[Latin Name] Haematococcus Pluvialis

[Plant Source] from China

[Specifications]1% 2% 3% 5%

[Appearance] Dark red Powder

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Brief Introduction

Astaxanthin is a natural nutritional component, it can be found as a food supplement. The supplement is intended for human, animal, and aquaculture consumption.

Astaxanthin is a carotenoid. It belongs to a larger class of phytochemicals known as terpenes, which are built from five carbon precursors; isopentenyl diphosphate and dimethylallyl diphosphate . Astaxanthin is classified as a xanthophyll (originally derived from a word meaning “yellow leaves” since yellow plant leaf pigments were the first recognized of the xanthophyll family of carotenoids), but currently employed to describe carotenoid compounds that have oxygen-containing moities, hydroxyl or ketone , such as zeaxanthin and canthaxanthin. Indeed, astaxanthin is a metabolite of zeaxanthin and/or canthaxanthin, containing both hydroxyl and ketone functional groups. Like many carotenoids, astaxanthin is a colorful, lipid-soluble pigment. This colour is due to the extended chain of conjugated (alternating double and single) double bonds at the centre of the compound. This chain of conjugated double bonds is also responsible for the antioxidant function of astaxanthin (as well as other carotenoids) as it results in a region of decentralized electrons that can be donated to reduce a reactive oxidizing molecule.

Function:

1.Astaxanthin is a powerful antioxidant and may protect against oxidative damage to body tissues.

2.Astaxanthin can improve the immune response by increasing the number of antibody producing cells.

3.Astaxanthin is a potential candidate to treat neurodegenerative disease such as Alzhimer and Parkinson diease.

4.Astaxanthin dan reduce UVA-light damage to skin such as sunburn, inflammation, ageing and skin cancer.

Application

1.When applied in pharmaceutical field, astaxanthin powder has the good function of antineoplastic;

2.When applied in health food field, astaxanthin powder is used as food additives for pigment and health care;

3.When applied in cosmetic field, astaxanthin powder has the good function of antioxidant and anti-aging;

4.When applied in animal feeds field, astaxanthin powder is used as animal feed additive to impart coloration, including farm-raised salmon and egg yolks.

While at my dental check up appointment yesterday, upon comparing my gum line measurements from three years ago, my hygienist commented how my gums are much healthier than they had previously been. I told her I relate it to the health benefits of our OPC-3, a powerful antioxidant and anti-inflammatory supplement. (And my new electric toothbrush )

She was so impressed she has ordered a bottle to try for herself!

https://bit.ly/1EhJXQH

How To Make Spicy Crispy Vegetable | Ching’s Secret

4 tbsp of Ching’s Secret Green Chili Sauce
1 tbsp Ching’s Secret Soy Sauce
1½ medium cabbage small diced
3-4 asparagus sprigs
½ cup broccoli
1/2 cup onions diced
½ cup mushrooms, blanched
2 cups corn flour,
1 cup water
1 tsp of chilli flakes
1 tbsp oil
A pinch of baking powder
Salt and pepper to taste

Method:
Wash all the vegetables thoroughly, drain and keep aside. in a bowl, add one cup of water to 2 cups of corn flour, baking powder and make a thick batter with it. Deep fry all the vegetables and keep them in the strainer. Heat oil in a wok. Add all the sauces, add a table spoon of water, add all the vegetables and mix while stirring.
Garnish with chopped spring onions. Serve hot.

https://www.facebook.com/chingssecret

https://www.chingssecret.com

https://www.twitter.com/chingssecret

I ♥ Desi Chinese!

Ching’s Secret is an Indian brand of Indian Chinese cuisine ingredients, condiments and ready to eat meals, owned by Capital Foods specializing in a range of products in Indian Chinese, or ‘Desi Chinese’ cuisine.

Do you ♥ Desi Chinese?

SUBSCRIBE To Ching’s Secret:

https://www.youtube.com/subscription_center?add_user=chingssecret

Join us on Facebook: https://www.facebook.com/chingssecret
Twitter: https://www.twitter.com/chingssecret
Instagram: https://www.instagram.com/chingssecret/
Google+: https://plus.google.com/100895813210747772695/
Blog: https://desichinesedaily.wordpress.com/

For more log onto: https://www.chingssecret.com