[Latin Name] Allium sativum L.

[Plant Source] from China

[Appearance] Off-white to light yellow  Powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Main function:

1.Wide-spectrum antibiotic, bacteriostasis and sterilization.

2.Clearing away heat and toxic material, activating blood and dissolving stasis.

3.Lowering blood pressure and blood-fat

4.Protecting brain cell.Resisting tumor

5.Enhancing human immunity and delaying aging.

Applications:

1. Applied in pharmaceutical field, it is mainly used in treating eumycete and bacterial infection, gastroenteritis and Cardiovascular Disease.

2. Applied in health product field, it is usually made into capsule to lower blood pressure and blood-fat and delay senility.

3. Applied in food field, it is mainly used for natural flavour enhancer and widely used in biscuit, bread, meat products and etc.

4. Applied in feed additive field, it is mainly used in feed additive for developing the poultry, livestock and fishes against the disease and promoting growning and improving the flavor of egg and meat.

5. Applied in veterinary field, it is mainly used to inhibit the reproduction of colon bacillus, salmonella and etc. It also can treat respiratory infection and disease of digestive tract of poultry and livestock.

S LUTENA (SUPER LUTEIN) adalah suplemen kesehatan yg diproduksi dgn formulasi sempurna rasio emas (Golden Ratio Perfect Formulation) dari 6 jenis karoten terpenting dan 5 macam nutrisi terpenting bagi tubuh manusia.

S LUTENA (SUPER LUTEIN) adalah suplemen gizi yang sangat kaya dengan jumlah karotenoid (β-karoten) dengan manfaat yang sebanding seperti makan, sayuran berwarna merah, kuning, oranye dan hijau gelap.

Kandungan dalam Super Lutein per (1.62g)
Nilai kalori – 10.1 kcal
E Vitamin – 72.8 mg
Protein – 0.54 g
Konsentrat Kashisuekisu – 72.0 mg
Lipid – 0.78 g
Lutein – 8.0 mg
Karbohidrat – 0.24 g
Kacapiring – 3.0 mg
Sodium – 2.22 mg
Zeaxanthin – 1.50 mg
α-karoten – 840 μg
Lycopene – 2.16 mg
β-karoten – 2020 mg
DHA – 46.70 mg

BAHAN BAKU

S LUTENA (SUPER LUTEIN) mengandung karotenoid yang telah dianggap sebagai salah satu komponen terpenting dari “fitokimia” dalam beberapa tahun terakhir. Ia juga dikenal sebagai tujuh nutrisi penting untuk kesehatan yang optimal. Dan enam nutrisi penting lainnya adalah protein, vitamin, mineral, karbohidrat, lemak dan serat nabati. Karoten, terdapat di wortel dan bayam, dan Lutein dari daun the, Anggur adalah contoh nutrisi fitokimia. Contoh lain dari nutrisi fitokimia termasuk Lycopene dan Anthocyanidins yang terdapat dalam tomat dan buah arbei, sedangkan Flavanon terdapat dalam kacang tanah. Untuk saat ini, ribuan nutrisi fitokimia telah ditemukan.

Di masa lalu, lima nutrisi penting untuk kesehatan utama yang optimal ialah protein, karbohidrat, lemak, vitamin dan mineral. serat nabati dimasukkan dalam nutrisi penting keenam tak lama kemudian. Dalam beberapa tahun terakhir, dengan peningkatan penelitian dilakukan pada oksigen aktif dan nutrisi fitokimia, tujuh nutrisi penting telah menjadi lebih penting.

Lihat video klip penjelasan lain ttg S LUTENA (SUPER LUTEIN) di: https://youtu.be/Vi9vCCG_gxw

WHAT IS SUPER LUTEIN ? – https://npid-pass.com/s-lutena-super-l…

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Contoh testimony S LUTENA (SUPER LUTEIN):

* Ibu Jane dari Jakarta yg anak asuhnya sembuh dari kebutaan berkat S LUTENA: https://www.facebook.com/photo.php?fbi…

* Kesaksian Ibu Hanna dari Sumbawa mengalami gangguan pd penglihatannya & divonis dokter: retina matanya rusak bahkan sdh putus: https://www.facebook.com/photo.php?fbi…

* Kumpulan kesaksian SUPER LUTEIN dari Jepang: https://www.facebook.com/photo.php?fb…

* Video klip kumpulan kesaksian ttg manfaat SUPER LUTEIN (S LUTENA) utk kesehatan mata dari Jepang: https://youtu.be/0rdS7z5DxS8

* Kumpulan testimony S LUTENA dari Taiwan: https://www.facebook.com/photo.php?fb…

