomsoco;

2. Isetshenziswa emkhakheni wezokwelapha, isetshenziselwa ukwelapha isifo senhliziyo, i-angina cordis, i-bradycardia kanye ne-high heart rate arrhythmia, njll.;

3. Isetshenziswa emkhakheni wezimonyo, iphethe umphumela wokuba mhlophe, indawo ekhiphayo, i-anti-wrinkle, isebenze amaseli esikhumba, okwenza isikhumba sibe mnandi futhi siqine.

I-Natural Diabetes Curec: https://theictmstore.org

Amakhambi Okwelapha Isifo Sikashukela Ngokwemvelo
Amahlamvu omkhiwane- Amaqabunga omkhiwane asetshenziswa kakhulu ekwelapheni isifo sikashukela. Kukholakala ukuthi anezinto ezilwa nesifo sikashukela ezisiza ukwehlisa izinga likashukela egazini. Amaqabunga omkhiwane angahlafunwa ngokuqondile esiswini esingenalutho, noma amaqabunga angabiliswa emanzini futhi amanzi angaphuzwa njengetiye. Uma kwenziwa njalo, isidingo se-insulin siyancishiswa.

I-Fenugreek- Imbewu ye-Fenugreek inothile ngezakhiwo zokwehlisa ushukela. Ngisho namaqabunga alesi sitshalo angenziwa njenge-curry futhi adliwe njalo. I-Fenugreek isiza ukwehlisa ukuncika kwe-insulin uma ithathwa ngezikhathi ezithile. Ithisipuni eligcwele imbewu kufanele licwiliswe engilazini yamanzi ebusuku futhi amanzi kanye nembewu kufanele kuphuzwe esiswini esingenalutho. Akukho ukudla noma imithi okufanele iphuzwe imizuzu engu-30 elandelayo ngemva kokudla amanzi. Lokhu kwelashwa kunconywa izikhathi ezingu-2 - 3 ngesonto.

I-Cinnamon- I-Cinnamon iyisinongo esivamile esisetshenziswa kukho konke ukupheka kwamaNdiya. Ukunambitheka kanye nesithuthukisi sephunga nakho kunezindawo ezizuzisayo zokulwa nesifo sikashukela lapho kukholakala ukuthi zinezici ezifanayo njenge-insulin ekwehliseni izinga likashukela egazini. Kunconywa ukuthatha uhhafu wesipuni sesinamoni powder nsuku zonke ukuze uthole umphumela oyifunayo. Ingahlafunwa futhi isesimweni sayo semvelo esikhundleni sokwenziwa impushana.

Imbewu Yamagilebhisi Extract - Imbewu yamagilebhisi iwumthombo ocebile kavithamini E, flavonoid, linoleic acid kanye ne-oligomeric proanthocyanidins. Ucwaningo lwakamuva luye lwafakazela ukusebenza kahle kwazo ekwelapheni isifo sikashukela. Imbewu yamagilebhisi iyagaywa futhi ibekwe kuma-capsules; umuntu angathatha kufika ku-300mg ngosuku ukuze ehlise izinga likashukela egazini.

Amafutha E-Olive- Amafutha omnqumo kukholakala ukuthi anemiphumela ezuzisayo njengokunciphisa i-cholesterol kanye nezinga le-triglycerides egazini. Kuyasiza futhi ekwehliseni izinga likashukela egazini. Ukupheka konke ukudla ngamafutha omnqumo adliwayo kuletha lo mphumela ngokuhamba kwesikhathi.

I-Bitter Melon / Bitter Gourd- Ikhambi elibabayo liyikhambi lasendulo lokwelapha isifo sikashukela ekhaya. Kungathathwa ngendlela yejusi, noma kuphekwe futhi kuthoswe futhi kudliwe ngokudla nsuku zonke. Abaningi bakhetha ukuphuza isitoko ngemva kokubilisa ukhamba olubabayo. Imiphumela engcono kakhulu ingatholakala uma ithathwa esiswini esingenalutho njalo ekuseni. Qaphela ngenkathi uthatha unwabu obabayo ngoba kungaholela naku-hypoglycemia noma amazinga aphansi kashukela egazini.

