Umhlinzeki Wefekthri Womkhiqizi Okhipha I-Ginkgo Biloba e-Bangladesh


Imininingwane Yomkhiqizo

Omaka bomkhiqizo

Ividiyo Ehlobene

Impendulo (2)

Sihlala sicabanga futhi sizijwayeza okuhambisana nokushintsha kwesimo, futhi sikhule. Sihlose ukuzuza ingqondo nomzimba ocebile kanye nabaphilayoManje iGlucomannan,Amagilebhisi Polyphenols,Izifundo Zomtholampilo ze-5 Htp, Ifemu yethu izinikele ekunikezeni abathengi izimpahla zekhwalithi ephezulu eziphawulekayo neziqinile ngamanani aqinile, okukhiqiza ikhasimende ngalinye laneliseka ngemikhiqizo namasevisi ethu.
Umhlinzeki Wefekthri Womkhiqizi Wezingcaphuno ze-Ginkgo Biloba e-Bangladesh Imininingwane:

[Igama lesiLatini] Cinnamomun camphcra

[Umthombo Wezitshalo] Ikhishwe ku-Ginkgo Biloba Leaf.

[Izincazelo]

1, Ginkgo Biloba Extract 24/6

Isamba se-Ginkgo flavone glycosides 24%

Isamba se-terpene lactones 6%

2, Ginkgo Biloba Extract 24/6

Isamba se-Ginkgo flavone glycosides 24%

Isamba se-terpene lactones 6%

I-Ginkgolic acid 5ppm

3,CP2005

Isamba se-Ginkgo flavone glycosides 24%

I-Quercatin: i-kaemperol 0.8-1.5

Isamba se-terpene lactones 6%

I-Ginkgolic acid

4.I-Germany Standard

Isamba se-Ginkgo Flavone Glycosides 22.0% -27%

Isamba se-Terpene Lactones 5.0% -7.0%

Ama-Bilobalides 2.6%-3.2%

I-Ginkgolic acid

5.I-Ginkgo Biloba Encibilikayo Amanzi I-Extract 24/6

Ukunyibilika kwamanzi: I-5g Ginkgo Biloba Extract izoncibilika ngokuphelele emanzini ayi-100g

Isamba se-Ginkgo Flavone Glycosides 24.0%

Isamba se-Terpene Lactones 6.0%

I-Ginkgolic acid

[Ukubonakala] Impushana ecwebile ephuzi ngokukhanyayo

[Usayizi wezinhlayiyana] 80 Mesh

[Ukulahlekelwa ekumisweni] £ 5.0%

[Insimbi Esindayo] £10PPM

[Khipha izincibilikisi] I-Ethanol

[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.

[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.

I-Ginkgo Biloba Extract111

[Umsebenzi]

Ukwandisa imithambo yegazi, ukumelana negazi elinganele kanye nokushoda komoyampilo, ukwandisa ukugeleza kwegazi, ukuthuthukisa imithambo yobuchopho kanye ne-distal.

ukugeleza kwegazi. Ukuthuthukisa ukujikeleza kwe-cerebral metabolism, ukuthuthukisa ukusebenza kwenkumbulo, ukumelana nokucindezeleka, ukumelana ne-lipidic overoxidation,

ukuvikela ukulimala kwesibindi.

Emtholampilo, ukwelapha umfutho wegazi ophakeme, i-hyperlipoidemia, isifo senhliziyo, i-angina pectoris, i-arterial sclerosis, i-cerebral embolism,

i-senile dementia, i-primary and periodic dropsy, isigubhu esinamandla ezindlebeni, i-epicophosis, ukusebenza okuhlukahlukene komzimba ekuphazamisekeni, isiyezi.

njalo njalo.

I-Ginkgo Biloba Extract122211


Izithombe zemininingwane yomkhiqizo:

Umhlinzeki Wefekthri Womkhiqizi Okhipha I-Ginkgo Biloba e-Bangladesh imininingwane yezithombe


Umhlahlandlela Womkhiqizo Ohlobene:

Izimpahla zethu ziqashelwa kabanzi futhi zithembekile ngabasebenzisi futhi zingahlangabezana ngokushintshashintsha izidingo zezimali nezenhlalo zeFactory Supplier for Ginkgo Biloba Extract Manufacturer in Bangladesh , Umkhiqizo uzohlinzeka emhlabeni wonke, njenge: Birmingham, Denmark, Malaysia, Singakwazi ukuhlangabezana nezidingo ezahlukene zamakhasimende ekhaya naphesheya. Samukela amakhasimende amasha namadala ukuthi eze azobonisana futhi axoxisane nathi. Ukwaneliseka kwakho kuyisisusa sethu! Sivumele sisebenzisane ukuze sibhale isahluko esisha esihle!


  • Njengoba okuwolintshi kuwumnyama omusha kufanele uzame ngempela le Carrot emnandi nesobho Lethanga!

    Okudingayo:
    ½ ithanga leHokkaido (elihlutshiwe)
    300 g izaqathe
    1 u-anyanisi
    I-20 g ye-sage (ihlukaniswe)
    1 upelepele omncane
    1 tbsp ushukela umoba
    20 ml uviniga
    3 tsp i-curry powder
    800 ml ubisi lukakhukhunathi
    200 ml iyogathi
    100 g ibhotela (ihlukaniswe)
    100 g imbewu ithanga
    1 lemon (i-zest kanye nejusi)
    10 g cilantro ukuhlobisa
    usawoti

    Thola imiyalelo enemininingwane yesinyathelo ngesinyathelo nezindlela zokupheka ezimnandi kakhulu kanye nama-Howtos asekhishini awusizo kuhlelo lwethu lokusebenza nakuwebhusayithi yethu: https://kitchenstories.io/

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    Incazelo yopopayi yokudalwa kwama-carbohydrate ngezitshalo, kanye nendima eziyidlalayo ekudleni kwethu, ezingeni le-biochemical. Ibhalwe futhi yaboniswa ngu-Armando Hasudungan. Okulotshiweyo kungatholakala lapha: https://csironewsblog.files.wordpress.com/2015/01/csiro_the-hungry-microbiome-project_biochemistry-of-carbohydrates-sd.doc

    Leli yibhizinisi lokuqala ngemuva kokusungulwa kwenkampani yethu, imikhiqizo nezinsizakalo zanelisa kakhulu, sinesiqalo esihle, sithemba ukubambisana ngokuqhubekayo esikhathini esizayo!
    5 Izinkanyezi Ngu-Kay wase-Indonesia - 2017.10.25 15:53
    Inkampani ingacabanga lokho esikucabangayo, ukuphuthuma kokuphuthuma ukwenza izithakazelo zesikhundla sethu, kungashiwo ukuthi lena yinkampani enomthwalo wemfanelo, saba nokubambisana okujabulisayo!
    5 Izinkanyezi NguCara ovela eMilan - 2017.11.29 11:09
    Bhala umyalezo wakho lapha futhi usithumelele wona