[Igama lesiLatini] Allium sativum L.

[Umthombo Wezitshalo] waseShayina

[Ukubonakala] Okumhlophe kuya kokuphuzi okukhanyayo

Ingxenye Yesitshalo Esetshenzisiwe:Isithelo

[Usayizi wezinhlayiyana] 80 Mesh

[Ukulahlekelwa lapho omiswa] ≤5.0%

[Insimbi Esindayo] ≤10PPM

[Isitoreji] Gcina endaweni epholile neyomile, gwema ukukhanya nokushisa okuqondile.

[Impilo yeshelufu] Izinyanga ezingama-24

[Iphakheji] Ipakishwe ngezigubhu zephepha kanye nezikhwama zepulasitiki ezimbili ngaphakathi.

[Isisindo esiphelele] 25kgs/isigubhu

Umsebenzi oyinhloko:

1.I-Wide-spectrum antibiotic, i-bacteriostasis kanye nenzalo.

2.Ukususa ukushisa nezinto ezinobuthi, ukwenza igazi lisebenze kanye ne-stasis encibilikayo.

3.Ukwehlisa umfutho wegazi kanye namafutha egazi

4.Ukuvikela iseli lobuchopho.Ukumelana nesimila

5.Ukuthuthukisa ukuvikeleka komuntu kanye nokubambezela ukuguga.

Izicelo:

1. Isetshenziswa emkhakheni wezokwelapha, isetshenziswa kakhulu ekwelapheni i-eumycete kanye nokutheleleka kwamagciwane, i-gastroenteritis kanye Nezifo Zenhliziyo.

2. Isetshenziswa emkhakheni womkhiqizo wezempilo, imvamisa yenziwa i-capsule ukuze kwehliswe umfutho wegazi kanye namafutha egazi kanye nokubambezeleka kokucasuka.

3. Isetshenziswa emkhakheni wokudla, isetshenziselwa ikakhulukazi isithuthukisi ukunambitheka kwemvelo futhi isetshenziswa kabanzi kumabhisikidi, isinkwa, imikhiqizo yenyama nokunye.

4. Isetshenziswa ensimini yokwengeza okuphakelayo, isetshenziswa kakhulu ekungezeni ukudla ukuze kuthuthukiswe izinkukhu, imfuyo nezinhlanzi ngokumelene nesifo kanye nokukhuthaza ukukhula nokuthuthukisa ukunambitheka kweqanda nenyama.

5. Isetshenziswa emkhakheni wezilwane, isetshenziselwa ukuvimbela ukukhiqizwa kwe-colon bacillus, i-salmonella nokunye. Ingase futhi yelaphe izifo zokuphefumula kanye nesifo sokugaya ukudla kwezinkukhu nemfuyo.

Iresiphi esheshayo, elula futhi eshibhile yekhukhi le-oatmeal raisin 'elinempilo'.

Izithako:
1/2 indebe ibhotela
3/4 indebe ushukela
1 iqanda
1 ithisipuni i-vanilla extract
1/2 inkomishi kafulawa ongenalutho
1 ithisipuni baking soda
1/2 isipuni sikasawoti
1/2 ithisipuni omisiwe / izithelo ezomisiwe

indlela:

1) Shisisa i-oven ukuya kuma-degrees angu-350 / uphawu lwegesi 3

2) Ukusebenzisa i-whisk / i-stand mixer kagesi shaya ibhotela noshukela kuze kuhlanganiswe

3) Faka iqanda ne-vanilla ebhodleleni noshukela ingxube (UNGASHAYI KAKHULU)

4) Okulandelayo engeza ufulawa, i-baking soda nosawoti engxubeni yebhotela, emva kokuxuba lokhu engeza ama-oats akho nama-raisin omisiwe bese ushaya kuze kuhlanganiswe ngokugcwele.

5) Faka ishidi lokubhaka ngephepha elifakazela amafutha

6) Ukusebenzisa izinkezo ezimbili, khipha inhlama bese uyibeka ebhodini lokubhaka cishe ngamasentimitha amabili ukusuka komunye nomunye (Amakhukhi azosakazeka ohlelweni lokubhaka)

7) Bhaka imizuzu eyi-12 – 15 noma kuze kube nsundu ngokusagolide, shiya kuphole eminye imizuzu eyi-10 bese ujabulele.

Ngiyabonga ngokubuka ividiyo yami ngiyabonga kakhulu
Rachel