[Igama lesiLatini] I-Coffea arabica L.

[Umthombo Wezitshalo] waseShayina

[Izincazelo] i-chlorogenic acid 10% -70%

[Ukubonakala] Impushana ecolekile ensundu ephuzi

Ingxenye Yesitshalo Esetshenzisiwe: Ubhontshisi

[Usayizi wezinhlayiyana] 80 Mesh

[Ukulahlekelwa lapho omiswa] ≤5.0%

[Insimbi Esindayo] ≤10PPM

[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.

[Impilo yeshelufu] Izinyanga ezingama-24

[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.

[Isisindo esiphelele] 25kgs/isigubhu

[Isingeniso esifushane]

I-Green Coffee Bean Extract itholakala e-Europe futhi yenziwa ibe ngaphezulu kwama-99% e-Chlorogenic Acid. I-Chlorogenic Acid iyinhlanganisela ekhona ekhofini. Osekunesikhathi eside yaziwa njengezinto zayo ezizuzisayo. Lesi sithako esisebenzayo senza i-Green Coffee Bean isebenze kahle kakhulu ukumunca ama-radicals wamahhala komoya-mpilo; kanye nokusiza ekugwemeni ama-hydroxyl radicals, womabili anomthelela ekulimazeni kwamaseli emzimbeni.Ubhontshisi Wekhofi Oluhlaza une-polyphenol enamandla esebenza ukusiza ukwehlisa ama-radicals amahhala e-oxygen emzimbeni, kodwa alinganiswe abe ngaphezu kuka-99% we-Cholorgenic Acid, i-polyphenol yokudla esiza ekulawuleni umzimba. Imiphumela yokuhlolwa ibonise ukuthi ubhontshisi obuhlaza bekhofi ubenamandla angaphezu kwaphindwe kabili okumunca umoya-mpilo okuyi-radical uma kuqhathaniswa netiye eliluhlaza kanye nezinhlamvu zembewu yamagilebhisi.

[Imisebenzi Eyinhloko]

I-1.Chlorogenic acid, eyaziwa kudala njenge-antioxidant enamandla okulwa nomdlavuza, iphinde ibambezele ukukhululwa kweglucose egazini ngemva kokudla.

2.yehlisa izinga likashukela egazini lomuntu, cindezela ukudla, wehlise umfutho wegazi, futhi wehlise namazinga e-visceral fat.

3.Kuwusizo ekulweni nama-free radicals emizimbeni yethu angalimaza amangqamuzana ethu futhi abe nomthelela ezimeni ezifana nesifo senhliziyo nemithambo yegazi. Imiphumela yokuhlolwa

ibonise Ubhontshisi Oluhlaza Bekhofi ubenamandla angaphezu kokuphindwe kabili amandla okumunca umoya-mpilo uma kuqhathaniswa netiye eliluhlaza kanye nezinhlamvu zembewu yamagilebhisi.

I-4.Yenza njenge-painkiller ephumelelayo ikakhulukazi imithi ye-migraine;

5.Yehlisa amathuba okuba nesifo sikashukela.

Izinzuzo zejusi ye-#mangosteen I-APCO Essence ucwaningo lokuvikeleka okulinganiselwe Umsebenzi wokucwaninga nokuthuthukiswa oholwa nguProfesa uDkt. Pichet Wiriyachitra
Ulwazi Olwengeziwe Xhumana ngezinkinga zempilo https://www.bim100-th17.com/ T.084 765 1841 / 081 629 9208 Line ID @bim100k (ungakhohlwa ukungeza @) noma bim100k