Isikhangiso
I-Vitamin C- Uyazibuza ukuthi kungani i-vitamin C isetshenziselwa isifo sikashukela? Ucwaningo lwakamuva luthole ukuthi ukudla kufika ku-600mg kavithamini C nsuku zonke kungasiza ukwenza amazinga eglucose abejwayelekile. Ukudla okunothe ngovithamini C kufanele kudliwe nsuku zonke ngabanesifo sikashukela esingamahlalakhona.

I-Garlic- Lesi isitshalo esivamile saseNdiya esaziwa kuyo yonke imindeni yamaNdiya esetshenziswa kakhulu ekuphekeni kwansuku zonke. Wonke umuntu uyazi ngomphumela wokunciphisa i-cholesterol kagalikhi; bambalwa abantu abaziyo ngomphumela wayo wokulwa nesifo sikashukela. IkhemikhaliI-Allicinku-garlic kukholakala ukuthi kunemiphumela ye-hypoglycemic.

I-Aloe Vera- Lesi isitshalo esivame ukutshalwa emakhaya amaningi. Inezinzuzo ezihlukahlukene kanye nokusetshenziswa komzimba womuntu. Isetshenziselwa kakhulu impahla yezimonyo, futhi inezici ze-hypoglycemic. Inokunambitheka okubabayo okuncane, nokho kufakazelwe ukwehlisa amazinga kashukela. Ibuye ibe nezindawo zokulwa nokuvuvukala ezikhuthaza ukuphulukiswa kwesilonda. Kungcono kuthathwe ne-buttermilk ukuthuthukisa ukunambitheka.

I-Neem- Neem, isihlahla okukholakala ukuthi sinempahla elwa namagciwane kanye nesikhunta, sinezakhiwo zokulwa nesifo sikashukela. Kutholwe ukuthi yehlisa izidingo ze-insulin ngama-50%.

Isikhangiso
I-Indian Gooseberry- Isithelo somuntu ovamile esinovithamini C ocebile futhi sinezakhiwo ze-hypoglycemic. Isithelo uma sithathwa ngomlomo sisiza ukwehlisa izinga likashukela ngokugqugquzela ukukhiqizwa kwe-insulin phakathi kwemizuzu engama-30 yokusetshenziswa. Imbewu yalesi sithelo ibuye ithathwe ifakwe emhlabathini futhi ibe yimpuphu, okunomthelela omncane kakhulu ekwehliseni amazinga eglucose egazini.

Umango- Amaqabunga esihlahla sikamango kukholakala ukuthi anezinto zokulwa nesifo sikashukela. Izingcaphuno zamaqabunga zidinga ukulawulwa okungenani imizuzu engama-60 ngaphambi kokusetshenziswa kokudla bese kubonakala umphumela oyifunayo kuphela. Kuyasiza ukwehlisa ukumuncwa kwe-glucose emathunjini, okuyisizathu somphumela wawo wokulwa nesifo sikashukela.

I-Holy Basil- Lesi isitshalo sokwelapha, esibuye sithathwe njengengcwele amaNdiya amaningi kusukela ezikhathini zasendulo. Kunconywa ukukhipha ijusi emaqabunga bese uyidla. Umkhuba wansuku zonke wokudla amaqabunga amasha engadini ngemva kokugeza unemiphumela emangalisayo emzimbeni. Amaqabunga e-basil aletha ukwehla okukhulu kwezinga le-glucose yegazi. Ngaphandle kwalokho, leli qabunga liphinde libe ne-anti-stress, anti-asthmatic, anti-bacterial, anti-fungal, i-gastric anti-ulcer, i-anti-oxidant, i-anti-viral, i-anti-tumor, i-anti-mutagenic kanye ne-immuno-stimulant.