[Latin Name] Rhodiola Rosea

[Plant Source] China

[Specifications] Salidrosides:1%-5%

Rosavin:3% HPLC

[Appearance] Brown fine powder

[Plant Part Used] Root

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Package] Packed in paper-drums and two plastic-bags inside.

[What is Rhodiola Rosea]

Rhodiola Rosea (also known as Arctic root or golden root) is a member of the family Crassulaceae, a family of plants native to the arctic regions of Eastern Siberia. Rhodiola rosea is widely distributed  in Arctic and mountainous regions throughout Europe and Asia. It grows at altitudes of 11,000 to 18,000 feet above sea level.

There are numerous animal and test tube studies showing that rhodiola has both a stimulating and a sedating effect on the central nervous system; enhance physical endurance; improves thyroid, thymus, and adrenal function; protects the nervous system, heart and liver; and has antioxidant and anticancer properties.

[Function]

1 Enhancing immunity and delaying aging;

2 Resisting radiation and tumor;

3 Regulating nervous system and metabolism, effectively limiting melancholy feeling and mood, and promoting mental status;

4 Protecting cardiovascular, dilating coronary artery,preventing coronary arteriosclerosis and arrhythmia.

NET WT. 10g
This product formulation has an elegant gel texture and infused with powerful botanical ingredients through NLIGHTEN’s advanced technology. NLIGHTEN EYE GEL naturally helps reduce puffiness and helps brighten dark circles.
The dynamic vitality of NLIGHTEN’s natural botanicals specifically helps replenish the delicate eye area with moisture that helps reduce the appearance of fine lines. Moreover, the innovative neuro-active solution of star lily helps minimize dark spots around the eyes.
Formulated with Star Lily (Sea Daffodil), Pancratium Maritimum Extract, Butcher’s Broom (Ruscus Aculeatus) Root Extract, Hydrocotyle (Centella Asiaticia) Leaf Extract, Marigold (Calendula Officinalis) Flower Extract, Horse Chestnut (Aesculus Hippocastanum) Seed Extract, Ammonium Glycyrrhizate from Licorice (Glycyrrhiza Glabra) Roots and Glacier Water.
Formulated without Paraben, Phenoxy Ethanol, Benzophenone, Triethanolamine, Talc, Petrolatum, Mineral Oil and SLS.
For all skin types.
INGREDIENTS:
Water, Butylene Glycol, Niacinamide, Cyclopentasiloxane, Glycerin, Cyclohexasiloxane, 1,2-Hexanediol, Water (Glacier Water), Betaine, Ammonium Acryloyldimethyltaurate/VP Copolymer, Panthenol, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Fragrance, Xylitol, Escin, Polyacrylate-13, Potassium Hydroxide, Ruscus Aculeatus Root Extract, Adenosine, Polyisobutene, Ammonium Glycyrrhizate, Centella Asiatica Extract, Disodium EDTA, Hydroxyethyl Acrylate/Sodium Acryloyldimethyl, Taurate Copolymer, Hydrolyzed Yeast Protein, Calendula Officinalis Flower Extract, Sodium Hyaluronate, Xanthan Gum, Saccharide Isomerate, Sodium Citrate, Polysorbate 20, Pentylene Glycol, Caprylyl Glycol, Punica Granatum Fruit Extract, Ficus Carica (Fig) Fruit Extract, Morus Alba Fruit Extract, Ginkgo Biloba Nut Extract, Polygonum Cuspidatum Root Extract, Scutellaria Baicalensis Root Extract, Persea Gratissima (Avocado) Fruit Extract, Maltodextrin, Camellia Sinensis Leaf Extract, Glycyrrhiza Glabra (Licorice) Root Extract, Chamomilla Recutita (Matricaria) Flower Extract, Rosmarinus Officinalis (Rosemary) Extract, Pancratium Maritimum Extract, CI 42090, CI 17200, Pseudoalteromonas Ferment Extract
DIRECTIONS FOR USE:
Wash your hands. Apply a small dollop of eye gel to the tip of your fingertips. Gently dab the gel on your eye contour. For best results, apply morning and night.
PRECAUTIONS:
For external use only.
Do not swallow.
Avoid contact with eyes.
Discontinue use if signs of irritation or rashes appear.
Keep out of reach of children.
In case of accidental ingestion, seek professional assistance or contact a Poison Control Center immediately.
Store at room temperature not exceeding 30°C.
Do not expose product to direct sunlight.

