I-Barley Grass Powder

Amagama Abalulekile: Impushana yotshani bebhali obuphilayo;Impushana yejusi yotshani bebhali

[Igama lesiLatini] Hordeum vulgare L. .

[Umthombo Wezitshalo] Utshani Bebhali

[I-Solubility] Incibilika mahhala emanzini

[Ukubukeka] Impushana eluhlaza

Ingxenye Yesitshalo Esetshenzisiwe: Utshani

[Usayizi wengxenye]100 Mesh-200Mesh

[Ukulahlekelwa lapho omiswa] ≤5.0%

[Insimbi Esindayo] ≤10PPM

[Izinsalela zezibulala-zinambuzane] EC396-2005, USP 34, EP 8.0, FDA

[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.

[Impilo yeshelufu] Izinyanga ezingama-24

[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.

[Isisindo esiphelele] 25kgs/isigubhu

[What is Barley?]

Ibhali utshani baminyaka yonke. Utshani bebhali yiqabunga lesitshalo sebhali, ngokuphambene nokusanhlamvu. Iyakwazi ukukhula ezinhlobonhlobo zezimo zezulu. Utshani bebhali bunomsoco omkhulu uma buvunwa buncane.

[Isebenza kanjani?]

I-fiber ebhali ingase yehlise i-cholesterol nomfutho wegazi kubantu abane-cholesterol ephezulu. Ibhali ingase futhi yehlise ushukela wegazi kanye namazinga e-insulin. Ibhali ibonakala ihamba kancane ekukhipheni isisu. Lokhu kungasiza ukugcina ushukela uzinzile futhi kudale umuzwa wokugcwala, okungase kusize ukulawula isifiso sokudla.

[Umsebenzi]

1. Ithuthukisa amandla ngokwemvelo

2. Inothile ngama-antioxidants

3. Ithuthukisa ukugayeka kokudla nokudla njalo

4. I-alkalize umzimba wangaphakathi

5. Isiza ekwakheni kabusha amasosha omzimba

6. Ihlinzeka ngezinto zokwakha ezingavuthiwe zezinwele, isikhumba nezinzipho

7. Iqukethe izinto zokuqeda ubuthi nezihlanza

8. Iqukethe izithako ezilwa nokuvuvukala

9. Ikhuthaza ukucabanga okucacile

10. Inezinto zokunqanda ukuguga

I-XXL Skillet Cookie Pie
Izithako ezinomswakama
1/4 indebe ye-stevia
1 tbsp I-coconut Sugar
1 tbsp Amaprotheni Whey
1 tbsp Maple
1 tbsp Amafutha Kakhukhunathi
1 Iqanda
1 tsp I-Vanilla Extract

Izithako Ezomile
2/3 indebe ye-Almond Flour
2/3 indebe ye-Oat Flour
1/2 tsp Baking Soda
1/2 tsp isinamoni
1 inkomishi ye-choco chips (gcina inkomishi engu-¼ ukuze incibilike)

I-Sauce kashokoledi
½ tsp I-cocoa powder
1 tbsp i-stevia
1 tbsp Maple
1 tbsp Amafutha Kakhukhunathi

Iziyalezo
1. Phakamisa endishini i-stevia yakho, amaprotheni, i-maple, amafutha kakhukhunathi, ushukela kakhukhunathi, iqanda ne-vanilla
2. Bese uhlanganisa izithako zakho ezomile endishini eseceleni: ufulawa oat, ufulawa we-alimondi, i-baking soda nesinamoni.
3. Hlanganisa amanzi akho nezithako zakho ezomile bese usonga
4. Faka ushokoledi chips bese uphinda futhi
5. Faka u-½ wengxube esitokisini esifaka uhhavini
6. Faka inkomishi engu-¼ yamachips kashokoledi ancibilikisiwe phakathi nekhukhi bese ubeka phezulu ngenhlama yekhukhi esele.
7. Pheka cishe imizuzu eyi-12 kuya kweyi-15 ku-250F
8. Okwamanje hlanganisa amafutha akho kakhukhunathi, imephu, i-stevia, nokhokho ukuze uthole isoso yakho kashokoledi.
9. Khipha ikhukhi lakho uyeke kuphole kancane futhi ujabulele ngesosi kashokoledi wakho kanye nesoso ye-caramel engenashukela.

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Ulwazi :
www.rainsoul2u.com
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https://www.myrainlife.com/johnnylee

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Iyini iRain Soul?
I-Rain Soul Powerful Antioxidants & Essential Fatty Acids ukuze ikunikeze amandla, ivuselele, ikhiphe ubuthi emqondweni wakho, umzimba wakho nomphefumulo. Imbewu ye-cumin emnyama, imbewu yokusajingijolo emnyama, Imbewu yamagilebhisi, i-Ribose-D,I-Resveratrol.
Icebile kuma-antioxidants kanye nama-acids abalulekile emzimbeni womuntu, isiza ukuqeda ubuthi ebuchosheni bomuntu nomzimba Izincwadi zasendulo zibhala ukuthi imbewu ye-cumin emnyama ingasetshenziswa njengendlela yokwelapha zonke izifo ngaphandle kokuthi ayikwazi ukubuyisela abantu ekuphileni.

