[Igama Lemikhiqizo] Impova yezinyosi

[Ukucaciswa]

Impova yezinyosi zetiye

Impova yezinyosi exubile

Pure Rape bee pollen

Impova yezinyosi Extrac

[Isici esijwayelekile]

1. Amagciwane aphansi;

2.I-Organic egunyazwe yi-ECOCERT, ngokuya nge-EOS & NOP standard organic;

3.100% impova yezinyosi zemvelo ehlanzekile, azikho izithasiselo;

[Isingeniso]

Impova yezinyosi i-pollen agglomerate eyaqoqwa esitshalweni futhi yacutshungulwa yizinyosi, futhi yayibizwa ngokuthi ukudla okunomsoco okunamandla, indawo yokugcina izidakamizwa yemvelo egxilile, ukuze ithathwe ngomlomo, i-amino acid egxilile njll, impova yezinyosi iyigugu lokudla kwemvelo komuntu.

Impova ingavunwa umlimi wezinyosi ezinyosini lapho zingena esidlekeni sazo. Bese iyahlanzwa bese yomiswa noma iqandiswe ngaphambi kokufakwa emakhambi emvelo nasezithasiselweni zokudla.

[Imisebenzi]

Impova yezinyosi ingathuthukisa ukuzivikela komzimba, ivimbele ku-caducity, ukulungisa izinwele, ivimbele igciwane lenhliziyo, ivimbele futhi yelaphe i-prostate virus, ilungise amathumbu nokusebenza kwesisu, ilungise izinzwa, isheshise ukulala, yelaphe amanye amagciwane anjenge-anemia, isifo sikashukela, ithuthukise inkumbulo kanye nengxenye ye-menopause.

Impova ingasetshenziswa Njengempova Yezinyosi .Impova Yenyosi Yezinyosi iyingxube yempova yezinyosi (egayiwe), i-royal jelly. Kungumkhiqizo owuketshezi futhi umthamo onconywayo ungamathisipuni ama-2 ngosuku okungcono kakhulu ngesidlo sasekuseni.

Impova ayinazo izithasiselo noma izilondolozi. Ilungele bonke ubudala, kodwa ikakhulukazi labo abaphila impilo ematasatasa, noma abantu abadala asebekhulile futhi abangazuza ekunambithekeni okumnandi, okulula ukukudla okuwuketshezi okunamavithamini angeziwe abalulekile okungenzeka ukuthi abawatholi ekudleni kwabo. ukudla okuvamile.

Abantu abaningi bathatha lokhu njalo njengesengezo sasekuseni. Kunganikeza ukukhushulwa komuzwa ojwayelekile wenhlalakahle kulabo abazizwa bengaphansi kwesilinganiso. Ayigcini nje ngokudlulisela umphumela we-royal jelly kodwa impova inomsoco ngokwedlulele equkethe ama-amino acid amaningi namaprotheni.

[Isicelo] Yayisetshenziswa kabanzi ku-tonic yezempilo, ikhemisi lezempilo, ukulungiswa kwezinwele kanye nendawo yezimonyo.

Amakhukhi Wesinkwa Se-Gingerbread, Amadoda E-Gingerbread noma Amakhukhi Abesifazane. Noma ngabe uzibiza ngokuthini lokhu ukudla okuhle okunempilo kwawo wonke umndeni ongakwazi ukukudla ngokoqobo isidlo sasekuseni. Thola iresiphi ephelele ku-https://bitesofwellness.com/pumpkin-gingerbread-cookies/

