[Latin Name] Sambucus nigra

[Specification] Anthocyanidins15% 25% UV

[Appearance] Purple fine powder

Plant Part Used: Fruit

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is elderberry extract?]

Elderberry extract comes from the fruit of the Sambucus nigra or Black Elder, a species found in Europe, Western Asia, North Africa, and North America. Called “the medicine chest of the common people,” Elder flowers, berries, leaves, bark, and roots have all been used for centuries in traditional folk medicines.Elder fruit contains vitamins A, B and C, flavonoids, tannins, carotenoids, and amino acids. Elderberry is believed to possess therapeutic uses as an anti-inflammatory, diuretic, and immuno-stimulant.

[Function]

1. As medicine raw material: It can promote the healing of gastrointestinal ulcers; It can be used for acute and chronic hepatitis and hepatitis evocable hepatomegaly, hepatocirrhosis; promote the healing of liver function.

2. As foodstuff colorant: Widely used in cakes, beverage, candy, ice cream etc..

3. As chemical raw material for daily use: Widely used in many kinds of green medicine toothpastes and cosmetics.

Get 25% discount on Semenax: https://tinyurl.com/yb9dmv9x

Semenax Reviews || Semenax Pills Review

Semenax is distributed by the same vendor that distribute the wildly popular viger x penis enhancement pills so you know this is a trusted brand too. It works on the principle that aphrodisiac herbs (used by Traditional Chinese Medicine practitioners) help nourish the male sexual system and improve sexual performance.

These semen enhancement pills contain herbal ingredients that are known to be able to boost your ejaculation volume and strengthen your erections on arousal too.

Needless to say, Semenax passed all of our tests with flying colors.

In a nutshell, here’s how you can benefit from this highly regarded semen and sperm pill :

have bigger ejaculation volumes
more potency and higher fertility
experience explosive orgasms
achieve harder erections
How does Semenax work ? Are there any side effects?

The powerful sphrodisiac ingredients in the pills nourishes and tonifies the male sexual organs that are responsible for semen production and erection strength. These are:-

Ejaculatory Ducts: The path through the seminal glands which semen travels during ejaculation.
Epididymis: The ‘holding area’ where sperm produced wait to be ejaculated.
Testes, Testicles: The two testes (aka balls) within the scrotum which produce sperm and testosterone.
Prostate Gland: This organ squeezes shut the urethral duct to the bladder, thus preventing urine from mixing with the semen and disturbing the pH balance required by sperm.
Seminal Vesicles: The organ that produces semen, a fluid that activates and protects the sperm after it has left the penis during ejaculation.
Vas Deferens: The ducts leading from the epididymis to the seminal vesicles.
By nourishing the above sexual organs, this pill ensures that you produce more and better semen and sperm. In addition, your erection becomes harder due to more efficient blood flow.

Get 25% discount on Semenax: https://tinyurl.com/yb9dmv9x

Here at the Kenmore Live Studio Chef Jennifer Gavin of Hell’s Kitchen Season 4 demonstrates how to prepare Bananas Foster with Rum Caramel and Fresh Whipped Cream in Martini Glass – for under $25. Jennifer also demonstrates how to prepare a “Tax Relief” cocktail. Watch to learn how to prepare a great treat on a budget from an expert chef!

Click the “Like” button to become our fan at https://www.facebook.com/Kenmore to see the rest of the show and find other recipe videos, full shows, and more.

Recipe: Banana Foster with Rum Caramel and Fresh Whipped Cream in Martini Glass
Chef: Jennifer Gavin
Serves: 4 Servings

Ingredients:
1 stick butter plus extra for buttering bread
1/2 cup brown sugar
4 bananas peeled, quartered on diagonal, and cut lengthwise
1/4 cup dark rum (Meyers or 151)
1 orange cut into quarters
Vanilla Ice Cream, your favorite brand
Pound cake, bought fresh from your local bakery
3 tablespoons of cinnamon sugar mix, Equal parts of cinnamon and sugar mixed together.

Garnish: Mint leaf and vanilla whipped cream (recipe follows)

Method:
In a large skillet, melt stick of butter. Using a wooden spoon, add brown sugar and stir together. Squeeze into the pan the juice from one of the orange quarters. Add the bananas and cook until caramelized on both sides, over medium-high heat. Move pan off heat, add the rum and return to the stove to catch a flame from the gas stove or a long lighter. Stand back when ignited and flambé the bananas. Be careful a flame will shoot up above the pan. Let flame die down and the alcohol cook out. Cut pound cake into ½ inch slices. Then cut the slices into sticks/batons. Heat a large skillet or griddle over medium heat. Spread some butter on both sides of each cake slice. Toast in the skillet until golden, about 2 minutes per side. Let cool.

To serve: Take leftover orange wedge and run it around the rim of the martini glass. Coat the rim of the martini glass with the cinnamon sugar mix. Place a large scoop of vanilla ice cream in the martini glass. Spoon bananas and caramel sauce generously over ice cream. Garnish with grilled pound cake stick, a dollop of vanilla whipped cream and fresh mint leaf.

Ingredients (Vanilla Whipped Cream):
1 cup heavy whipping cream
3 tablespoons powdered sugar
2 teaspoons vanilla extract

Method:
In a large mixing bowl, beat the cream until it forms soft peaks. Add the powdered sugar and vanilla. Continue to beat until cream holds stiff peaks.

Recipe: Tax Relief
Chef: Jennifer Gavin
Serves: Makes one cocktail

Ingredients:
1.5 ounce Knob Creek Small Batch Bourbon
1.5 ounce cranberry juice
0.5 ounce fresh lime juice
0.5 ounce simple syrup
1 cup crushed ice

Method:
Add Knob Creek, cranberry juice, lime juice, sugar, and crushed ice in blender. Blend on slow speed for 15-30 seconds, or until mixture appears frozen, and pour into 12 ounce glass. Garnish with lemon.