For Orders and Inquiries please Contact:
+63921 253 3826 / +63927 996 9729

Learn How You Can Start to Reverse Your Diabetes TODAY!

https://wsihealth.com/cure-diabetes/

Top 7 Diabetic Dessert Recipes Ideas
1. Chocolate-Hazelnut Whoopie Pies
You won’t believe that each whoopie pie has just 10 grams of carb. Enjoy this easy low-carb dessert the next time you offer to bring treats – each recipe yields 25 whoopie pies.

Ingredients:
- 1/2 cup all-purpose flour
- 1 tablespoon baking powder
- 1 1/4 cups refrigerated or frozen egg product, thawed, or 5 eggs
- 2/3 cup sugar
- 2 1/4 cups hazelnuts, toasted
- 1/2 cup light tub-style cream cheese, softened
- 4 teaspoons fat-free, sugar-free instant chocolate pudding mix
- 1/2 cup fat-free milk

2. Peanut Cluster Butterscotch Bites
There is so much to love about these low-carb dessert bites. The short ingredients list makes them easy to whip up, the sweet and salty flavors are a delicious combination, and each bite has just 8 grams of carb.

Ingredients:
- 1 1/4 cups semisweet chocolate pieces
- 1/2 cup butterscotch-flavored pieces
- 1/3 cup fat-free half-and-half
- 1 cup unsalted peanuts
- 45 baked miniature frozen phyllo shells
- 1/4 cup unsalted peanuts, finely chopped
- Flaked sea salt (optional)

3. Blueberry-Lemon Ice Cream Cake
This diabetes-friendly ice cream cake takes just a few easy steps. The secret to this decadent cake: sugar-free cake mix and no-sugar-added ice cream.

Ingredients:
- Nonstick cooking spray
- 1 16 – ounce box sugar-free yellow cake mix
- 1 cup water
- 3 eggs
- 1/4 cup canola oil
- 1 tablespoon lemon zest
- 1/2 10 – ounce jar lemon curd
- 4 cups no-sugar-added vanilla ice cream, slightly softened
- 1 cup assorted fresh berries

4. Vanilla Trifle with Champagne-Soaked Fruit
If you love desserts that impress without the stress, don’t miss this gorgeous diabetic trifle recipe that you can make the day before. Enjoy a 3/4-cup serving, which boasts just 22 grams of carb.

Ingredients:
- 1 cup chilled champagne or sparkling white grape juice
- 2 tablespoons honey
- 4 cups sliced assorted fruit (such as any berries, grapes, oranges, pineapple, kiwifruit, etc.)
- 4 ounces reduced-fat cream cheese (Neufchatel)
- 1/2 cup light ricotta cheese
- 1 cup vanilla-flavor fat-free Greek yogurt
- 1/2 Recipe Vanilla Cake, cut into cubes

5. Frozen Chocolate Pretzel Sandwiches
Make homemade frozen ice cream treats in just a few simple steps. You’ll love the assortment of flavors in every bite: a sweet and salty combination with a burst of strawberry. Plus these chocolaty treats have just 26 grams of carb and 156 calories per serving.

Ingredients:
- 1/4 cup salted pretzels, coarsely chopped
- 4 sugar free toffee candies, crushed
- 3 ounces semisweet chocolate pieces or white chocolate pieces
- 1/2 teaspoon vegetable oil
- 1 cup light strawberry ice cream or frozen yogurt, slightly softened
- 16 2 – inch square chocolate graham crackers

6. Salted Caramel Pretzel-Oat Bars
Sweet and salty flavors come together in a bar that features dried apricots, tiny marshmallows, pretzels, and rolled oats. The creamy caramel topping brings a hint of sweet stickiness to these diabetic dessert bars that also make a healthy snack to curb cravings.

Ingredients:
- Nonstick cooking spray
- 3 tablespoons unsalted butter
- 1 10 – ounce package tiny marshmallows
- 4 1/2 cups mini pretzel twists, such as Snyders of Hanover brand, coarsely broken
- 1 cup salted pumpkin seeds (pepitas)
- 3/4 cup snipped dried apricots
- 1/2 cup quick-cooking rolled oats
- 2 tablespoons sugar-free caramel-flavor ice cream topping
- 1/2 teaspoon kosher salt

7. Tropical Coconut Custard
These pretty custards are a creamy and delicious diabetic dessert that brings together the best of the tropics – coconut, ginger, and a hint of vanilla topped with a slice of star fruit.

Ingredients
- 6 egg yolks
- 1/2 cup sugar
- 1 teaspoon vanilla
- 1/4 teaspoon ground ginger
- 1/8 teaspoon salt
- 1 1/4 cups canned unsweetened light coconut milk
- 3/4 cup refrigerated unsweetened coconut milk
- 1/2 small starfruit, cut into 6 thin slices (about 1 1/2 oz.)

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