Intengo Ephansi Kakhulu Yokunikezwa KwePhytosterol e-Accra
Intengo Ephansi Kakhulu Yokunikezela NgePhytosterol Imininingwane Ye-Accra:
[Igama lesiLatini] I-Glycine max(L.) Mere
[Ukucaciswa] 90%; 95%
[Ukubukeka] Impushana emhlophe
[Indawo encibilikayo] 134-142℃
[Usayizi wezinhlayiyana] 80Mesh
[Ukulahlekelwa lapho omiswa] ≤2.0%
[Insimbi Esindayo] ≤10PPM
[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.
[Impilo yeshelufu] Izinyanga ezingama-24
[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.
[Isisindo esiphelele] 25kgs/isigubhu
[Iyini iPhytosterol?]
I-Phytosterols yizinhlanganisela ezitholakala ezitshalweni ezifana ne-cholesterol. I-National Institutes of Heath ibika ukuthi kunama-phytosterols ahlukene angaphezu kuka-200, futhi ukugxila okuphezulu kakhulu kwama-phytosterol kutholakala ngokwemvelo emafutheni emifino, ubhontshisi namantongomane. Izinzuzo zabo ziyaziwa kangangokuthi ukudla kuqiniswa ngama-phytosterols. Esitolo, ungase ubone ijusi yewolintshi noma imajarini ekhangisa okuqukethwe kwe-phytosterol. Ngemva kokubukeza izinzuzo zezempilo, ungase ufune ukwengeza ukudla okune-phytosterol ekudleni kwakho.
[Izinzuzo]
Izinzuzo Zokwehlisa I-Cholesterol
Inzuzo eyaziwa kakhulu, futhi efakazelwe ngokwesayensi, yama-phytosterol amandla awo okusiza ukwehlisa i-cholesterol. I-phytosterol iyinhlanganisela yezitshalo efana ne-cholesterol. Ucwaningo kumagazini ka-2002 othi "Ukubuyekezwa Kokudla Okunomsoco" luchaza ukuthi ama-phytosterols empeleni ancintisana ngokumuncwa ne-cholesterol emgudwini wokugaya ukudla. Nakuba zivimbela ukumuncwa kwe-cholesterol evamile yokudla, zona ngokwazo azimuncwe kalula, okuholela ezingeni eliphansi le-cholesterol eliphelele. Inzuzo yokwehlisa i-cholesterol ayigcini ngenombolo enhle embikweni wakho womsebenzi wegazi. Ukuba ne-cholesterol ephansi kuholela kwezinye izinzuzo, njengengozi encishisiwe yesifo senhliziyo, isifo sohlangothi nesifo senhliziyo.
Izinzuzo Zokuvikela Umdlavuza
Ama-Phytosterols nawo atholakele ukusiza ukuvikela ekukhuleni komdlavuza. Ushicilelo lwangoJulayi 2009 lwe-"European Journal of Clinical Nutrition" lunikeza izindaba ezikhuthazayo ekulweni nomdlavuza. Abacwaningi baseNyuvesi yaseManitoba eCanada babika ukuthi kunobufakazi bokuthi ama-phytosterol ayasiza ekuvimbeleni umdlavuza wesibeletho, webele, wesisu nowamaphaphu. Ama-Phytosterols enza lokhu ngokuvimbela ukukhiqizwa kwamangqamuzana omdlavuza, amise ukukhula nokusabalala kwamangqamuzana asevele ekhona futhi empeleni akhuthaze ukufa kwamangqamuzana omdlavuza. Amazinga abo aphezulu e-anti-oxidant kukholakala ukuthi angenye yezindlela ama-phytosterols asiza ngayo ukulwa nomdlavuza. I-anti-oxidant iyinhlanganisela elwa nokulimala kwama-radical mahhala, okuyimiphumela emibi emzimbeni okhiqizwa amaseli angenampilo.
Izinzuzo Zokuvikela Isikhumba
Inzuzo encane eyaziwayo yama-phytosterol ihilela ukunakekelwa kwesikhumba. Esinye sezici ezinomthelela ekugugeni kwesikhumba ukuwohloka nokulahlekelwa kwe-collagen - ingxenye eyinhloko yezicubu zesikhumba ezixhumene - futhi ukuchayeka elangeni kunomthelela omkhulu kule nkinga. Njengoba umzimba uguga, awukwazi ukukhiqiza i-collagen njengoba wawuke wenza. Iphephabhuku lezokwelapha laseJalimane elithi “Der Hautarzt” libika ucwaningo lapho kwahlolwa khona imithi ehlukahlukene ephathwayo esikhumbeni izinsuku ezingu-10. Ukwelashwa kwe-topical ekhombisa izinzuzo zokulwa nokuguga esikhumbeni kwakuyilokho okuqukethe ama-phytosterols namanye amafutha emvelo. Kubikwa ukuthi ama-phytosterol awagcini nje ngokumisa ukwehla kokukhiqizwa kwe-collagen okungabangelwa ilanga, empeleni akhuthaze ukukhiqizwa kwe-collagen entsha.
Izithombe zemininingwane yomkhiqizo:
Umhlahlandlela Womkhiqizo Ohlobene:
Cabanga "ngeKhasimende ekuqaleni, ikhwalithi ephezulu kuqala", senza umsebenzi eduze namakhasimende ethu futhi sibanikeze abahlinzeki abaphumelelayo nabanekhono Bentengo Ephansi Kakhulu Yokunikezela NgePhytosterol e-Accra , Umkhiqizo uzohlinzeka emhlabeni wonke, njengalezi: I-Pakistan, i-Egypt, i-Uganda, Sinemikhiqizo engcono kakhulu yokuthengisa kanye nethimba lezobuchwepheshe.Ngokuthuthukiswa kwenkampani yethu, siyakwazi ukunikeza amakhasimende imikhiqizo engcono kakhulu, ukusekelwa okuhle kwezobuchwepheshe, isevisi ephelele emva kokuthengisa.
https://www.youtube.com/watch?v=aNF1_HUJIwk
Ividiyo engenhla iyisibuyekezo se-opc factor nokuthi kungani kufanele uyithathe uma ufuna ukubukeka futhi uzizwe ungcono kakhulu!
Ngithemba ukuthi uyayijabulela le vidiyo! Ngazise ukuthi ucabangani ngelebhu emazwaneni.
UMUZI wokuzihlangula:
Lokhu kuhlolwa kufanele kwenziwe ngaphandle noma endaweni yokushisa intuthu. Amagilavu nezibuko kufanele kugqokwe ngaso sonke isikhathi. Anginacala ngokulimala.
Ngu-Flora ovela e-Hanover - 2018.07.26 16:51
Ukuhlukaniswa komkhiqizo kunemininingwane eminingi okunganemba kakhulu ukuhlangabezana nesidingo sethu, umthengisi ochwepheshe.
Ngu-Ann wase-Mozambique - 2018.09.29 13:24