[Latin Name] Epimedium sagittatnm Maxim

[Plant Source] Leaf

[Specification] Icariin 10% 20% 40% 50%

[Appearance] Light yellow fine powder

Plant Part Used: Leaf

[Particle size]80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Epimedium?]

Epimedium extract is a popular aphrodisiac supplement and herbal sexual performance enhancer.It has a long history of traditional use in China for the alleviation of erectile dysfunction and for improving libido and fertility.

Also known as Horny Goat Weed, this supplement supposedly got its name after a farmer noticed that his flock of goats were particularly aroused after eating flowers of a specific type. These Epimedium flowers contain icariin, which is a natural compound that increases blood flow to sexual organs and promotes sex drive. Icariin has been found to increase Nitric Oxide synthesis as well as inhibiting the activity of the PDE-5 enzyme

[Icariin in Epimedium Extract]

Epimedium extracts powder contain an active phytochemical called icariin.Icariin has been observed to exhibit a number of useful traits, including renoprotective (liver protecting) hepatoprotective (kidney protecting), cardioprotective (heart protecting) and neuroprotective (brain protecting) effects.

It is also an antioxidant and can cause vasodilation. It exhibits antimicrobial characteristics and is thought to act as an aphrodisiac.

Icariin is classified as a flavonol glycoside, which is a type of flavonoid. Specifically, icariin is the 8-prenyl derivation of kaempferol 3,7-O-diglucoside, a prevalent and important flavonoid.

[Function]

1. Combat mental and physical fatigue;

2. Induce vasodilation and improve circulation;

3. Lower blood pressure in hypertensive patients;

4. Improve symptoms of erectile dysfunction (ED) through its action as a PDE5  inhibitor;

5. Improve the use of free testosterone in the blood;

6. Increase libido;

7. Alleviate symptoms of depression and stimulate improved cognitive function;

8. Protect against neurological degeneration.

On my blog: https://drdavidwarwickblog.com/1179/chocolate–is-it-actually–good–for-me-/ Often referred to as a “sinful indulgence,” chocolate is usually not thought of as a healthy food choice. However, in the last 20-30 years, there has been growing evidence that there are indeed health benefits associated with chocolate consumption! Let’s take a closer look!

Chocolate is made from tropical Theobroma cacao tree seeds. The earliest use of chocolate dates back to the Olmec civilization in Mesoamerica (1200 – 400 B.C.E.), the precursor to the Mayan and Aztec cultures (currently the states of Veracruz and Tabasco). Following the 15th/16th centuries, chocolate became extremely popular in Europe. Today, millions indulge daily on this unique, rich, and sweet-tasting food with the average American consuming around 4.5 kg (close to 10 pounds) per year!

So what is it in chocolate that makes it so good? The answer includes its richness in flavonoids and flavanols (such as anthocyanidin and epicatechins). In general, the darker the chocolate, the greater the amount of flavonoids and flavanols. These substances are thought to have antioxidant properties, which help neutralize free radicals—nasty things that can damage cells all over the body. Inflammation as well as pollution, UV exposure, and cigarette smoke all increase free radical production. This leads to oxidative stress, which is closely associated with heart disease, cancer, arthritis, stroke, immune deficiency, and more!

Studies have shown that chocolate can reduce both blood pressure and the chance for stroke! Cocoa flavanols are reportedly helpful in reducing inflammation and relaxing blood vessels, which lowers blood pressure, lowers total cholesterol, and increases the “good guy blood fat” or high-density lipoproteins (HDLs). All of this adds up to a reduced risk of heart disease and stroke!

A study published in 2012 looked at the association between chocolate consumption and the risk of stroke in a population of over 30,000 men in Sweden over a ten-year time frame. They found that moderate consumption of chocolate may lower the risk of stroke—“moderate” meaning about 63 grams/week (there are about 43 grams of chocolate in an average chocolate bar). Another study found that fruits and vegetables also lower the risk of stroke as did drinking four cups of black tea per day.

Getting back to chocolate, there may also be a link between eating chocolate and improved cognitive (brain) function. So not only is it smart to eat chocolate, but it may also MAKE YOU SMARTER! This correlates well with an association between dementia prevention and chocolate consumption. Harvard Medical School scientists suggest that two cups of hot chocolate a day may keep the brain healthy and prevent memory decline in older people. Another active ingredient in chocolate is lavado, in which a 2014 study found may reduce or block damage to nerve pathways found in Alzheimer’s disease patients.

