Chinese Professional Valerian root extract Factory from Ethiopia
Chinese Professional Valerian root extract Factory from Ethiopia Detail:
[Latin Name] Valerian Officinalis I.
[Specification] Velerenic acid 0.8% HPLC
[Appearance] Brown powder
Plant Part Used: Root
[Particle size] 80Mesh
[Loss on drying] ≤5.0%
[Heavy Metal] ≤10PPM
[Storage] Store in cool & dry area, keep away from the direct light and heat.
[Shelf life] 24 Months
[Package] Packed in paper-drums and two plastic-bags inside.
[Net weight] 25kgs/drum
[What is Valerian?]
Valerian root (valeriana officinalis) is derived from a plant native to Europe and Asia. The root of this plant has been used for thousands of years as a remedy for various ailments including sleep problems, digestive problems, and disorders of the nervous system, headaches, and arthritis. It is believed that valerian root has an impact on the availability of the neurotransmitter GABA in the brain.
[Function]
- Beneficial for insomnia
- FOR ANXIETY
- AS A SEDATIVE
- FOR OBSESSIVE COMPULSIVE DISORDER (OCD)
- FOR DIGESTIVE PROBLEMS
- FOR MIGRAINE FEADACHES
- FOR HYPERACTIVITY AND FOCUS IN CHILDREN
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In this video I am sharing some tips on how NOT to consume Soy.
Soy is FULL of protein and does wonders for your health and skin.
When drinking at an early age it also prevents certain cancers so there’s really no reason why not to drink soy milk especially when it taste good too!
However, there are a few things you might need to consider before consuming soy products, especially if you are attempting to make your own at home.
1. Do NOT consume RAW soy beans
2. Do NOT add sugar while cooking soy
3. Do NOT add raw egg to soy
4. Do NOT drink soy on a empty stomach
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