Umkhiqizi Ohamba phambili Wokukhipha imbewu Yamagilebhisi Umkhiqizi eCannes
Umkhiqizi Ohamba phambili Wokukhipha imbewu yamagilebhisi Umkhiqizi ngemininingwane yeCannes:
[Igama lesiLatini] I-Vitis vinifera Linn
[Umthombo Wezitshalo] Imbewu yamagilebhisi evela eYurophu
[Izincazelo] 95%OPCs;45-90% polyphenols
[Ukubukeka] Impushana ensundu ebomvu
[Ingxenye Yezitshalo Esetshenzisiwe]: imbewu
[Usayizi wezinhlayiyana] 80 Mesh
[Ukulahlekelwa lapho omiswa] ≤5.0%
[Insimbi Esindayo] ≤10PPM
[Izinsalela zezibulala-zinambuzane] EC396-2005, USP 34, EP 8.0, FDA
[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.
[Impilo yeshelufu] Izinyanga ezingama-24
[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.
[Isici esijwayelekile]
- Umkhiqizo wethu uphumelele ukuhlolwa kwe-ID yi-ChromaDex, i-Alkemist Lab. nokunye
izikhungo zokuhlola ezigunyaziwe ezivela eceleni, njengokutholwa;
2. Izinsalela zezibulala-zinambuzane ziyahambelana (EC) No 396/2005 USP34, EP8.0, FDA kanye nezinye izindinganiso nemithethonqubo yekhemisiyopoeia yangaphandle;
3. Izinsimbi ezisindayo ngokuhambisana ngokuqinile nezilawuli ezijwayelekile ze-pharmacopoeia zangaphandle, njenge-USP34, EP8.0, FDA, njll.;
4. Inkampani yethu yamisa igatsha futhi ingenisa izinto zokusetshenziswa ngokuqondile ezivela eYurophu ngokulawula okuqinile kwezinsalela zensimbi enzima nezibulala-zinambuzane. I-Aslo iqinisekisa ukuthi okuqukethwe kwe-procyanidins embewini yamagilebhisi kungaphezu kuka-8.0%.
5. Ama-OPC angaphezu kuka-95%, i-polyphenol engaphezu kuka-70%, umsebenzi ophezulu, ukumelana ne-oxidation kunamandla, i-ORAC ingaphezu kuka-11000.
[Umsebenzi]
Amagilebhisi (Vitis vinifera) amenyezelwe ngenani lawo lokwelapha kanye nokudla okunempilo izinkulungwane zeminyaka. AbaseGibhithe badla amagilebhisi isikhathi eside kakhulu emuva, futhi izazi zefilosofi eziningana zasendulo zamaGreki zakhuluma ngamandla okuphulukisa amagilebhisi - ngokuvamile ngendlela yewayini. Izinyanga zaseYurophu zenza amafutha okugcoba ngamagilebhisi ukwelapha izifo zesikhumba nezamehlo. Amaqabunga amagilebhisi ayesetshenziselwa ukumisa ukopha, ukuvuvukala, nobuhlungu, njengohlobo olulethwa ama-hemorrhoids. Amagilebhisi angakavuthwa ayesetshenziselwa ukwelapha umphimbo obuhlungu, futhi amagilebhisi omisiwe (amagilebhisi) ayesetshenziselwa ukuqunjelwa kanye nokoma. Amagilebhisi ayindingilizi, avuthiwe, anoshukela ayesetshenziselwa ukwelapha izinkinga eziningi zempilo ezihlanganisa umdlavuza, ikholera, ingxibongo, isicanucanu, izifo zamehlo, nezifo zesikhumba, izinso nesibindi.
Izinhlamvu zembewu yamagilebhisi ziphuma ezimbonini ezivela embewini yamagilebhisi egcwele i-vitamin E, i-flavonoid, i-linoleic acid kanye ne-phenolic OPCs. Ithuba elijwayelekile lezentengiselwano lokukhipha izingxenye zembewu yamagilebhisi kube ngelamakhemikhali aziwa ngokuthi ama-polyphenols ane-antioxidant umsebenzi in vitro.
