[Igama lesiLatini] Cinnamomun camphcra

[Umthombo Wezitshalo] Ikhishwe ku-Ginkgo Biloba Leaf.

[Izincazelo]

1, Ginkgo Biloba Extract 24/6

Isamba se-Ginkgo flavone glycosides 24%

Isamba se-terpene lactones 6%

2, Ginkgo Biloba Extract 24/6

Isamba se-Ginkgo flavone glycosides 24%

Isamba se-terpene lactones 6%

I-Ginkgolic acid 5ppm

3,CP2005

Isamba se-Ginkgo flavone glycosides 24%

I-Quercatin: i-kaemperol 0.8-1.5

Isamba se-terpene lactones 6%

I-Ginkgolic acid

4.I-Germany Standard

Isamba se-Ginkgo Flavone Glycosides 22.0% -27%

Isamba se-Terpene Lactones 5.0%-7.0%

Ama-Bilobalides 2.6%-3.2%

I-Ginkgolic acid

5.I-Ginkgo Biloba Encibilikayo Amanzi I-Extract 24/6

Ukunyibilika kwamanzi: I-5g Ginkgo Biloba Extract izoncibilika ngokuphelele emanzini ayi-100g

Isamba se-Ginkgo Flavone Glycosides 24.0%

Isamba se-Terpene Lactones 6.0%

I-Ginkgolic acid

[Ukubonakala] Impushana ecwebile ephuzi ngokukhanyayo

[Usayizi wezinhlayiyana] 80 Mesh

[Ukulahlekelwa ekumisweni] £ 5.0%

[Insimbi Esindayo] £10PPM

[Khipha izincibilikisi] I-Ethanol

[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.

[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.

[Umsebenzi]

Ukwandisa imithambo yegazi, ukumelana negazi elinganele kanye nokushoda komoyampilo, ukwandisa ukugeleza kwegazi, ukuthuthukisa imithambo yobuchopho kanye ne-distal.

ukugeleza kwegazi. Ukuthuthukisa ukujikeleza kwe-cerebral metabolism, ukuthuthukisa ukusebenza kwenkumbulo, ukumelana nokucindezeleka, ukumelana ne-lipidic overoxidation,

ukuvikela ukulimala kwesibindi.

Emtholampilo, ukwelapha umfutho wegazi ophakeme, i-hyperlipoidemia, isifo senhliziyo, i-angina pectoris, i-arterial sclerosis, i-cerebral embolism,

i-senile dementia, i-primary and periodic dropsy, isigubhu esinamandla ezindlebeni, i-epicophosis, ukusebenza okuhlukahlukene komzimba ekuphazamisekeni, isiyezi.

njalo njalo.

I-Pumpkin green tea jelly
1 ithanga
250 ml yobisi
4g green tea powder
5 g gelatin
30g ushukela

～Sika ithanga libe phakathi bese ubilisa lize lithambe
～Faka ubisi, impushana yetiye elihlaza, igelatine kanye noshukela ebhodweni
～Ngemva kokuthula bese ushisa kuze kuncibilike ushukela
～Thelela ithanga ukuze liphole kancane ngaphambi kokulifaka
efrijini okungenani ihora elingu-1.
～Sika okusikiwe futhi ujabulele

I-Mangai Pachadi ingesinye sesidlo sendabuko esibaluleke kakhulu sesi-Tamil, isi-Telugu onyakeni omusha .Lesi sidlo sefestiveli sase-South Indian sinambitheka futhi sithatha izinto eziyisisekelo ezingu-6 (i-Arusuvai).Zama le recipe onyakeni omusha.
Sikufisela unyaka omusha we-Ugadi nowe-Tamil ojabulisayo nophumelelayo.

IZITHAKO

Umango – 1 No. (Kilimoku)
I-Powder Jaggery - 100 g
I-Turmeric Powder - 1/4 tsp
I-Fenugreek powder - 1/4 tsp
Usawoti - Njengoba kudingeka
Amanzi - Njengoba kudingeka

ISIZWE

Amafutha ahlanzekile - 5 ml
Imbewu yesinaphi - 1/2 tsp
Upelepele obomvu - 2 No
I-Asafoetida Powder - 1/4 tsp
Amaqabunga e-Curry - 2 Springs

Kulula Ukupheka, Kujabulele Ukudla.