UDkt Otto Heinrich Warburg (Germany)
Umklomelo KaNobel Kwezokwelapha 1931: Isazi samakhemikhali ezinto eziphilayo
Umzimba udinga amafutha akhethekile, phakathi kweminye imisebenzi ebalulekile. yenza kube nokwenzeka ukuthi umoya-mpilo owanele ufinyelele kumaseli ngolwelwesi lwamangqamuzana. Okuwukhiye, Lawa mafutha akhethekile amunca umoya-mpilo kakhulu. Abizwa ngokuthi ama-Essential Fatty Acids, noma ama-EFA, lawa mafutha akhethekile kufanele ahlinzekwe ngaphandle komzimba nsuku zonke.

Imbewu ye-raspberry emnyama:
Iqukethe ama-phytonutrients afana ne-antioxidant okuhlanganisa i-ellagitannins nama-anthocyanins. Lokhu kungasiza ukulwa namagciwane, ukuvuvukala, nezinye izimo zempilo ezimbi kakhulu. Ama-Antioxidants afuna futhi aqede izinto ezilimaza amaseli, ezibizwa ngokuthi ama-radicals mahhala. Ama-radicals wamahhala angenzeka ngokwemvelo emzimbeni noma ekuchayekeni ubuthi bemvelo. Nakuba ama-ellagitannins ekhona kumajikijolo amaningi, ama-raspberries aqukethe amazinga anamandla kakhulu.

Imbewu ye-raspberry emnyama:
Iqukethe ama-phytonutrients afana ne-antioxidant okuhlanganisa i-ellagitannins nama-anthocyanins. Lokhu kungasiza ukulwa namagciwane, ukuvuvukala, nezinye izimo zempilo ezimbi kakhulu. Ama-Antioxidants afuna futhi aqede izinto ezilimaza amaseli, ezibizwa ngokuthi ama-radicals mahhala. Ama-radicals wamahhala angenzeka ngokwemvelo emzimbeni noma ekuchayekeni ubuthi bemvelo. Nakuba ama-ellagitannins ekhona kumajikijolo amaningi, ama-raspberries aqukethe amazinga anamandla kakhulu.

Imbewu yamagilebhisi :
Imbewu yamagilebhisi inomthombo omningi we-flavonoid ebizwa ngokuthi i-proanthocyanidins. Lokhu kubalulekile empilweni yobuchopho ngenxa ye-radical-quenching yamahhala ye-antioxidant kanye nemiphumela yokuvikela i-collagen.Ama-Proanthocyanidins Kuye kwaboniswa ukuthi kubambezeleka ngokuphawulekayo ukuqala kwe-lipid peroxidation kanye nokwenza kahle ama-ion ensimbi e-chelate. Ama-ion ensimbi amahhala angabanye babagqugquzeli abanamandla be-lipid peroxide, i-hydrogen peroxide kanye nokukhiqizwa kwe-hydroxyl radical. Lokhu kunomthelela omkhulu ku-pathogenesis yesifo i-Parkinsons, esinye sezifo ezivame kakhulu zemizwa kubantu asebekhulile.

I-Ribose-D :
I-Ribose-D ingushukela onekhabhoni emihlanu etholakala kuwo wonke amangqamuzana emizimbeni yethu ehlangana nomoya-mpilo kanye ne-ATP (i-adenosine triphoshate) ukunikeza amandla kuseli ngalinye. I-Ribose ikhona futhi ku-RNA (ribonucleic acid), okungenye yezinto ezithwala ulwazi eziyinhloko zezinto eziphilayo. Ukucindezeleka kwe-oxidative, njengoba kulinganiswa ngokulimala kwama-radical mahhala kumaseli, kuholela ekuvuvukeni okuhlelekile. Ngenhlanhla, imizimba yethu ibhekana nale nkinga nsuku zonke. Kodwa-ke, uma imizimba yethu ithola ukwanda okungavamile kwama-radicals mahhala ngenxa yokuzivocavoca, ukucindezeleka kwansuku zonke, ukubhema ngokweqile, ukudla okunamafutha amaningi, amasosha omzimba acindezelekile, ukuguga, njll., umzimba uyakhathala futhi ungasebenzi kahle ekukhiqizeni i-Ribose-D ukuze igcwalise. amandla amaselula. Ngenxa yalokhu, sidinga ukwengeza nge-Ribose-D ukuze sivuselele uhlelo lwamandla amaseli.
Izingcaphuno zamagilebhisiI-Resveratrol:
Ukukhishwa kwesikhumba samagilebhisi kuqukethe i-trans-resveratrol ethathwa njenge-antibiotic yemvelo ekwazi ukulwa nezifo ezibangelwa amagciwane.I-Resveratrolingasiza ukuvikela umzimba ezifweni ezihlukahlukene futhi ibambezele inqubo yokuguga.

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THENGA MANJE IMVULA :
I-Rain International . isizinda semvula e-Asia. isizinda semvula eNyakatho Melika. imvula yaseCanada. isizinda semvula e-United States. imvula yase-USA. imvula core Europe. isizinda semvula eJalimane. imvula yase-United Kingdom. isizinda semvula eCroatia. isizinda semvula eHungary. isizinda semvula eRomania. isizinda semvula eSerbia. imvula yaseSlovakia. isizinda semvula e-Asia. isizinda semvula eChina. isizinda semvula eHong Kong. isizinda semvula e-Indonesia. isizinda semvula eJapan. imvula yaseMalaysia. imvula core Philippines. imvula core Singapore. isizinda semvula Brunei. imvula yaseTaiwan. imvula core Thailand . imvula core Shanghai

Unga-oda kanjani umphefumulo wemvula. indlela yokuthenga umphefumulo wemvula . thenga umphefumulo wemvula . umsoco wemvula . umphefumulo wemvula uthenge kanjani . ube ngumsabalalisi womphefumulo wemvula.

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