I-Barley Grass Powder

Amagama Abalulekile: Impushana yotshani bebhali obuphilayo;Impushana yejusi yotshani bebhali

[Igama lesiLatini] Hordeum vulgare L. .

[Umthombo Wezitshalo] Utshani Bebhali

[I-Solubility] Incibilika mahhala emanzini

[Ukubukeka] Impushana eluhlaza

Ingxenye Yesitshalo Esetshenzisiwe: Utshani

[Usayizi wengxenye]100 Mesh-200Mesh

[Ukulahlekelwa lapho omiswa] ≤5.0%

[Insimbi Esindayo] ≤10PPM

[Izinsalela zezibulala-zinambuzane] EC396-2005, USP 34, EP 8.0, FDA

[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.

[Impilo yeshelufu] Izinyanga ezingama-24

[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.

[Isisindo esiphelele] 25kgs/isigubhu

[What is Barley?]

Ibhali utshani baminyaka yonke. Utshani bebhali yiqabunga lesitshalo sebhali, ngokuphambene nokusanhlamvu. Iyakwazi ukukhula ezinhlobonhlobo zezimo zezulu. Utshani bebhali bunomsoco omkhulu uma buvunwa buncane.

[Isebenza kanjani?]

I-fiber ebhali ingase yehlise i-cholesterol nomfutho wegazi kubantu abane-cholesterol ephezulu. Ibhali ingase futhi yehlise ushukela wegazi kanye namazinga e-insulin. Ibhali ibonakala ihamba kancane ekukhipheni isisu. Lokhu kungasiza ukugcina ushukela uzinzile futhi kudale umuzwa wokugcwala, okungase kusize ukulawula isifiso sokudla.

[Umsebenzi]

1. Ithuthukisa amandla ngokwemvelo

2. Inothile ngama-antioxidants

3. Ithuthukisa ukugayeka kokudla nokudla njalo

4. I-alkalize umzimba wangaphakathi

5. Isiza ekwakheni kabusha amasosha omzimba

6. Ihlinzeka ngezinto zokwakha ezingavuthiwe zezinwele, isikhumba nezinzipho

7. Iqukethe izinto zokuqeda ubuthi nezihlanza

8. Iqukethe izithako ezilwa nokuvuvukala

9. Ikhuthaza ukucabanga okucacile

10. Inezinto zokunqanda ukuguga

I-Forever Bright®Toothgel -NO FLUORID ene-Aloe Vera ne-BeeI-Propolis.

Ingabe uhlale ufuna ukuhlala unolwazi lwakamuva? Bese kuba ngcono ukubhalisa manje:

https://www.youtube.com/channel/UCQMb5h0CcmNrx1654T-gWyw

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Uma uyithandile ividiyo, yinikeze isithupha, wabelane ngayo nabangani bakho, bhala umbono wakho kumazwana bese ubhalisa.
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Ngicela Unikeze Imibono, SHARE, LIKE & Bhalisa okuzongikhuthaza ukwenza amavidiyo amaningi. Ngethemba ukuthi uzothola amavidiyo akulesi siteshi anentshisekelo. Ngiyabonga izikhathi eziyisigidi!

I-Round Chia ne-Flax Seed Crackers enePumpkin, ubhekilanga kanye nembewu yeSesame ~ Free Gluten

Ukuze uthole ikhophi ephrintiwe yale Recipe sicela uhlole Ibhulogi yami: https://sharingglutenfreerecipes.blogspot.com/2013/11/round-chia-and-flax-seed-crackers-with.html

Ukuze uthole ezinye izindlela zokupheka kanye nemininingwane sicela uhlanganyele nami kweyami
Ikhasi lamahhala le-Facebook:

https://www.facebook.com/SharingGlutenFreeRecipes

I-Round Chia ne-Flax Seed Crackers enePumpkin, ubhekilanga kanye nembewu yeSesame ~ Free Gluten
Endishini enkulu hlanganisa nemfoloko:
½ Inkomishi Yembewu yeChia
½ Inkomishi Yesidlo Sembewu Yefilakisi
½ Inkomishi Yembewu Yethanga Egazisiwe Engafakwa Usawoti
½ Inkomishi Yembewu Kabhekilanga Egazisiwe Engafakwa Usawoti
½ Inkomishi Yembewu yeSesame
¼ tsp. Usawoti (Uma usebenzisa Imbewu Enosawoti Yeqa ukufaka Usawoti)
1 indebe yamanzi
Hlanganisa kuze kuhlanganiswe futhi uvumele uhlale imizuzu eyi-10, uma ingxube izokoma engeza amanzi amancane.
Njengoba ingxube ihlezi izoshuba.
(Ongakukhetha uma ungathanda ukwengeza noma yimaphi amakhambi/izinongo wengeze nembewu ngaphambi kokungeza amanzi)
Faka i-cookie sheet nge-Sil-pat Baking mat noma Iphepha Lesikhumba.

Ngisebenzise i-Cookie Scoop #50 ukukala ngokulinganayo Imijikelezo ye-Cracker. Sebenzisa noma yimuphi usayizi owuthandayo.
Beka ama-scoops kuma-Cookie Sheets Alungisiwe.
Sebenzisa ucezu oluncane lwephepha le-Wax, Beka iphepha le-wax phezu kwesinye sezikophu. Sebenzisa isitsha sePlastiki Esincane noma inkomishi futhi Gcwalisa ama-crackers abe Yimizuliswano

Bhaka kuhhavini oshisiwe ongu-325*

Bhaka imizuzu engu-30
Vula ama-Crackers bese uqhubeka ubhaka cishe imizuzu engu-10 ngaphezulu noma kuze kube yilapho usuqedile.

Kuye ngokuthi wenza ama-crackers akho aminyene kangakanani nokuthi ungeza uketshezi olungakanani kuzonquma ukuthi kuthatha isikhathi esingakanani ukubhaka.

Ngasusa noma yimaphi ama-crackers ayemahle futhi acwebile ngase ngiwabeka endaweni yokubeka ucingo. Ngaqhubeka nokubhaka ama-crackers ambalwa adlule eminye imizuzu embalwa. Qinisekisa ukuthi zomile futhi azimanzi uma uzithinta. Uma uzenze zajiya kakhulu.. unganciphisa ihhavini yakho ibe ngu-300* ukuze uqiniseke ukuthi yomile ngokuphelele.

Zipholise ngokuphelele endaweni yokubeka ucingo ngaphambi kokuzigcina esitsheni. Lezi zihlala zintsha amaviki ambalwa esitsheni esibamba umoya.

https://www.bobsredmill.com/

I-Silpat Baking Mat: I-Silpat: I-Original Non-Stick Mat https://silpat.com/

Ikhamera:
ICanon PowerShot SX230 HS

Umhleli:
Corel ~ Videostudio ProX4 Professional Video Editing Software