[Igama lesiLatini] Amorphophallus konjac

[Umthombo Wezitshalo] waseShayina

[Izincazelo] Glucomannan85%-90%

[Ukubukeka] Impushana emhlophe noma enombala okhilimu

Ingxenye Yesitshalo Esetshenzisiwe:Impande

[Usayizi wezinhlayiyana] 120 Mesh

[Ukulahlekelwa lapho omiswa] ≤10.0%

[Insimbi Esindayo] ≤10PPM

[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.

[Impilo yeshelufu] Izinyanga ezingama-24

[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.

[Isisindo esiphelele] 25kgs/isigubhu

[Isingeniso]

I-Konjac isitshalo esitholakala e-China, Japan nase-Indonesia. Lesi sitshalo siyingxenye yohlobo lwe-Amorphophallus. Ngokuvamile, ikhula ezindaweni ezifudumele zase-Asia.

Ukukhishwa kwempande ye-Konjac kubizwa ngokuthi i-Glucomannan. I-Glucomannan iyisithako esifana nefayibha esijwayele ukusetshenziswa ekuphekeni kokudla, kodwa manje isisetshenziswa njengenye indlela yokwehlisa isisindo. Kanye nale nzuzo, i-konjac extract iqukethe ezinye izinzuzo kuwo wonke umzimba.

Impahla eyinhloko ye-konjac gum yemvelo i-konjac entsha, ekhula ehlathini elingenalutho endaweni yase-Hubei. Sisebenzisa indlela ethuthukisiwe ukuze sidilize i-KGM, i-aminophenol, i-Ca, i-Fe, i-Se elungele impilo. I-Konjac yaziwa ngokuthi “umsoco wesikhombisa womuntu”.

I-Konjac Gum enamandla ayo okubamba amanzi akhethekile, ukuzinza, ukunwebeka, ukuqina kwendawo, impahla yokumiswa kanye nempahla yejeli ingamukelwa ikakhulukazi embonini yokudla.

[Umsebenzi Oyinhloko]

1.Kungehlisa i-postprandial glycemia, i-cholesterol yegazi nomfutho wegazi.

2.Ingalawula isifiso sokudla futhi yehlise nesisindo somzimba.

3.Kunganyusa ukuzwela kwe-insulin.
4.Ingalawula i-insulin resistant syndrome kanye nokukhula kwesifo sikashukela II.
5.Kunganciphisa isifo senhliziyo.

[Uhlelo lokusebenza]

1) I-Gelatinizer (ujeli, uphudingi, Ushizi, uswidi othambile, ujamu);

2) I-Stabilizer (inyama, ubhiya);

3) Ifilimu Yangaphambili (i-capsule, i-preservative)

4) I-ejenti yokugcina amanzi(Baked Foodstuff);

5) Thickener (Konjac Noodles, Konjac Stick, Konjac Slice, Konjac Imitating Food stuff);

6) I-ejenti yokubambelela (Surimi);

7) I-Foam Stabilizer (ayisikhilimu, ukhilimu, ubhiya)

Bhalisa MAHHALA https://goo.gl/pjACXH

*Ungayifaka Kanjani Intombazane Ngeminwe https://youtu.be/DM57O7BRURM
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*Izindawo ezi-5 Abesifazane Abathanda Ukuthintwa https://youtu.be/NBdPbyFJxwA
*Izivivinyo Engenziwa Amadoda Ezocansi Olungcono https://youtu.be/yqk_J23qg0k

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I-Colostrum Yetiye Elihlaza

https://www.gtc2u.com

Isifinyezo somkhiqizo we-GTC

• Itiye eliluhlaza yisiphuzo esiqukethe ama-polyphenols. I-Polyphenols iyiqembu lama-antioxidants anamandla akuvikela kuma-radicals mahhala. Ama-radicals wamahhala ayizakhi ezingalimaza umzimba.

•I-Colostrum iqukethe nama-Immunoglobins, ikakhulukazi i-IgG engakhuphula amasosha omzimba ukuze ikuvikele ekuhlaselweni okuhlukahlukene ngamagciwane, ama-viral, fungal kanye ne-allergen.

• Futhi iqukethe izici zokukhula ezingasiza ukusheshisa inqubo yokukhula kwamangqamuzana nokulungisa nokubuyisela amangqamuzana alimele.

• Ngokuvamile, i-Green Tea Colostrum inikeza izinto ezanele ezibalulekile ezibalulekile. Izakhiwo zayo azisizi nje kuphela umzimba wakho ukulwa nezinto eziyingozi zangaphandle kodwa futhi ziphulukisa amangqamuzana alimele.