[Latin Name] Lycium barbarum L.

[Plant Source]from China

[Specifications]20%-90%Polysaccharide

[Appearance] Reddish brown powder

Plant Part Used:Fruit

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Product Description

The wolfberry is harvested when the fruit is orange red. After drying to the skin wrinkles, it is exposured to the skin moist and soft fruit, then removed the stem.  Wolfberry is a kind of rare traditional Chinese medicine which is very rich in nutrients and has high medicinal value The materials contain not only such as iron, phosphorus, calcium, but also a lot of sugar, fat and protein. It also contains polysaccharide with good health care function to human body and organic germanium that is beneficial to human’s intelligence.

Function

1. With the function of regulating immune, inhibiting tumor growth and cell mutation;

2. With the function of lipid-lowering and anti-fatty liver;

3. Promoting the function of hematopoietic;

4. With the function of anti-tumor and anti-aging.

Applications:

1. Applied in food field, it can be produced into wine, canned, condensed juice and other more nourishment;

2. Applied in health product field , it can be made into suppositories, lotions, injection, tablets, capsules and other dosage forms to regulate immunity;

3. Applied in pharmaceutical field, effectively treating cancer, hypertension, cirrhosis and other diseases;

4. Applied in cosmetics field, it can prevent skin aging and improve skin elasticity.

Plusieurs milliers d’études ont apporté les preuves du bienfait de cette plante, le curcuma. L’extraction de la curcumine permet une concentration du produit, agissant de manière additionally efficace contre les maladies ou autres troubles.

Pour les personnes souhaitant en savoir additionally, je les invitent à nous rejoindre sur notre site Facebook ou notre site world-wide-web (en construction au instant de ce article):

https://www.fb.com/curcuminecancer?fref=ts

https://www.curcumine-cancer.fr/

A ^propos de la vidéo et de ce qui y est dis:

C’est un chercheur de l’université du Texas aux Usa:

Quand ils ont commencé leur études sur la curcumine, il y avait moins de 50 études sur celle-ci. Aujourd’hui il y en as additionally de 3000. Les effets de la curcumine sur la plupart des formes commune des cancers à été étudiés, et à ma connaissance il n’y a pas de styles de cancer qui en réponde pas à la curcumine.

La curcumine opère sur les cellules souches du cancer, inhibe la survie des cellules cancéreuses, bloque la prolifération de ces cellules, leur invasion, l’angiogenèse des cellules et la métastase. En fait la curcumine est un inhibiteur de toutes grandes étapes de la formation du cancer.

En raison de ses puissantes propriétés anti-inflammatoire, c’est une material très puissante, parce qu’il y aurait dans le cancer comme un interrupteur principal, additionally précisément un facteur de transcription appelé NFKPP et c’est cet interrupteur principal qui régule l’inflammation des cellules. Cette régulation s’exprime sur additionally de 400 gènes différents.

Hors la plupart de ces gènes NFKPP bloque aussi la croissance des cellules cancéreuses.

Pour résumer la curcumine est capable de bloquer le facteur nucléaire KPP quelle contrôle l’inflammation et la tumeur en elle même.

Subscribe to Dr. Greger’s free nutrition newsletter at https://www.nutritionfacts.org/subscribe and get a free excerpt from his latest NYT Bestseller HOW NOT TO DIE. (All proceeds Dr. Greger receives from the sales of his books, DVDs, and speaking engagements go to support the 501c3 nonprofit that runs NutritionFacts.org.)

DESCRIPTION: Randomized controlled trial comparing the safety and efficacy of drugs versus curcumin, the yellow pigment in the spice turmeric, for the treatment of autoimmune inflammatory rheumatoid arthritis.

Did you guess that’s what was on the cover of my latest DVD (https://nutritionfacts.org/2013/12/05/all-of-dr-gregers-dvds-now-downloadable)? Hard to appreciate the gorgeous color of fresh turmeric root unless you see it for yourself. You should be able to find it at any large Asian store. I incorporate it into my Natural Nausea Remedy Recipe (https://nutritionfacts.org/2013/05/28/dr-gregers-natural-nausea-remedy-recipe/). The inner color is almost fluorescent!

I’m afraid followers of NutritionFacts.org are going to get sick of turmeric, but there’s a load of important new research I felt I needed to cover. Next I’ll cover Turmeric Curcumin and Osteoarthritis (https://nutritionfacts.org/video/turmeric-curcumin-and-osteoarthritis), then move to Boosting the Bioavailability of Curcumin (https://nutritionfacts.org/video/boosting-the-bioavailability-of-curcumin), and end (for now!) with a video on Who Shouldn’t Consume Curcumin or Turmeric (https://nutritionfacts.org/video/who-shouldnt-consume-curcumin-or-turmeric).

I’ve talked about treating autoimmune joint inflammation with diets full of plants in Diet & Rheumatoid Arthritis (https://nutritionfacts.org/video/diet-rheumatoid-arthritis/) and Potassium and Autoimmune Disease (https://nutritionfacts.org/video/potassium-and-autoimmune-disease/).

If phenylbutazone sounds vaguely familiar, maybe you read my Q&A Is horse meat safe to eat? (https://nutritionfacts.org/questions/is-horse-meat-safe-to-eat/).

Have a question for Dr. Greger about this video? Leave it in the comment section at https://nutritionfacts.org/video/turmeric-curcumin-and-rheumatoid-arthritis/ and he’ll try to answer it!

https://www.NutritionFacts.org

• Subscribe: https://www.NutritionFacts.org/subscribe
• Donate: https://www.NutritionFacts.org/donate
• HOW NOT TO DIE: https://nutritionfacts.org/book
• Facebook: https://www.facebook.com/NutritionFacts.org
• Twitter: https://www.twitter.com/nutrition_facts
• Instagram: https://instagram.com/nutrition_facts_org/
• Google+: https://plus.google.com/+NutritionfactsOrgMD
• Podcast: https://nutritionfacts.org/audio/