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* Kandungan Komposisi S LUTENA – https://goo.gl/LpNJTr

* Manfaat S LUTENA (SUPER LUTEIN) Terhadap Organ Tubuh – https://goo.gl/LnjaCg

* Cara Konsumsi SUPER LUTEIN (S LUTENA) Supaya Efek Terapinya Maksimal – https://goo.gl/zSDSPN

* Q & A – Tanya Jawab Seputar S LUTENA (SUPER LUTEIN) – https://goo.gl/e7G59x

* Reaksi Pemulihan yg Mungkin Terjadi Saat Mengkonsumsi S LUTENA – https://goo.gl/d6zUj4

* Reaksi Pemulihan yg Mungkin Terjadi (berdasarkan penyakit & kondisi kesehatan tubuh) – https://goo.gl/iJkZeV

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Pelajari peluang usaha / prospek bisnis bersama Naturally Plus di link berikut ini: https://goo.gl/OuQnXE

Utk mendapatkan info lebih lanjut mengenai produk anti kanker & anti aging no.1 dari Jepang, S LUTENA (SUPER LUTEIN) atau bergabung sebagai member di Naturally Plus Jakarta Indonesia, silahkan hubungi CONTACT PERSON kami di link berikut ini: https://goo.gl/Kbmqeg.

Atau hubungi e-mail: slutena@yahoo.com

Learn how to make this delicious pumpkin cupcakes for this fall season!

Aprende como hacer estos panquesitos de calabaza para este otoño!

Pumpkin Muffins as seen on Chicago Works!

INGREDIENTS
• 1 cup butter
• 3 cups sugar
• 3 eggs
• 3 cups all-purpose flour
• 1 tablespoon baking powder
• 1 1/2 teaspoons baking soda
• 1 Tablespoon Pumpkin Pie Spice
• 1 teaspoon ground Mace
• 1 teaspoon vanilla extract
• 2 cups pureed fresh pumpkin (see directions below)* or 1 (16 ounce) can pumpkin puree

DIRECTIONS
1. Preheat oven to 325 degrees. Line muffin pan with paper muffin liners*

2. If using fresh pumpkin. Secure pie pumpkin on cutting board(make sure pumpkin sits flat) and using a chef knife carefully slide the knife into the center of the pumpkin and then remove knife slowly to make several slits. (This will keep pumpkin from exploding is microwave) Place pumpkin into a microwave safe dish and microwave at 15 minute intervals until pumpkin is soft. Cool pumpkin. After pumpkin has cooled peel skin from the pumpkin and discard. Cut pumpkin in half and remove seeds and string. (seeds may be reserved for roasting) Puree pumpkin pieces using a blender or food processor.

3. Measure out 2 cups of pureed pumpkin*
4. In a mixing bowl, cream butter and sugar. Add eggs; mix well.
5. Combine dry ingredients
6. Stir dry ingredients into creamed mixture just until moistened. Stir in pumpkin puree.
7. Scoop batter into prepared muffin liners.
8. Bake for up to 25 minutes or until muffins spring back when touched or a toothpick comes out clean.

*Make Muffin Tops instead
(Chef Lori’s Favorite)

Scoop pumpkin batter about 2 inches apart directly onto silicone or parchment paper lined cookie sheet. Bake for up to 10 minutes. Sprinkle with powdered sugar when cooled.

Pumpkin FAQS
Choose a “Pie Pumpkin” for cooking (about the size of a small canteloupe)
Three pounds of fresh pumpkin will yield about 3 cups mashed cooked pumpkin
Pureed pumpkin can be stored refigerated for up to 3 days and frozen for up to 1 year
Pumpkin puree an excellent source of vitamin A, low in sodium and fat-free
Most recipes that call for winter squash or sweet potatoes may be successfully prepare by substituting pumpkin puree

Not Even Close to Low Calorie Cream Cheese Whipped Icing
INGREDIENTS
1 cup cold Whipping Cream 1 cup sugar
8 oz cream cheese

DIRECTIONS
1. Chill whisk and metal bowl in freezer. Pour whipping cream into bowl and whip to soft peaks.
2. Add softened cream cheese and vanilla to whipped cream. Until blended.
3. Pipe icing onto muffin with pastry bag and tip or serve icing in bowl

Pumpkin Pancakes
Substitute 1/2 cup pumpkin puree for the same quantity of milk in your favorite pancake recipe. Cook as usual.

Roasted Pumpkin Seeds
Clean seeds in cold water removing any pulp and string.
Boil seeds for 15 minutes in salted water
Drain seeds, dry in clean towel and toss in olive oil
Roast in 300 degree oven until golden brown. (up to 1 hour)
Cool and eat!