[Latin Name]  Ribes nigrum

[Specification] Anthocyanosides≥25.0%

[Appearance] Purple black fine powder

Plant Part Used: Fruit

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Black currant?]

The black currant bush is a 6-foot tall perennial that entered the world somewhere in the regions that include northern Asia and central and northern Europe. Its flowers display five reddish-green to brownish petals. The celebrated black currant fruit is a glossy-skinned berry that carries several seeds laden with marvelous nutritional and curative treasures. An established bush can produce ten pounds of fruit per season

[Benefits]

1. Vision help my eyesight

2. Urinary Tract Health

3. Ageing & Brain Function.

4. Natural Brain Boost

5. Digestion & Fighting Cancer

6. Reducing Erectile Dysfunction

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Learn to make easy and healthy sitafal ki sabzi/kaddu ki sabzi for fast by following this video.It can be made during navratri.

INGREDIENTS
Sitafal pieces 850 gram(approx)
Dried mango powder 2 tbsp
Sugar 3 tbsp
Coriander powder 1tsp
Garam masala 1 tsp
Saindha salt 1 tsp
Red chilly powder 1 tsp
Fenugreek seeds 1 tbsp
Desi ghee 2 tbsp
Water 1/2 glass
Green coriander leaves 3 tbsp

METHOD
Take a pan add desi ghee in it .
Desi ghee is heated add fenugreek seeds in it.
Fenggeek seeds are fried.
Add sitafal pieces in to it.
add saindha salt, coriander powder,gar am masala,red chilly powder,and water.
stir continuously for 2 -3 minutes till the pumpkin is coated with the spices.
Cover it with a lid and let it cook for 10 minutes in dim flame.
Open the lid and add sugar and dried mango powder into it mix the sabzi well and cook it for 2 minutes again.
The sabzi is soft and there is no water in the sabzi.
Add green coriander leaves into sabzi.
The sabzi is ready and keep it out in a bowl and garnish with green coriander leaves.

NOTE: To make this sabzi we have to take yellow pumpkin.
You can serve this with pooris or paranthas.
You can make this sabzi during ant type of fast beacuse we are not using turmeric powder

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Please watch: “Handmade Necklace/Haar/Mala For Bal Gopal | How To| CraftLas”

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Trà Xanh và Nấm Linh Chi là hai dược liệu quí trong tự nhiên giúp ngăn chặn tế bào ung thư, mà không làm tổn hại đến các tế bào lành.

Đây là một trong các video phóng sự được làm tại Đài Loan, ghi nhận các trường hợp thực tế đã điều trị thành công bệnh Ung thư bằng cách kết hợp các phương pháp hiện có với Cao Khô Linh Chi Đỏ Reishimax & Chiết Xuất Trà Xanh Tegreen’97. Reishimax và Tegreen97 là 2 sản phẩm đã được chứng minh hiệu quả tốt trên lâm sàng và đã được đưa vào danh mục thuốc điều trị tại liên bang Mỹ – The Federal Physical Desk Reference (PDR.net)

Bạn hãy chia sẻ cho thật nhiều người biết để giúp họ hoặc người thân có thêm phương pháp thiết thực thoát khỏi căn bệnh quái ác này nhé.

Để biết thêm chi tiết về cơ chế tác dụng xin vui lòng liên hệ qua email songtresongkhoe@gmail.com

More and more proofs of EGCG in green tea and Polysacchride in Lingzhi help killing maglinent cells but protect healthy cells.

This is one of video reports from Taiwan, about successful testimonials of different type cancer patients who applied a combine treatment of current oncology plus high concentrate red Ganoderma Lucidum mushroom (Reishimax) and green tea high concentrate (Tegreen’97). We can trust the safety and effectiveness of Reishimax & Tegreen97 as they are listed in The Federal Physical Desk Reference (PDR.net)

Please share to more friends and beloves to help them get rid of this devil disease

For more details on treatment and dosage please contact through email songtresongkhoe@gmail.com