Idizayini Edumile Yomkhiqizi Okhipha I-Milk Thistle e-Somalia
Idizayini Edumile Yomkhiqizi Okhipha I-Milk Thistle e-Somalia Imininingwane:
[Igama lesiLatini]Silybum marianum G.
[Umthombo Wezitshalo] Imbewu eyomisiwe ye-Silybum marianum G.
[Izincazelo] I-Silymarin 80% UV & Silybin+Isosilybin 30% HPLC
[Ebonakala] Impushana Ephuzi Ekhanyayo
[Usayizi wezinhlayiyana] 80 Mesh
[Ukulahlekelwa ekumisweni] £ 5.0%
[Insimbi Esindayo] £10PPM
[Khipha izincibilikisi] I-Ethanol
[I-Microbe] Isamba Sesibalo Sepuleti Le-Aerobic: £1000CFU/G
Imvubelo Nesikhunta: £100 CFU/G
[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.
[Impilo yeshelufu]Izinyanga ezingama-24
[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi. Isisindo esiphelele: 25kgs / isigubhu
Yini Ikhakhasi Lobisi]
I-Milk Thistle iyikhambi eliyingqayizivele eliqukethe inhlanganisela yemvelo ebizwa ngokuthi i-silymarin. I-Silymarin yondla isibindi njengoba kungekho omunye umsoco owaziwayo njengamanje. Isibindi sisebenza njengesisefo somzimba esihlala sihlanza ukuze sikuvikele kubuthi.
Ngokuhamba kwesikhathi, lobu buthi bunganqwabelana esibindini. Isici esinamandla se-Milk Thistle se-antioxidant kanye nezenzo ezivuselelayo zisiza ukugcina isibindi siqinile futhi sinempilo.
[Umsebenzi]
1, Ukuhlolwa kwe-Toxicology kubonise ukuthi:imiphumela eqinile yokuvikela ulwelwesi lwamaseli esibindi, ekusetshenzisweni komtholampilo, uMilk Thistle.
I-extract inemiphumela emihle yokwelashwa kwe-hepatitis eyingozi futhi engapheli, i-cirrhosis yesibindi kanye nezinhlobonhlobo zokulimala kwesibindi esinobuthi, njll.;
2, I-Milk Thistle Extract ithuthukisa kakhulu ukusebenza kwesibindi seziguli ezinezimpawu ze-hepatitis;
3,Izicelo zomtholampilo: ukwelapha isifo sokusha kwesibindi kohlobo olubi futhi esingamahlalakhona, isifo sokusha kwesibindi kokuqina, ubuthi besibindi nezinye izifo.
Izithombe zemininingwane yomkhiqizo:
Umhlahlandlela Womkhiqizo Ohlobene:
Ngokuvamile sikunikeza ngokuqhubekayo inkampani ethembeke kakhulu yomthengi, kanye nezinhlobonhlobo ezibanzi kakhulu zemiklamo nezitayela ezinezinto ezinhle kakhulu. Le mizamo ihlanganisa ukutholakala kwemiklamo eyenziwe ngokwezifiso enesivinini kanye nokuthunyelwa kwe-Popular Design for Milk Thistle Extract Manufacturer e-Somalia , Umkhiqizo uzohlinzeka kuwo wonke umhlaba, njengalezi: Roman, Berlin, Serbia, Ngemva kweminyaka engu-13 yokucwaninga nokuthuthukisa imikhiqizo. , umkhiqizo wethu ungamela imikhiqizo eminingi enekhwalithi evelele ezimakethe zomhlaba. Siqede izinkontileka ezinkulu ezivela emazweni amaningi afana neJalimane, i-Israel, i-Ukraine, i-United Kingdom, i-Italy, i-Argentina, i-France, i-Brazil, njalonjalo. Cishe uzizwa ulondekile futhi wanelisekile lapho usebenzisana nathi.
