[Products Name] Bee pollen

[Specification]

Tea bee pollen

Mixed bee pollen

Pure Rape bee pollen

Bee pollen Extrac

[Gerneral feature]

1. Low antibiotics;

2.Organic certified by ECOCERT, according to EOS & NOP organic standard;

3.100% pure natural bee pollen, no additives;

[Introduction]

Bee pollen is the pollen agglomerate which was collected from plant and processed by bees, and was called almighty nutrition food, concentrated natural drug storeroom, to be taken orally cosmetic, concentrated amino acid etc, bee pollen is the gem of human natural food.

Pollen can be harvested by the beekeeper from the bees as they enter their hive. It is then cleaned and either dried or frozen before being included in natural remedies and food supplements.

[Functions]

Bee pollen can enhance body colligate immunity function, prevent from caducity, hairdressing, prevent from cardiovascular virus, prevention and cure prostate virus, adjust intestines and stomach function, adjust nerve system, accelerate sleep, cure other viruses assistant such as anemia, diabetes, improve memory and the balk of menopause.

Pollen can be used as Honey Bee Pollen .Honey Bee Pollen is a mixture of bee pollen (milled), royal jelly. It is a liquid product and the recommended dose is 2 teaspoonful per day preferably with breakfast.

Pollen contains no additives or preservatives. It is suitable for all ages, but particularly those who have a hectic lifestyle, or older people who are in their advanced years and would benefit from a pleasant tasting, easy to take liquid product with added important vitamins which they might not be getting in their normal diet.

Most people take this on a regular basis as a breakfast supplement. It can provide a boost to a general feeling of well being for those feeling below par. Not only does it impart the effect of royal jelly but the pollen is extremely nutritious containing many amino acids and proteins.

[Application] It was widely used in health tonic, health pharmacy, hairdressing and cosmetic area.

Vegetable Cutlet From Leftover Rice || बचे हुए चावल से वेज कटलेट बनाएं || Healthy Snacks

INGREDIENTS FOR VEG CUTLET

• 1 bowl of boiled rice
• 1 grated large potato
• 3 tablespoons of corn flour for binding
• 1 medium size grated carrot
• 1 finely chopped onion
• 1 finely chopped capsicum
• Coriander
• 2 finely chopped green chillies
• 1 inch grated ginger
• 1 teaspoon red chilli powder
• 1 teaspoon black pepper powder
• 1 teaspoon amchur powder
• 1 teaspoon cumin-coriander powder
• 1 teaspoon roasted cumin powder
• Pinch of turmeric powder
• Salt as per taste
• 3 tablespoons of oil

METHOD FOR VEG CUTLET

• To start with take the rice in a bowl and mash it. Add grated potatoes, grated carrots, chopped capsicums, chopped onions, ginger, chillies, red chilli powder, amchur powder, turmeric powder, salt, black pepper powder, coriander – cumin powder, roasted cumin seeds powder, coriander leaves and lastly add corn flour. Mix well and make dough.

• Once dough is ready make tikkis (small cakes) out of it – Rub some cooking oil on your palms. Take some dough. Make a smooth ball and flatten it. In the same way keep making tikkis (small cakes) of all the dough prepared.

• Once all tikkis (small cakes) are ready, shallow fry them. Shallow fry the tikkis (small cakes) till golden brown on medium flame.Turn side of the tikkis (small cakes) and fry till other side also becomes golden brown. Tikkis are ready to serve.

I hope you will like this recipe. Please do try to make this simple and tasty recipe. If you like this episode. Then please don’t forget to share and like this video and also subscribe to my channel. I’ll be back with many more recipes. Till then Stay Foodie! Stay Healthy!

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