[Igama lesiLatini] Euterpe Oleracea

[Umthombo Wezitshalo] U-Acai Berry waseBrazil

[Izincazelo] 4:1, 5:1, 10:1

[Ukubukeka] I-Violet Fine Powder

[Ingxenye Yezitshalo Esetshenzisiwe]:Isithelo

[Usayizi wezinhlayiyana] 80 Mesh

[Ukulahlekelwa lapho omiswa] ≤5.0%

[Insimbi Esindayo] ≤10PPM

[Izinsalela zezibulala-zinambuzane] EC396-2005, USP 34, EP 8.0, FDA

[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.

[Impilo yeshelufu] Izinyanga ezingama-24

[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.

[Isici esijwayelekile]

1. I-100% ekhishwe esithelweni se-Acai berry;
2. Izinsalela zezibulala-zinambuzane: EC396-2005, USP 34, EP 8.0, FDA;
3. Ngenisa ngokuqondile izithelo zejikijolo ze-acai eziqandisiwe ezivela eBrazil;
4. Izinga lengqondo esindayo ngokuqinile ngokuvumelana

   I-pharmacopoeia yangaphandle USP, EU.

5. Izinga eliphezulu lekhwalithi yezinto ezingavuthiwe ezingenisiwe.
6. I-solubility enhle yamanzi, intengo enengqondo.

[Yini i-Acai berry]

Isundu saseNingizimu Melika i-Acai (i-Euterpe oleracea)-esaziwa ngokuthi isihlahla sokuphila e-Brazil-sihlinzeka ngejikijolo elincane elikhula ngokuduma, ikakhulukazi kulandela ucwaningo lwakamuva olwenziwa odokotela bamakhambi abaziwayo kanye ne-naturopaths abaluhlukanise ngokuthi "ukudla okuphezulu". Amajikijolo e-Acai anothe kakhulu kuma-antioxidants, amavithamini namaminerali. Ijikijolo le-acai lidume futhi ngamandla alo okusekela ukudla, ukuvikela isikhumba, ukunciphisa ingozi yesifo senhliziyo kanye nokuvimbela ukukhula kwezinhlobo ezithile zomdlavuza.

[Umsebenzi]

Nakuba kunamajikijolo amaningi ahlukene ejikijolo nezithelo emakethe, i-Acai iqukethe uxhaxha oluphelele lwamavithamini, amaminerali, nama-asidi anamafutha abalulekile. I-Acai iqukethe i-Vitamin B1 (Thiamin), i-Vitamin B2 (i-Riboflavin),

Uvithamini B3 (Niacin), Vitamin C, Vitamin E (tocopherol), iron, potassium, phosphorus kanye ne-calcium. Futhi iqukethe amafutha acids abalulekile i-Omega 6 kanye ne-Omega 9, wonke ama-amino acid abalulekile, kanye namaprotheni amaningi kuneqanda elivamile.

1) Amandla Amakhulu kanye Nokuqina

2)Ukugaya Ukugaya Okuthuthukisiwe

3)Ubuthongo Bekhwalithi Engcono

4)Inani Lamaprotheni Aphezulu

5) Izinga eliphezulu le-Fiber

6)Okuqukethwe Okucebile kwe-Omega Kwenhliziyo Yakho

7)Ithuthukisa Amasosha omzimba

8)Essential Amino Acid Complex

9)Isiza Ukwenza Amazinga E-Cholesterol Ajwayelekile

10) Amajikijolo e-Acai Anamandla Okuphikiswa Kakhulu Emagilebhisi Abomvu kanye Newayini Elibomvu izikhathi ezingama-33

Funda kabanzi mayelana nokudla okubulala umdlavuza kuwebhusayithi yami lapha: https://draxe.com/cancer-fighting-foods/?utm_campaign=Live-May-2017&utm_medium=social&utm_source=youtube&utm_term=cancerfightingfoods

Siyazi ukuthi umdlavuza uhlasela izigidi zabantu. Eqinisweni, abantu abangaphezu kwesigidi e-United States kuphela baba nomdlavuza unyaka ngamunye. Ukuvuvukala kuyindaba eyisisekelo ebeka ukuqaliswa kwesimila somdlavuza, ukuqhubeka nokukhula. Ucwaningo lubonisa ukuthi amaphesenti angu-30 kuya kwangu-40 azo zonke izinhlobo zomdlavuza angavinjelwa ngendlela yokuphila enempilo kanye nezinyathelo zokudla! Futhi eminye imithombo ithi leli nani empeleni liphezulu kakhulu, cishe amaphesenti angama-75 amacala omdlavuza ahlobene nendlela yokuphila.

Kulesi siqephu se-Ancient Medicine Namuhla, mina no-Jordan Rubin sabelana ngokudla okuphezulu kwe-20 okubulala umdlavuza ukungeza ekudleni kwakho. Buka ukuze ufunde kabanzi.

Bhalisela isiteshi sami ukuthola amakhambi ezempilo emvelo engeziwe!

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*Lokhu okuqukethwe kuwumbono kaDkt. Josh Axe ngokuphelele, futhi kungokwezinjongo zolwazi nokufundisa kuphela. Akuhloselwe ukunikeza iseluleko sezokwelapha noma ukuthatha indawo yeseluleko sezokwelapha noma ukwelashwa okuvela kudokotela womuntu siqu. Zonke izibukeli zalokhu okuqukethwe ziyelulekwa ukuthi zithintane nodokotela bazo noma ochwepheshe bezempilo abaqeqeshiwe mayelana nemibuzo ethile yezempilo. UDkt. Ax noma umshicileli walokhu okuqukethwe akekho onesibopho ngemiphumela yezempilo engaba khona yanoma yimuphi umuntu noma abantu abafunda noma abalandela ulwazi kulokhu okuqukethwe kwezemfundo. Zonke izibukeli zalokhu okuqukethwe, ikakhulukazi labo abathatha imithi kadokotela noma etholakala ezitolo, kufanele babonane nodokotela bazo ngaphambi kokuqala noma yiluphi uhlelo lokudla okunomsoco, okokwengeza noma lwendlela yokuphila.

I-Stevia (i-Stevia rebaudiana) isiza ngokuhlonza kwayo.