Idizayini Yemfashini Entsha Yemboni ye-Konjac Gum Powder e-Algeria
Idizayini Entsha Yemfashini Yemboni ye-Konjac Gum Powder e-Algeria Imininingwane:
[Igama lesiLatini] Amorphophallus konjac
[Umthombo Wezitshalo] waseShayina
[Izincazelo] Glucomannan85%-90%
[Ukubukeka] Impushana emhlophe noma enombala okhilimu
Ingxenye Yesitshalo Esetshenzisiwe:Impande
[Usayizi wengxenye] 120 Mesh
[Ukulahlekelwa lapho omiswa] ≤10.0%
[Insimbi Esindayo] ≤10PPM
[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.
[Impilo yeshelufu] Izinyanga ezingama-24
[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.
[Isisindo esiphelele] 25kgs/isigubhu
[Isingeniso]
I-Konjac isitshalo esitholakala e-China, Japan nase-Indonesia. Lesi sitshalo siyingxenye yohlobo lwe-Amorphophallus. Ngokuvamile, ikhula ezindaweni ezifudumele zase-Asia.
Ukukhishwa kwempande ye-Konjac kubizwa ngokuthi i-Glucomannan. I-Glucomannan iyisithako esifana nefayibha esijwayele ukusetshenziswa ekuphekeni kokudla, kodwa manje isisetshenziswa njengenye indlela yokwehlisa isisindo. Kanye nale nzuzo, i-konjac extract iqukethe ezinye izinzuzo kuwo wonke umzimba.
Impahla eyinhloko ye-konjac gum yemvelo i-konjac entsha, ekhula ehlathini elingenalutho endaweni yase-Hubei. Sisebenzisa indlela ethuthukisiwe ukuze sidilize i-KGM, i-aminophenol, i-Ca, i-Fe, i-Se elungele impilo. I-Konjac yaziwa ngokuthi “umsoco wesikhombisa womuntu”.
I-Konjac Gum enamandla ayo okubamba amanzi akhethekile, ukuzinza, ukunwebeka, ukuqina kwendawo, impahla yokumiswa kanye nempahla yejeli ingamukelwa ikakhulukazi embonini yokudla.
[Umsebenzi Oyinhloko]
1.Kungehlisa i-postprandial glycemia, i-cholesterol yegazi nomfutho wegazi.
2.Ingalawula isifiso sokudla futhi yehlise nesisindo somzimba.
3.Kunganyusa ukuzwela kwe-insulin.
4.Ingalawula i-insulin resistant syndrome kanye nokukhula kwesifo sikashukela II.
5.Kunganciphisa isifo senhliziyo.
[Uhlelo lokusebenza]
1) I-Gelatinizer (ujeli, uphudingi, Ushizi, uswidi othambile, ujamu);
2) I-Stabilizer (inyama, ubhiya);
3) Ifilimu Yangaphambili (i-capsule, i-preservative)
4) I-ejenti yokugcina amanzi(Baked Foodstuff);
5) Thickener (Konjac Noodles, Konjac Stick, Konjac Slice, Konjac Imitating Food stuff);
6) I-ejenti yokubambelela (Surimi);
7) I-Foam Stabilizer (ayisikhilimu, ukhilimu, ubhiya)
Izithombe zemininingwane yomkhiqizo:
Umhlahlandlela Womkhiqizo Ohlobene:
Izakhiwo zethu ezihlomele kahle kanye nokulawulwa kwekhwalithi enhle kakhulu kuzo zonke izigaba zokukhiqiza kusenza siqinisekise ukwaneliseka okuphelele komthengi we-New Fashion Design ye-Konjac Gum Powder Factory e-Algeria, Umkhiqizo uzohlinzeka emhlabeni wonke, njenge: Paris, Sri Lanka, Israel, Besilokhu siphikelela emqondweni webhizinisi othi "Ikhwalithi Okokuqala, Ukuhlonipha Izivumelwano Nokuma Ngamadumela, sinikeza amakhasimende impahla nenkonzo eyanelisayo. " Abangane ekhaya nakwamanye amazwe bamukelekile ngokufudumele ukusungula ubuhlobo bebhizinisi baphakade nathi.
Izinzuzo zamathanga ngesiTamil
Ukhilimu olula, wamahhala wobisi wesobho le-broccoli unempilo kunozakwabo ogcwaliswe ukhilimu ngaphandle kokudela noma yikuphi ubumnandi! Udinga izithako eziyi-8 kuphela ukuwenza.
Izithako:
1/4 inkomishi ye-cashews eluhlaza, ecwiliswe imizuzu engu-10 emanzini ashisayo, bese iyakhanywa
1/2 ithisipuni anyanisi powder
1 15 ounce can ubhontshisi omhlophe, akhanywe
1 i-clove yegalikhi
2 izinkomishi broccoli steamed
2 izinkomishi umhluzi wemifino
2 wezipuni imvubelo yokudla okunomsoco
ijusi ye-1 lemon entsha
usawoti kanye pepper, ukunambitha
i-broccoli eyengeziwe ene-steamed, yokuhlobisa
Ngu-Eve wase-Los Angeles - 2017.04.08 14:55
Ikhwalithi yempahla eluhlaza yalomphakeli izinzile futhi inokwethenjelwa, ibilokhu ihambisana nezidingo zenkampani yethu yokuhlinzeka ngezimpahla ezihlangabezana nezidingo zethu.
NguJerry wase-Bangalore - 2017.02.28 14:19