[Igama lesiLatini] u-Salix alba L.

[Umthombo Wezitshalo] waseShayina

[Imininingwane] I-Salicin 15-98%

[Ukubukeka] Okuphuzi Okunsundu kuya kumpushana Omhlophe

Ingxenye Yesitshalo Esetshenzisiwe: Amagxolo

[Usayizi wezinhlayiyana] 80 Mesh

[Ukulahlekelwa lapho omiswa] ≤5.0%

[Insimbi Esindayo] ≤10PPM

[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.

[Impilo yeshelufu] Izinyanga ezingama-24

[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.

[Isisindo esiphelele] 25kgs/isigubhu

Isingeniso esifushane

I-Salicin iyinhlanganisela eyenzeka ngokwemvelo etholakala emagxolweni ezinhlobo ezimbalwa zezihlahla, ngokuyinhloko iNorth America edabuka kuyo, evela emindenini ye-willow, poplar, kanye ne-aspen. Umvini omhlophe, ogama lakhe lesiLatini elithi Salix alba, igama elisuselwa kulo elithi salicin, liwumthombo owaziwa kakhulu wale nhlanganisela, kodwa utholakala kwezinye izihlahla, izihlahlana, kanye nezitshalo ezinamakhambi kanye nezisetshenziswa ukuthengisa. Iyingxenye yomndeni we-glucoside wamakhemikhali futhi isetshenziswa njenge-analgesic ne-antipyretic. I-Salicin isetshenziswa njengesandulela sokwenziwa kwe-salicylic acid ne-acetylsalicylic acid, eyaziwa ngokuthi i-aspirin.

I-salicin engenambala, eqinile ngendlela ehlanzekile, i-salicin inefomula yamakhemikhali ethi C13H18O7. Ingxenye yesakhiwo sayo samakhemikhali ilingana ne-glucose ushukela, okusho ukuthi ihlukaniswa njenge-glucoside. Iyancibilika, kodwa hhayi kakhulu, emanzini nase-alcohol. I-salicin inokunambitheka okubabayo futhi iyisidambisa-zinhlungu semvelo kanye ne-antipyretic, noma isinciphisa umkhuhlane. Ngobuningi, ingaba yingozi, futhi ukweqisa izidakamizwa kungase kubangele ukulimala kwesibindi nezinso. Uma isesimweni sayo esingavuthiwe, ingase icasule kancane isikhumba, izitho zokuphefumula, namehlo.

Umsebenzi

1. I-Salicin isetshenziselwa ukudambisa ubuhlungu nokunciphisa ukuvuvukala.

2. Ukukhulula ubuhlungu obukhulu nobungapheli, kuhlanganise nekhanda elibuhlungu, iqolo nentamo, ubuhlungu bemisipha, namajaqamba okuya esikhathini; Lawula ukungaphatheki kahle kwe-arthritis.

3. Dambisa ubuhlungu obukhulu nobungapheli.

4. Inomphumela ofanayo emzimbeni njenge-aspirin ngaphandle kwemiphumela emibi.

5. Iyanqanda ukuvuvukala, inciphisa umkhuhlane, i-analgesic, i-anti-rheumatic, ne-astringent. Ikakhulukazi, kuyasiza ukukhulula ubuhlungu bekhanda.

Isicelo

1. I-anti-inflammatory, anti-rheumatic,

2.Yehlisa umkhuhlane,

3.Sebenzisa njenge-analgesic kanye ne-astringent,

4.Yehlisa ikhanda,

5.Ukunciphisa ubuhlungu obubangelwa i-rheumatism, isifo sokuqaqamba kwamalunga, kanye ne-carpal tunnel syndrome.

Thola Amandla Akho Amahhala Nokuhlolwa Komzimba —- https://strengthcamp.com/quiz/script

CHOFOZA LAPHA: https://www.strengthcamp.com/blog/stronger

Funda Ibhulogi Yansuku zonke ka-Elliott: https://www.elliotthulse.com/

I-Daily Vlog ka-Elliott: https://www.youtube.com/user/elliottsaidwhat

I-Facebook ka-Elliott: https://www.facebook.com/elliotthulse

I-Instagram ka-Elliott: https://instagram.com/elliotthulse

I-Twitter ka-Elliott: https://twitter.com/elliotthulse

Izisetshenziswa Zekamu Lokuqina - https://fullmetalindustries.com

—————————————————————————

Facebook: https://www.facebook.com/peacefulcuisine.ryoya
I-Instagram: https://instagram.com/peaceful_cuisine/
Iwebhusayithi http://www.peacefulcuisine.com
Isiteshi sesi-2: https://www.youtube.com/user/peacefulcuisine2nd

—————————————————————————

Izithako:

Okwenhlama:
200 g ufulawa kakolweni
30 g amafutha
100g amanzi
1/4 tsp usawoti

Ukugcwalisa i-samosa:
300g amazambane
I-1/2 isiqephu se-pepper eluhlaza
30 g we-pepper eluhlaza
100 g anyanisi
1 tbsp amafutha
1 tsp imbewu ye-coriander
1 tsp imbewu ye-cumin
1 tsp imbewu ye-fennel
1/2 indebe ye-turmeric powder
1/2 tsp usawoti

