[Igama lesiLatini] Rhodiola Rosea

[Umthombo Wezitshalo] China

[Izincazelo]I-Salidrosides:1%-5%

I-Rosavin: 3% HPLC

[Ukubukeka] Impushana ensundu ensundu

[Ingxenye Yezitshalo Esetshenzisiwe] Impande

[Usayizi wezinhlayiyana] 80 Mesh

[Ukulahlekelwa lapho omiswa] ≤5.0%

[Insimbi Esindayo] ≤10PPM

[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.

[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.

Yini i-Rhodiola Rosea]

I-Rhodiola Rosea (eyaziwa nangokuthi impande ye-Arctic noma impande yegolide) iyilungu lomndeni i-Crassulaceae, umndeni wezitshalo ezizalelwa ezindaweni ezishisayo zaseMpumalanga yeSiberia. I-Rhodiola rosea isatshalaliswa kabanzi ezindaweni zase-Arctic nezintaba kulo lonke elaseYurophu nase-Asia. Ikhula endaweni ephakeme ngamafidi ayi-11,000 kuya ku-18,000 ngaphezu kolwandle.

Kunezinhlobo eziningi zezifundo ze-tube yezilwane kanye nokuhlola ezibonisa ukuthi i-rhodiola inomphumela ovuselelayo futhi odambisayo ohlelweni lwezinzwa oluphakathi; ukuthuthukisa ukukhuthazela ngokomzimba; ithuthukisa i-thyroid, thymus, kanye nomsebenzi we-adrenal; ivikela isimiso sezinzwa, inhliziyo nesibindi; futhi inezindawo zokulwa nomdlavuza kanye ne-antioxidant.

[Umsebenzi]

1 Ukuthuthukisa ukungatheleleki kanye nokubambezela ukuguga;

2 Ukumelana nemisebe kanye nesimila;

3 Ukulawula isimiso sezinzwa kanye ne-metabolism, kunciphisa ngempumelelo umuzwa wokudangala nomoya, nokuthuthukisa isimo sengqondo;

4 Ukuvikela imithambo yenhliziyo, ukunweba imithambo yenhliziyo, ukuvikela i-coronary arteriosclerosis kanye ne-arrhythmia.

Juni 14, 2016 (Ikhalenda lasePheresiya 1395/3/25)

Isifunda saseMazandaran

https://en.wikipedia.org/wiki/Mazandaran_Province

Isifunda saseSari

https://en.wikipedia.org/wiki/Sari_County

I-Stevia استويا iwushukela kanye noshukela okhishwe emaqabunga ohlobo lwesitshalo i-Stevia rebaudiana.

Izithako ezisebenzayo ze-stevia yi-steviol glycosides (ikakhulukazi i-stevioside ne-rebaudioside), enobumnandi obuphindwe izikhathi eziyi-150 kunoshukela, azinzile ekushiseni, azinzile nge-pH, futhi ayivundisi. Lawa ma-steviosides anomphumela ongemuhle kushukela wegazi, okwenza i-stevia ikhange kubantu abadla ukudla okulawulwa yi-carbohydrate. Ukunambitheka kwe-Stevia kunokuqala okunensayo kanye nobude besikhathi kunoshukela, futhi okunye okukhishiwe kwawo kungase kube ne-aftertaste ebabayo noma efana ne-licorice ekugxilweni okuphezulu.

Isimo esingokomthetho se-stevia extracts njengezithasiselo zokudla nezithako siyahlukahluka kuye ngamazwe. E-United States, i-stevia yavalwa ngo-1991 ngemva kokuba izifundo zakuqala zithole ukuthi ingase ibe ne-carcinogenic; ngemva kocwaningo olwengeziwe, i-FDA igunyaze okunye okukhishwe kwe-glycoside ukuthi kusetshenziswe njengezithasiselo zokudla ngo-2008. I-European Union yagunyaza izithasiselo ze-stevia ngo-2011, futhi e-Japan, i-stevia isisetshenziswe kabanzi njengesithako esimnandi amashumi eminyaka.

Indlela yokugcoba imbewu yamathanga e-crispy ithanga eliqoshiwe, negalikhi nosawoti. Isifundo esilula sika-Nikka Ischelle

Imbewu iphume imnandi kakhulu kangangokuba kufanele ngihambe ngiyothenga amathanga amaningi ukuze ngenze elinye iqoqo lomndeni wami nabangane! Ngasebenzisa amathuluzi okubaza ama-pumkin avela esitolo samadola, ummese wasekhishini, kanye nesipuni sensimbi ukuze ngiklwelwe kahle ngaphakathi kwethanga. Imbewu bekulula ngempela ukuhlukana ne-squishy pulp ngaphakathi futhi. Ngiyawuthanda ukunambitheka kukagalikhi onosawoti embewu, ngokuzayo ngizodlala ngezinambitheka ezahlukene. Ungasebenzisa futhi noma yiluphi uhlobo lwamafutha, ngangiphelelwe umnqumo ngakho ngasebenzisa uwoyela we-canola.

Sicela uqiniseke ukuthi "Uthanda" futhi Ubhalise, bese uhlola futhi ngesonto elizayo ukuze uthole i-DIY eyengeziwe!