[Igama Lemikhiqizo] I-Propolis block, i-propolis emsulwa, i-propolis eluhlaza

[Ukucaciswa] Okuqukethwe kwe-Propolis 90%,95%

[Isici esijwayelekile]

1. Amagciwane aphansi

2. Ama-PAH aphansi, angagunyaza ku-76/769/EEC/German:LMBG;

3.I-Organic egunyazwe yi-ECOCERT, ngokuya nge-EOS & NOP standard organic;

4.I-propolis yemvelo ehlanzekile;

5.Okuqukethwe okuphezulu kwama-flavone;

I-6.Izinga lokushisa eliphansi elikhishiwe, gcina umsebenzi ophezulu wakho konke umsoco;

[Ukupakisha]
1. 1kg/aluminium foil bag, 20kgs/ibhokisi.

[Itholakala kanjani]

Okokuqala, siqoqa i-propolis eluhlaza ezidlekeni zezinyosi, bese sikhipha ngokushisa okuphansi nge-ethanol. Hlunga futhi ugxilise ingqondo, sithola i-propolis block emsulwa ku-90% kuya ku-95%.

[Isingeniso]

I-Propolis iphuma entweni efana nenhlaka yemvelo, eqoqwa yizinyosi kuma-exudates emagatsheni ezitshalo bese ihluma amakhemikhali e-Propolis atholakala ehlukahlukene, njengengcina yezinyosi, inhlaka, amafutha empepho, amafutha anephunga elimnandi, amafutha ancibilikayo, impova nezinye izinto eziphilayo. Ucwaningo luye lwabonisa ukuthi umthombo we-propolis resin obonakalayo unezinhlobo ezintathu: izinyosi eziqoqwe izitshalo ezikhiqiza uketshezi, i-secretion in vivo metabolism of bee, kanye nokubandakanyeka enqubweni yokwakhiwa kwezinto.

Singahlinzeka nge-Propolis Extract ngebanga lokudla kanye nebanga lomuthi .Impahla eluhlaza ivela ku-propolis yebanga lokudla elingangcolisi .I-propolis ekhishwe yenziwe nge-propolis yezinga eliphezulu. Igcina izithako ezisebenzayo ze-propolis ngesikhathi senqubo yokukhishwa ngaphansi kokushisa okuphansi okuqhubekayo, ukukhipha izinto ezingenamsebenzi kanye nokuvala inzalo.

[Umsebenzi]

I-Propolis iwumkhiqizo wemvelo ocutshungulwa izinyosi ezixutshwe ne-glutinous kanye nokuphuma kwayo.

I-Propolis iqukethe izinhlobo ezingaphezu kuka-20 zama-flavonoid awusizo, amavithamini acebile, ama-enzyme, ama-amino acid namanye ama-microelements, njll. I-Propolis ibizwa ngokuthi "igolide elinsomi" ngenxa yemisoco yayo eyigugu.

I-Propolis ingasusa ama-radical mahhala, ushukela wegazi ophansi kanye namafutha egazi, ithambise imithambo yegazi, ithuthukise ukujikeleza kwegazi, ithuthukise ukuzivikela komzimba, i-anti-bacteria kanye ne-anti-cancer.

Ibhulakufesi I-Spaghetti Squash (ubhekeni neqanda)
Usayizi Wokuhlinzeka: 4

IZITHAKO
1 isikwashi se-spaghetti
amafutha, ukuxubha
usawoti kanye pepper, ukuze inkathi
1/2 indebe ye-bacon, eqoshiwe
4 amaqanda
1/2 indebe ye-cheddar ushizi
u-anyanisi oluhlaza, uhlobise

UKULUNGISELELA
Shisisa i-oven ukuya ku-400º F / 200º C.
Isigamu sika-squash bese ukhipha imbewu.
Gcoba inyama yangaphakathi ngamafutha, inkathi ngosawoti kanye nopelepele. Beka i-squash ohlangothini olunqunywe phansi, bese ugosa kuze kube lula, cishe imizuzu engama-30. Bese uvumela ukupholisa.
Sebenzisa imfoloko ukuze ukhuhle imicu ye-squash futhi "uyifake" phezulu.
Fafaza ubhekeni noshizi phezu kwe-squash ehlutshiwe. Yenza imbobo ngesipuni bese uqhekeza iqanda ngaphakathi.
Beka u-squash ohhafu wasekuseni kuhhavini, bese ubhaka kuze kube yilapho ukugcwaliswa kushisa namaqanda afinyelela ekunikeleni okufunayo, cishe imizuzu eyi-10.
Gcoba ngo-anyanisi oluhlaza oqoshiwe kanye nopelepele omnyama.
Khonza ngokushesha futhi ujabulele!

I-Spaghetti Squash Kashizi Emine
Usayizi Wokuhlinzeka: 4

IZITHAKO
1 isikwashi se-spaghetti
amafutha, ukuxubha
usawoti kanye pepper, ukuze inkathi
1/4 indebe yebhotela
1/4 inkomishi kafulawa wenjongo yonke
1 3/4 izinkomishi zobisi
1/2 indebe ye-parmesan ushizi, ihlukaniswe ngesigamu
1/4 indebe ye-cheddar ushizi
1/4 indebe mozzarella ushizi
1/4 indebe ye-monterey jack ushizi
i-parsley eqoshiwe, yokuhlobisa

