Umhlinzeki Wefekthri Womkhiqizi Okhipha I-Ginkgo Biloba e-Bangladesh
Umhlinzeki Wefekthri Womkhiqizi Wezingcaphuno ze-Ginkgo Biloba e-Bangladesh Imininingwane:
[Igama lesiLatini] Cinnamomun camphcra
[Umthombo Wezitshalo] Ikhishwe ku-Ginkgo Biloba Leaf.
[Izincazelo]
1, Ginkgo Biloba Extract 24/6
Isamba se-Ginkgo flavone glycosides 24%
Isamba se-terpene lactones 6%
2, Ginkgo Biloba Extract 24/6
Isamba se-Ginkgo flavone glycosides 24%
Isamba se-terpene lactones 6%
I-Ginkgolic acid 5ppm
3,CP2005
Isamba se-Ginkgo flavone glycosides 24%
I-Quercatin: i-kaemperol 0.8-1.5
Isamba se-terpene lactones 6%
I-Ginkgolic acid
4.I-Germany Standard
Isamba se-Ginkgo Flavone Glycosides 22.0% -27%
Isamba se-Terpene Lactones 5.0% -7.0%
Ama-Bilobalides 2.6%-3.2%
I-Ginkgolic acid
5.I-Ginkgo Biloba Encibilikayo Amanzi I-Extract 24/6
Ukunyibilika kwamanzi: I-5g Ginkgo Biloba Extract izoncibilika ngokuphelele emanzini ayi-100g
Isamba se-Ginkgo Flavone Glycosides 24.0%
Isamba se-Terpene Lactones 6.0%
I-Ginkgolic acid
[Ukubonakala] Impushana ecwebile ephuzi ngokukhanyayo
[Usayizi wezinhlayiyana] 80 Mesh
[Ukulahlekelwa ekumisweni] £ 5.0%
[Insimbi Esindayo] £10PPM
[Khipha izincibilikisi] I-Ethanol
[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.
[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.
[Umsebenzi]
Ukwandisa imithambo yegazi, ukumelana negazi elinganele kanye nokushoda komoyampilo, ukwandisa ukugeleza kwegazi, ukuthuthukisa imithambo yobuchopho kanye ne-distal.
ukugeleza kwegazi. Ukuthuthukisa ukujikeleza kwe-cerebral metabolism, ukuthuthukisa ukusebenza kwenkumbulo, ukumelana nokucindezeleka, ukumelana ne-lipidic overoxidation,
ukuvikela ukulimala kwesibindi.
Emtholampilo, ukwelapha umfutho wegazi ophakeme, i-hyperlipoidemia, isifo senhliziyo, i-angina pectoris, i-arterial sclerosis, i-cerebral embolism,
i-senile dementia, i-primary and periodic dropsy, isigubhu esinamandla ezindlebeni, i-epicophosis, ukusebenza okuhlukahlukene komzimba ekuphazamisekeni, isiyezi.
njalo njalo.
Izithombe zemininingwane yomkhiqizo:
Umhlahlandlela Womkhiqizo Ohlobene:
Izimpahla zethu ziqashelwa kabanzi futhi zithembekile ngabasebenzisi futhi zingahlangabezana ngokushintshashintsha izidingo zezimali nezenhlalo zeFactory Supplier for Ginkgo Biloba Extract Manufacturer in Bangladesh , Umkhiqizo uzohlinzeka emhlabeni wonke, njenge: Birmingham, Denmark, Malaysia, Singakwazi ukuhlangabezana nezidingo ezahlukene zamakhasimende ekhaya naphesheya. Samukela amakhasimende amasha namadala ukuthi eze azobonisana futhi axoxisane nathi. Ukwaneliseka kwakho kuyisisusa sethu! Sivumele sisebenzisane ukuze sibhale isahluko esisha esihle!
Njengoba okuwolintshi kuwumnyama omusha kufanele uzame ngempela le Carrot emnandi nesobho Lethanga!
Okudingayo:
½ ithanga leHokkaido (elihlutshiwe)
300 g izaqathe
1 u-anyanisi
I-20 g ye-sage (ihlukaniswe)
1 upelepele omncane
1 tbsp ushukela umoba
20 ml uviniga
3 tsp i-curry powder
800 ml ubisi lukakhukhunathi
200 ml iyogathi
100 g ibhotela (ihlukaniswe)
100 g imbewu ithanga
1 lemon (i-zest kanye nejusi)
10 g cilantro ukuhlobisa
usawoti
Thola imiyalelo enemininingwane yesinyathelo ngesinyathelo nezindlela zokupheka ezimnandi kakhulu kanye nama-Howtos asekhishini awusizo kuhlelo lwethu lokusebenza nakuwebhusayithi yethu: https://kitchenstories.io/
Ukuze uthole okumnandi okwengeziwe, sithole naku:
Facebook: https://www.facebook.com/KitchenStoriesOfficial/
I-Instagram: https://www.instagram.com/kitchenstories_official/
Incazelo yopopayi yokudalwa kwama-carbohydrate ngezitshalo, kanye nendima eziyidlalayo ekudleni kwethu, ezingeni le-biochemical. Ibhalwe futhi yaboniswa ngu-Armando Hasudungan. Okulotshiweyo kungatholakala lapha: https://csironewsblog.files.wordpress.com/2015/01/csiro_the-hungry-microbiome-project_biochemistry-of-carbohydrates-sd.doc
Ngu-Kay wase-Indonesia - 2017.10.25 15:53
Inkampani ingacabanga lokho esikucabangayo, ukuphuthuma kokuphuthuma ukwenza izithakazelo zesikhundla sethu, kungashiwo ukuthi lena yinkampani enomthwalo wemfanelo, saba nokubambisana okujabulisayo!
NguCara ovela eMilan - 2017.11.29 11:09