Of course, there are “down sides” to eating chocolate. One is the sugar and calorie issue with the negative side effects of obesity, tooth decay, and diabetes. Another is an increased risk of forming calcium oxalate kidney stones, as chocolate / cocoa are high in oxalate. To gain the benefits of cocoa without the worry of sugar and calories, you can purchase cocoa-rich powders and supplements that can be added to beverages. So ENJOY your chocolate, but remember moderation, like in so many other things in life, is “KEY!” DrDavidWarwick.com 360-951-4504

About the Speaker:

NAME: Adv. Faiz Syed
Adv. stands for Advocate

DESIGNATION:
* Founder & President, Islamic Research Centre, Aurangabad.
* President Al-Kitab Education & Welfare Society, Aurangabad.
* President, Ilm Foundation, Aurangabad.
* President, Zakat Foundation, Aurangabad.
* President, Azam Ali Syed Public Library, Aurangabad.
* Managing Director, Al-Huda Educational Foundation Pvt. Ltd.
* President, Janseva Credit Co-Operative Society Ltd, Br. Aurangabad (A Non Interest Based Islamic Banking System)

FATHER’S NAME: Azam Ali Syed (Saudi Aramco Retired)

BORN: 12-Dec-1979.

OCCUPATION: Business.

EDUCATED AT:
* Burhani National English High School, Aurangabad.
* Maulana Azad College of Arts Science & Commerce, Aurangabad.
* Tom Patrick Institute of Computer & Information Technology, Aurangabad.
* Dr. Ambedkar College of Law. Aurangabad.

UNIVERSITY DEGREES:
* B.Sc. (Bachelor of Science in Computers)
* M.C.A (Master of Computer Application)
* B.G.L (Bachelor of General Laws)
* LL.B (Bachelor of Laws)

MADARSA (RELIGIOUS SCHOOL) DEGREE:
Fazil-e-Deoband from Jamia Diniyat Deoband, Uttar Pradesh, India

PUBLIC LECTURES:
Hundreds of Public Lectures usually followed by Question and Answer Sessions given nationally of which 65 are available on DVDs more than 150 topics & 6500 Q & A on YouTube.

LECTURE TOURS:
Has given more than 1500 lectures & talks on various subjects followed by open Q & A Session on Islam and Comparative Religion in Urdu, Hindi & English at more than 75 cities in India like Mumbai, Pune, Delhi, Hyderabad, Lucknow, Phulat, Bengaluru, Chennai, Kolkata, Ahmedabad, Jaipur, Sikar, Ladnun, Fatehpur, Patna, Secunderabad, Sirsi, Dhanbad, Ganjdundwara, Mirzapur, Ghusia, Shahjahanpur, Miranpur Katra, Malerkotla, Ahmedgarh, Roddhiwad, Bhubaneswar, Cuttack, Jatni, Rourkela, Udupi, Moodbedre, Malpe, Hoode, Jalna, Beed, Buldhana, Parbhani, Nanded, Osmanabad, Yavatmal, Adilabad, Amravati, Solapur, Ahmednagar, Kalyan, Bhiwandi, Thane, Tandur, Vijaywada, Chandol, Tenali, Kankinara, Akot, Khuldabad, Gangapur, Chalisgaon, Sillod, Pachora, Ajanta, Mehkar, Pandharkawada, Pusad, Ambad, Dawarwadi, Agarbadgaon, Paithan, Dhawda, Dewalghat and other cities.

He has also delivered a lecture to Students at King Fahad University of Petroleum & Minerals (KFUPM) Dhahran, Saudi Arabia & World Assembly of Muslim Youth (WAMY) Centre at East Dammam, Saudi Arabia. He is called for guest lectures at various Institutions, Organizations, Colleges and Schools.

ABOUT ISLAMIC RESEARCH CENTRE:

Islamic Research Centre (IRC) is a Registered, Non-profit organization, established in 2001 & Adv. Faiz Syed is its founder president. IRC aims to convey the true message of Islam (Peace) to Muslims as well as Non-Muslims with wisdom & beautiful preaching and to remove misconception about Islam among the masses and to provide social and welfare assistance to poor and needy in the field of Education, Health & Charity.
IRC uses modern technology for its activities wherever feasible. Its presentation of Islam reaches millions of people worldwide through the internet, cable TV and the print media. IRC’s activities and facilities provide the much needed understanding about the truth and excellence of Islamic teachings – based on the glorious Qur’an, authentic Hadith as understood by Salaf of this Ummah and also reason, logic & scientific facts.

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Assist IRC in organizing all the above activities by offering your time, skill & services.
Contribute to the Noble cause in Cash, Kind, Zakat & Non-Zakat Fund.
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ISLAMIC RESEARCH CENTRE.
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NOTE: we take due care not to make or upload a video with mistake but then also our staff and speakers are human being and are liable to make mistakes, but we at IRC are always ready to make corrections / Islah of our mistakes, so please if you find any mistake after through study and knowledge, do notify us at our land line telephone nos given above for quick response.