UKULUNGISELELA
Shisisa i-oven ukuya ku-400º F / 200º C.
Isigamu sika-squash bese ukhipha imbewu.
Gcoba inyama yangaphakathi ngamafutha, inkathi ngosawoti kanye nopelepele. Beka i-squash ohlangothini olunqunywe phansi, bese ugosa kuze kube lula, cishe imizuzu engama-30. Bese uvumela ukupholisa.
Sebenzisa imfoloko ukuze ukhuhle imicu ye-squash futhi "uyifake" phezulu.
Epanini, ncibilikisa ibhotela, ugovuze ufulawa, bese upheka cishe imizuzu emi-2, ugoqoza njalo.
Gcoba kancane ubisi bese ushaya kuze kungabikho izigaxa. Letha isoso kancane ukuze ubilise, ugovuze sonke isikhathi kuze kube yilapho i-sauce ishubile.
Engeza oshizi abane ku-sauce futhi ugovuze kuze kuncibilike.
Thela isoso ku-squash halves, ufafaze usawoti kanye nopelepele ukunambitha, futhi ugovuze ukuqinisekisa ukuthi u-squash ugcotshwe ku-sauce kashizi.
Bhaka kuze kube yilapho ukugcwaliswa kushisa, cishe imizuzu emi-5.
Gcoba nge-parsley eqoshiwe.
Khonza ngokushesha futhi ujabulele!

Inkukhu Enchilada-Stuffed Spaghetti Squash
Usayizi Wokuhlinzeka: 4

IZITHAKO
1 isikwashi se-spaghetti
amafutha, ukuxubha
usawoti kanye pepper, ukuze inkathi
2 izinkomishi inkukhu shredded, okuphekwe (rotisserie inkukhu)
1/2 isipuni cumin
1/4 ithisipuni i-garlic powder
1/8 isipuni se-chili powder
1/4 ithisipuni kasawoti
3 wezipuni amanzi abandayo
1/3 indebe anyanisi, oqoshiwe
1/3 indebe bell pepper, oqoshiwe
1/4 indebe kabhontshisi omnyama
1/2 indebe ebomvu enchilada sauce
1/2 indebe ehlanganisiwe ye-Mexican cheese mix

UKULUNGISELELA
Shisisa i-oven ukuya ku-400ºF / 200ºC.
Isigamu sika-squash bese ukhipha imbewu.
Gcoba inyama yangaphakathi ngamafutha, inkathi ngosawoti kanye nopelepele. Beka i-squash ehlangothini olunqunywe phansi bese ugosa kuze kube lula, cishe imizuzu engama-30. Bese uvumela ukupholisa.
Esitokisini esiphakathi, faka ukushisa okuphakathi. Engeza u-anyanisi no-bell pepper, i-cumin, i-garlic powder, i-chili powder, nosawoti. Engeza amanzi, bese upheka futhi ugovuze kuze kube yilapho imifino isithambile futhi insundu futhi amanzi ehwamukile, cishe imizuzu emithathu.
Dlulisa imifino endishini enkulu. Engeza inkukhu, ubhontshisi omnyama, 1/2 indebe ye-enchilada sauce, kanye ne-1/4 indebe ushizi. Hlanganisa kuze kube iyunifomu.
Sebenzisa imfoloko ukuze ukhuhle imicu ye-squash futhi "uyifake" phezulu.
Hlukanisa ingxube ye-enchilada phakathi kwama-squash angenalutho. Fafaza phezulu ngoshizi owengeziwe.
Bhaka kuze kube yilapho ukugcwaliswa kushisa futhi noshizi uyancibilika, cishe imizuzu eyi-10.
Khonza ngokushesha futhi ujabulele!

Isoso Yenyama Katamatisi I-Spaghetti Squash
Usayizi Wokuhlinzeka: 4

IZITHAKO
1 isikwashi se-spaghetti
amafutha, ukuxubha
usawoti kanye pepper, ukuze inkathi
I-pound yenkomo egayiwe
1 u-anyanisi ophuzi, oqoshiwe
3 clove garlic, oqoshiwe
1 ikani (ama-ounces angu-15) utamatisi ochotshoziwe
1 inkomishi i-mozzarella eqoshiwe
i-parsley eqoshiwe, yokuhlobisa

IMIYALELO
Shisisa i-oven ukuya ku-400º F / 200º C.
Isigamu sika-squash bese ukhipha imbewu.
Gcoba inyama yangaphakathi ngamafutha, inkathi ngosawoti kanye nopelepele. Beka i-squash ohlangothini olunqunywe phansi, bese ugosa kuze kube lula, cishe imizuzu engama-30. Bese uvumela ukupholisa.
Sebenzisa imfoloko ukuze ukhuhle imicu ye-squash futhi "uyifake" phezulu.
Epanini lokubhaka, ukushisa amafutha phezu kokushisa okuphakathi nendawo. Faka u-anyanisi bese upheka kuze kube lula, imizuzu engu-5-8. Faka u-garlic bese upheka kuze kube yiphunga elimnandi, imizuzwana engu-30. Faka inyama yenkomo egayiwe kanye nosawoti omncane. Pheka kuze kube nsundu kahle, uhlukanise inyama yenkomo ibe yizicucu ezincane, imizuzu engu-5-8. Faka utamatisi ochotshoziwe futhi ulethe ukuze ubilise.
Hlukanisa ingxube ye-sauce yenyama phakathi kwama-squash angenalutho. Ngokulinganayo phezulu nge-1/2 inkomishi kashizi.
Bhaka kuze kube yilapho umuzwa ushisa futhi ushizi uyancibilika, cishe imizuzu emi-5.
Gcoba nge-parsley eqoshiwe.
Khonza ngokushesha futhi ujabulele!

Umculo uhlinzekwa Inethiwekhi Yomsindo. Isetshenziswe ngemvume