Okwe-mint chutney:
20 g amaqabunga e-mint
20 g amaqabunga e-coriander
5 g ugalikhi
5 g ujinja
1 tbsp ijusi lemon noma i-lime
1/2 indebe ye-pepper eluhlaza
1/2 tsp usawoti
1 – 2 tbsp amanzi

Imiyalelo:

1. hlanganisa zonke izithako zenhlama endishini bese ubeka eceleni.
2. Bilisa noma amazambane ngesitimu.
3. Fry izinongo, usawoti kanye ne-turmeric. bese ufaka u-anyanisi, upelepele oluhlaza kanye nopelepele. engeza amazambane. amakhowe kancane.
4. hlukanisa inhlama ibe yizicucu ezingu-5, ugoqe inhlama ibe yisimo se-oval futhi usike phakathi.
5. yenze ibe yisimo sommbila bese ufaka ukugcwaliswa enhlama. bopha ukugcwaliswa bese uvala ngokuphelele.
6. Fry ngokujulile imizuzu engu-3 - 5.
7. hlanganisa zonke izithako ze-mint chutney nge-blender.
8. Jabulela!

—————————————————————————

Izithako kule recipe yilezi:

I-Himalania, Usawoti Ophinki Omuhle

https://iherb.com/Himalania-Fine-Pink-Salt-10-oz-285-g/50193?rcode=yoy970

Imikhiqizo Yemvelo Yase-Frontier, Imbewu Ye-Organic Yonke Ye-Coriander

https://iherb.com/Frontier-Natural-Products-Organic-Whole-Coriander-Seed-16-oz-453-g/30976?rcode=yoy970

Imikhiqizo Yemvelo Yase-Frontier, Imbewu Ye-Fennel Ye-Organic

https://iherb.com/Frontier-Natural-Products-Organic-Whole-Fennel-Seed-16-oz-453-g/30935?rcode=yoy970

Imikhiqizo Yemvelo Yase-Frontier, Imbewu Yembewu Ye-Cumin Ephelele

https://iherb.com/Frontier-Natural-Products-Organic-Whole-Cumin-Seed-16-oz-453-g/30936?rcode=yoy970

I-Organic nje, i-Turmeric Powder

https://iherb.com/Simply-Organic-Turmeric-2-38-oz-67-g/31462?rcode=yoy970

—————————————————————————

Ngivame uku-oda ukudla okuphilayo kwa-iHerb.

Bheka i-HP yabo ngezansi.

https://www.iherb.com/?rcode=YOY970

Sebenzisa Ikhodi YOY970 ukuze uthole isaphulelo esifika ku-$10.00 ekuthengeni kwakho kokuqala.
Zithunyelwa emazweni aphesheya ngentengo ephansi.

—————————————————————————

"Material"

◆Pi Sheng Di◆
200 g ufulawa kakolweni
amafutha 30g
100g amanzi
1/4 ithisipuni kasawoti

◆Izithako zeSamosa◆
300g amazambane
1/2 indebe ye-pepper eluhlaza
I-shishito pepper - 30 g
100 g anyanisi
1 isipuni samafutha
1 ithisipuni fennel
1 ithisipuni i-cumin
1 ithisipuni coriander
1/2 isipuni sikasawoti
1/2 isipuni se-turmeric

◆Mint chutney◆
20 g amaqabunga e-mint
20 g amaqabunga e-coriander
5 g ugalikhi
5 g ujinja
1/2 indebe ye-pepper eluhlaza
1 isipuni kalamula
1/2 isipuni sikasawoti
1-2 wezipuni zamanzi

"Ukwenza kanjani"

1. Hlanganisa zonke izithako zenhlama yesikhumba.
2. Bilisa amazambane.
3. Gcoba izinongo, usawoti kanye ne-turmeric. Faka u-anyanisi, upelepele we-shishito, nopelepele oluhlaza bese ugoqa-gazinga. Faka amazambane bese uwagxoba kancane.
4. Hlukanisa inhlama yesikhumba ibe izingxenye ezi-5 ezilinganayo, welule ibe yi-oval shape, bese uyisika phakathi.
5. Yenza i-cone bese ugcwalisa ngokugcwalisa. Ukumboza ngokuphelele nge-pastry ukuze ukugcwaliswa kungaphumi.
6. Fry ujule emafutheni cishe imizuzu emi-3 kuya kwemi-5.
7. Faka zonke izithako ze-mint chutney ku-blender.
8. Kuqediwe!

—————————————————————————

Izisetshenziswa nokunye:

Ikhamera: Sony A7RII
Ilensi : FE 35mm F1.4 ZA [SEL35F14Z]
Isihlungi Selensi: Kenko variable NDX 82mm
Imakrofoni:SHURE VP83
Monitor: Atomos Ninja Assassin
Ama-Tripods: NJENGAKHETHA i-carbon 923 pro/ LIKE carbon 823 pro/ LIKE mini pro 7
Isilayidi: I-SYPR Magic Carpet Short Track / SYRP Genie
Isoftware: I-Adobe Premiere Pro CC

—————————————————————————