**Amathiphu olwazi**
Ijusi ye-#Mangosteen #APCOEssence iqukethe amanani ajwayelekile ezinto zemvelo ngaphandle kokwenza isikhumba sibe sihle futhi sicace, futhi inezinzuzo zezempilo ngale ndlela elandelayo.
I-1.GM-1, abacwaningi be-Operation BIM abayithola inezinto #zokucindezela ukukhula kwamagciwane #anti-inflammatory #Antioxidants kanye #kill cancer cell in vitro.
2.I-Hydroxy acid yenza isikhumba sakho sibe sihle futhi sicace #Isiza ekugayeni ukudla. Siza inqubo #Metabolise ukudla, khulisa amandla #Yehlisa ubuthi obuvela ezinsimbi #Yehlisa ubuhlungu bemisipha nezinhlungu #Iqinisa imisipha yenhliziyo, isistimu yezinzwa futhi #iqinisa amasosha omzimba.
I-3.I-Hydroxycitirc acid isiza inqubo. #Shintsha amafutha abe amandla. Yehlisa ukwakhiwa kwamafutha amasha, okwenza amangqamuzana omdlavuza akhe izindonga zamaseli kancane futhi ngenxa yalokho asakazeka kancane.
4.Ama-Polysaccharides Kuyi-molecule enkulu kashukela enikeza amandla ngaphandle kokubanga isifo sikashukela, yondla inhliziyo, yondle isibindi, futhi ilawule amazinga e-cholesterol. nomfutho wegazi Idala isimo sengqondo esihle futhi esikhululekile Isiza #ukuphulukisa amanxeba futhi yehlise i-colic. #Ukulwa nezifo ezibangelwa amagciwane, amagciwane kanye nomdlavuza.

#Mangosteen juice #Mangosteen juice Apcoessence #Apcoessence #Benefits of mangosteen juice #Gm-1 emangosteen #OperationBIM #bim100k #antioxidant #isiza ukugaya #ushisa ukudla #Khulisa amasosha omzimba

Shisisa ihhavini ukuya kuma-degree angu-325 bese ubhaka cishe imizuzu engama-30 kuya kwengama-35 eshidini lekhukhi elifakwe ngesikhumba!!

Ngisebenzise 1 inkomishi ye-oatmeal 8sp, 1/3 inkomishi Swerve (truvia/ Stevia noma splenda), 1/3 inkomishi yesiraphu ye-maple kaJoseph (noma yiluphi uhlobo olujiyile noma uju kungaba 1/4 indebe), UMA wengeza 1/4 tsp ye-Xantham gum izokwenza isiraphu ibe mkhulu kakhulu (ongakukhetha akudingekile) ngisebenzise i-pinch eyodwa kasawoti (1/4 tsp), 1 isipuni samafutha omnqumo 1sp (noma sebenzisa uwoyela kakhukhunathi), 1 tsp vanilla, 1 tbs sinamoni (noma yini u thanda noma i-cocoa noma i-pb2 powder bala i-sp uma wenza ), Engeza uma uthanda : 1 tbs of ama-alimondi agayiwe (ithosiwe imnandi) 1sp kakhukhunathi (othosiwe) 1sp, 1 tbs imbewu kabhekilanga 1sp, 1 tbsp imbewu yethanga 1sp. Ngemva kokubhaka ngengeza 1 tbs of sugar chocolate chips (low carb grocery) noma ngibheke inqwaba yangakini noma isitolo sokudla sezempilo!! Ungayingeza ngaphambili kodwa ivamise ukuncibilika!!! Ncinza futhi wenze amabhola ngemva kokuba selehlile!!

UKUZE WENZE USHOKHOLETHI UNANDISE.... ENGEZA 1 TBS KA-COCOA

UKUZE UKWENZE OKUNAMBULISA BHOTHO EMANANI..ENGEZA 1 NOMA 2 TBS YEPOWDER YE-PB2

Uma ufuna ama-craisin noma amadethi nanoma yisiphi isithelo esomisiwe hlala wengeza ngemva kokubhaka bese wengeza inani lamaphuzu ahlakaniphile!! Ugcina unezinkomishi ezingaphezu kwezi-2 ze-granola!!! Okwami ​​kungu-4 sp ngenkomishi enguhhafu yegranola!!!! JABULA!