https://www.rajathifamilykitchen.com/
Imifino Biryani
Isiqephu 64
Izithako
Ukwenza marinate imifino:
- 1 inkomishi yemifino ehlanganisiwe (isanqante, ukholifulawa
- 1 utamatisi oqoshiwe
- Amaqabunga e-Mint aqotshwe kahle
- ½ tsp ye-turmeric powder
- Inkanyezi engu-1 ye-anise yephunga nephunga
- I-Ginger ne-Garlic kuqotshwe kahle ndawonye
- Isinamoni – iqatha elincane
- 2 ama-clove
- Amahlamvu e-Bay
- ½ tsp Chili powder
- ½ tsp i-Garam Masala powder
- Imbewu ye-Cardamom evela ku-2-3 cardamom pods
- 1 inkomishi yeyogathi / i-curd
Izithako - Ukwenza irayisi libe nephunga elimnandi
- 1 inkomishi yerayisi
- 2 ama-clove
- 1 bay leaf
- 2 x i-cardamom pods
- Igxolo elincane lesinamoni
- Inkanyezi ye-anise
- Imbewu yekhumini
- Ghee
- Usawoti ukunambitha
Izithako zokuthosa
- 1 u-anyanisi oqoshiwe
- ½ i-capsicum eqoshiwe
Ukukhonza
- 2 ucezu lwesinkwa
- Amafutha
Indlela
I-Marination
1. Kwiyogathi engenalutho engeza i-turmeric powder, i-garam masala powder, i-chilli powder, i-bay leaf, igxolo lesinamoni, ama-clove angu-2, i-cardamom engu-1, u-ginger masala ama-coarse unama, nenkanyezi ye-anise.
2. Hlanganisa kahle.
3. Faka amaqabunga e-mint aqoshiwe, utamatisi oqoshiwe kanye nemifino ehlanganisiwe ephekiwe.
4. Faka usawoti ukunambitha. Hlanganisa kahle futhi ubeke eceleni ukuze imifino ihambe.
Ilayisi
1. Vula isitofu bese wengeza i-ghee epanini.
2. Engeza zonke izithako ezinephunga elimnandi - ama-clove, igxolo lesinamoni, inkanyezi ye-anise, imbewu ye-cumin, i-cardamom pods, ne-bay leaf.
3. Faka inkomishi engu-1 yerayisi bese uyithosa kahle ngezithako ezinamakha.
4. Faka usawoti ukunambitha.
5. Dlulisa irayisi ethosiwe esitsheni esiphephile se-microwave.
6. Faka izinkomishi ezimbili zamanzi bese upheka kuhhavini ye-microwave imizuzu engu-17-18.
Ukuthosa
1. Vula isitofu bese wengeza amafutha anele ukuze uthose.
2. Faka u-anyanisi uthose uze ube nsundu osagolide.
3. Faka i-capsicum bese ugoqa-gazinga kahle.
4. Faka imifino egayiwe bese uxuba kahle ize ijiye.
5. Khipha esitofini.
6. Yengeza kancane kancane irayisi elimnandi epanini.
Ukukhonza:
1. Qoba izingcezu ezi-2 zesinkwa
2. Vula ipani bese wengeza amafutha anele ukuze uthose isinkwa.
3. Fry izingcezu zesinkwa kancane kuze kube crunch.
4. Beka phezu kwerayisi ngaphambi kokukhonza. Lokhu kuzonikeza ukuthungwa okuhle kwe-biriyani.
Vakashela: https://www.energydrinkstoday.com ngazo zonke iziphuzo zamandla.
Sixoxa futhi sibuyekeze izinhlobo zesiphuzo esinamandla. Siphinde sixoxe ngemiphumela emibi yeziphuzo ezinikeza amandla, izithako zesiphuzo esinamandla, kanye nokunambitha.
Nweba Isiphuzo Esithuthukisa Ucansi
Ngu-Karen wase-Slovak Republic - 2018.12.30 10:21
Njengomakadebona walo mkhakha, singasho ukuthi inkampani ingaba umholi embonini, bakhethe kulungile.
Ngu-Rosalind wase-Czech Republic - 2017.11.01 17:04