Izithombe zemininingwane yomkhiqizo:
Umhlahlandlela Womkhiqizo Ohlobene:
"Ngokusekelwe emakethe yasekhaya futhi kwandiswe ibhizinisi laphesheya kwezilwandle" isu lethu lokuthuthukisa uMkhiqizi Oholayo Wokukhiqiza Imbewu Yamagilebhisi Umkhiqizi eCannes , Umkhiqizo uzohlinzeka emhlabeni wonke, njenge: Iran, Paris, Rio de Janeiro, Sizohlinzeka okuningi imikhiqizo engcono enemiklamo ehlukahlukene kanye namasevisi ochwepheshe. Samukela ngobuqotho abangani abavela emhlabeni wonke ukuthi bavakashele inkampani yethu futhi basebenzisane nathi ngesisekelo sezinzuzo zesikhathi eside kanye nezokuzuzisana.
▼ NGE-BGM →https://youtu.be/kOvDIvnx9Lo
▼ Incazelo enemininingwane kubhulogi https://emojoiecuisine.hatenablog.com/entry/2015/10/26/104627
▼Izithako
200 g ithanga
20g ushukela
20 g ibhotela
20 ml ukhilimu omuncu
1 ithisipuni isinamoni powder
70 g ufulawa
30g ushukela
3 g baking soda
I-1/2 isipuni se-french spice bread mix noma i-sinamoni powder
1 iqanda
50 ml ubisi
100 ml ukhilimu omuncu
10g ushukela
ikhukhi
imbewu yethanga
https://twitter.com/emojoie
https://facebook.com/pages/Emojoie-Cuisine/187508988086366
▼BGM
MikeDbeatsByD https://www.youtube.com/user/BeatsByMikeD
Indlela yokwenza ikhekhe le-Jack-o'-Lantern Pumpkin mont blanc
https://davesmith.ludaxx.com
https://www.davegsmith.com/
https://bluelineproducts.com/
Kusebenza Kanjani Ukudla usebenzisa i-Sugar Blocker kule ndawo yeselula
Kungani Isebenza
I-F21 iyi-All Natural Sugar Blocker esiza ukukhawulela ukumuncwa kwezinga likashukela egazini. Kuhlanganisa izinto ezihlukene ezitholwe zinezinzuzo ezihlukahlukene zokuphila kahle, njenge-L-Arabinose, i-Coriolus Versicolor Polysaccride, i-Konjac-Mannan, i-Magnesium Stearate, ukunambitheka kwe-Mint: I-Menthol kanye Nemibala Yemvelo. I-F21 ayigcini nje ngokusiza ukukhangisa ukwehla kwesisindo, (PSK) ithuthukisa impendulo yakho yamasosha omzimba. Eqinisweni, ngegramu ngayinye ye-F21, ungavimba cishe amagremu angu-20 kashukela (sucrose). Ifomula ayisizi nje ukukhangisa ukwehla kwesisindo, izuzisa uhlelo lwamathumbu ngokuvumela i-sucrose evinjiwe ukuthi iqhubeke nokusekela amagciwane awusizo ngenkathi i-polysaccharide (PSK) ithuthukisa impendulo yakho yamasosha omzimba.
DG Smith https://www.davegsmith.com/
ukunakekelwa kwesifo sikashukela:
00:00:05 izifiso zikashukela
00:00:12 ukucindezela okuphephile kwesifiso sokudla
00:00:19 F21 I-Sugar Blocker
00:00:27 Isisindo tloss
00:00:34 Ukufaneleka
Ngu-Letitia wase-Guyana - 2017.02.14 13:19
Njengenkampani yokuhweba yamazwe ngamazwe, sinabalingani abaningi, kodwa mayelana nenkampani yakho, ngifuna ukusho nje, umuhle ngempela, ububanzi obubanzi, izinga elihle, amanani anengqondo, isevisi efudumele necabangelayo, ubuchwepheshe obuphambili kanye nemishini kanye nabasebenzi banokuqeqeshwa kochwepheshe. , impendulo kanye nokubuyekezwa komkhiqizo kufike ngesikhathi, ngamafuphi, lokhu ukubambisana okumnandi kakhulu, futhi sibheke phambili ukubambisana okulandelayo!
Ngu-Carey wase-Angola - 2018.07.12 12:19