Sawubona namuhla sizokwenza ngokushesha amakhukhi wethu we-gingerbread amathanga. Lawa angenayo i-gluten, i-vegan, ne-paleo ngethemba ngempela ukuthi uzoyijabulela le recipe. Ngizoqala ngepuree yamathanga nobisi lukakhukhunathi, ubisi lwalo lukakhukhunathi olungaswidi. Lena i-puree yamathanga, hhayi i-puree yamathanga. Ngiyazama ukusebenzisa i-organic ngalokhu, lokhu kungu-2/3 wenkomishi i-puree yamathanga kanye ne-1/4 yenkomishi yobisi lukakhukhunathi. Ngizohlanganisa ngokushesha labo kule ngxube ngizofaka izipuni ezimbili ze-chia. Imbewu ye-chia yenza njengamaqanda kule recipe. Babamba yonke into ndawonye, ​​baphinde bawumthombo omuhle wefayibha futhi bazokugcina ugcwele. Ngisanda kudla amanye amakhekhe ngisuthi manje. Imbewu ye-chia ihlangana kalula futhi izoqala ukujiya ngoba i-chia iqala ukumunca uketshezi oluvela ku-iresiphi futhi izokhula. Okulandelayo, ngizokwengeza ama-organic molasses. Ama-molasses yiwo anikeza iresiphi ukunambitheka kwayo. Sizofaka izipuni ezi-2 ze-molasses, iwugqinsi ngempela. Kuyi-sweetener egcwele amathani amavithamini nezakhi, insimbi, i-magnesium ne-potassium. Kuhle kakhulu ekulinganiseni kabusha kwama-electrolyte. Ngizama ukwengeza ama-molasses amaningi ngangokunokwenzeka ekuphatheni kwethu okumnandi ngalesi sikhathi sonyaka. Ungakhathazeki uma ungakukhiphi konke kusipuni sakho. Ngizovele ngikuhlanganise lokho. Kulokhu ngizofaka isipuni esingu-1 sejinja egayiwe. Ngithenga uhlobo lwemvelo oselugayiwe. Ungathola eyakho impande yejinja bese uyiphuca phansi uma uthanda. Kimina kuwufanele idola elengeziwe ukuthi usuvele usuqedile. Ngizovumela imbewu ye-chia ihlale isekhondi ngenkathi ngikala ezinye izithako. Ngaso sonke isikhathi ngivumela imbewu ye-chia yenze into yayo ngaphambi kokuba ngengeze amafutha eresiphi. Engeza izipuni ezi-2 zamafutha kakhukhunathi wemvelo. Amafutha kakhukhunathi nama-molasses yizithako ezimbili ongeke ukwazi ukuzishiya kule recipe. Isiza inhlama ukuthi ibophe futhi ibe nzima futhi ikuvumela ukuthi uyikhiphe. Ngizokwengeza inkomishi engu-1/4 yesidlo se-alimondi (ufulawa) nezipuni ezi-2 zikafulawa kakhukhunathi. Ngizokutshela ukuthi ngizwile ukuthi izinhlobo ezahlukene zikafulawa kakhukhunathi zisebenza ngendlela ehlukile ukuze nje wazi. Lapha yilapho amaprotheni amaningi engena khona futhi ngilondoloza ama-calories amaningi. Esikhundleni sokwengeza inqwaba kafulawa, ngisebenzisa i-protein powder. Kwenza isidlo sibe mnandi ngakho-ke kungadingeki ngengeze i-stevia eyengeziwe kodwa futhi lawa ma-calories agcwele amaprotheni okwenza lokhu kube ngenye indlela enempilo kuneresiphi yakho evamile yamakhukhi. Iresiphi njengoba ibhaliwe njengamanje, ngingayidla isidlo sasekuseni. Inempilo futhi igcwala kakhulu, futhi ubani ongawafuni amakhukhi okudla kwasekuseni. Uzobona ukuthi ingxube iwugqinsi kancane lokho kulungile. Ufuna ukuthi ingagijimi kakhulu. Idinga ukuhlangana njengenhlama. Ngizofaka ezinye izinongo kanye nempushan yokubhaka. Ujinja, 1 ithisipuni. Uma wenza okungaphezulu kungase kube ukunambitheka kancane, okulungile uma lokho kuyintandokazi yakho. Isipuni esingu-1 esigcwele sesinamoni ngoba ngithanda isinamoni. 1 ithisipuni ye-organic vanilla extract. Ekugcineni, engeza i-baking soda ne-baking powder. Nakuba impushana yokubhaka kanye nalesi sidlo ngokwemvelo ayinayo i-gluten isitashi sommbila esiku-baking powder singasebenza njenge-gluten ngakho-ke uma unokuzwela kwe-gluten qiniseka ukuthi usebenzisa impushana yokubhaka engena-gluten eqinisekisiwe. Ungabona ukuthi ingxube iwuhlobo oluthile. Ukuhlola kwami ​​​​ukuthi ngihlale ngibamba enye futhi ngiyichoboze ndawonye. Uma ihlezi ihlangene usesimweni esihle! Uma ihlukana, engeza isipuni sobisi noma amabili. Faka inhlama efrijini ukuze uphole imizuzu engu-20-30.

Uma usukhiphe inhlama efrijini sebenzisa ucezu lwephepha lesikhumba nephepha le-wax ukuze ukhiphe inhlama. Inhlama kufanele inamathele ndawonye. Ngigcine ngokuhlola futhi ngengeza izipuni ezi-2 zobisi ukuze ngiqiniseke ukuthi ziyanamathelana esikhundleni sokuqhekeka. Gcoba inhlama ephepheni lesikhumba bese uyicindezela phansi ukuze uyiqale. Yimboze ngephepha le-wax bese usebenzisa i-roller ukuze uyisakaze. Yenza inhlama ibe isicaba, isunduze isuka phakathi uyikhiphe. Kuya ngokuthanda kwakho ikhukhi kuncike ekutheni mncane kangakanani noma ujiyile kangakanani ufuna ikhukhi. Qaphela ekugcineni ukuze kungabi mncane kakhulu futhi uzame ukugcina ukujiya ukungaguquguquki kuyo yonke inhlama. Amabala amhlophe enhlama yekhukhi ngamafutha kakhukhunathi futhi lokho kuhle kakhulu. Sebenzisa isisiki sakho sekhukhi se-gingerbread man ekusikeni amadoda akho e-gingerbread bese ubeka eshidini lekhukhi elinephepha lesikhumba elifuthwe ngesifutho sokupheka.

Jabulela amakhukhi akho e-gingerbread!