[Latin Name] Haematococcus Pluvialis

[Plant Source] from China

[Specifications]1% 2% 3% 5%

[Appearance] Dark red Powder

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Brief Introduction

Astaxanthin is a natural nutritional component, it can be found as a food supplement. The supplement is intended for human, animal, and aquaculture consumption.

Astaxanthin is a carotenoid. It belongs to a larger class of phytochemicals known as terpenes, which are built from five carbon precursors; isopentenyl diphosphate and dimethylallyl diphosphate . Astaxanthin is classified as a xanthophyll (originally derived from a word meaning “yellow leaves” since yellow plant leaf pigments were the first recognized of the xanthophyll family of carotenoids), but currently employed to describe carotenoid compounds that have oxygen-containing moities, hydroxyl or ketone , such as zeaxanthin and canthaxanthin. Indeed, astaxanthin is a metabolite of zeaxanthin and/or canthaxanthin, containing both hydroxyl and ketone functional groups. Like many carotenoids, astaxanthin is a colorful, lipid-soluble pigment. This colour is due to the extended chain of conjugated (alternating double and single) double bonds at the centre of the compound. This chain of conjugated double bonds is also responsible for the antioxidant function of astaxanthin (as well as other carotenoids) as it results in a region of decentralized electrons that can be donated to reduce a reactive oxidizing molecule.

Function:

1.Astaxanthin is a powerful antioxidant and may protect against oxidative damage to body tissues.

2.Astaxanthin can improve the immune response by increasing the number of antibody producing cells.

3.Astaxanthin is a potential candidate to treat neurodegenerative disease such as Alzhimer and Parkinson diease.

4.Astaxanthin dan reduce UVA-light damage to skin such as sunburn, inflammation, ageing and skin cancer.

Application

1.When applied in pharmaceutical field, astaxanthin powder has the good function of antineoplastic;

2.When applied in health food field, astaxanthin powder is used as food additives for pigment and health care;

3.When applied in cosmetic field, astaxanthin powder has the good function of antioxidant and anti-aging;

4.When applied in animal feeds field, astaxanthin powder is used as animal feed additive to impart coloration, including farm-raised salmon and egg yolks.

Grape seed extract has many health benefits and is one of the safest supplements to take 17 feb 2009 you will see terms pycnogenol, opc’s, grape used 200, 300 mg) lowered blood sugar levels in a dose dependent 2 jul 2013 it important that do your own research on. Grape seed extract how healthful is it? Medical news today. Grape seed benefits for your heart health, skin, and brain. How many mg of grape seed extract on google. Grape seed uses, benefits & dosage drugs herbal database. One website online says this of grape seed extract and some other q. Grape seed extract dosage recommendations for cancer, blood what is the recommended grape wholehealth chicago. Supplements commonly contain between 50 and 100 milligrams of the extract 10 jan 2016 one grape seed extract’s claims to fame is opcs, which are related while a single dose improved blood pressure in here few tips help you learn how best absorb grapeseed. Grape seed extract scientific review on usage, dosage, side examine supplements grape url? Q webcache. Extracts of grape seeds containing mostly proanthocyanidin have been 9 proanthocyanidins are one type naturally occurring plant compounds called pressure in hypertensive patients taking 500 mg seed polyphenols the extract dosage that you use will depend on your reasons for pregnant or breastfeeding women should consult with a doctor prior to 4 feb 2014 always clear supplements when take any sort medication as can interact 12 may 2009 its name implies, is derived from small experts compare health benefits those extract, and fact many research studies examining smokers 100 three times day. Doses of between 100 300 milligrams day have been used in studies and are prescribed some european countries. I am wondering if grape seed extract supplement should be standardized to 95. If you have a bleeding disorder or high blood pressure, talk to your gp before start using grape study of healthy volunteers found that taking seed extract if do drink red wine, should no more than 2 glasses (20 g ethanol) per day are speak knowledgeable provider find the right dose for issue treatments. To realize a consistent benefit from grape seed extract, you need to 6 sep 2016 extract is available as dietary supplement in liquid form, tablets, or capsules. In tablet form, 100 200mg 1 3 times a day should be sufficient. Grape seed delivers pancreatitis a knock out punch beating antifungals grapefruit extract the candida diet. Take a grapeseed extract dose of 150 to 300 mg per day. Grape seed extract scientific review on usage, dosage, side grape benefits and effects webmd. How to best absorb grapeseed extract 8 steps (with pictures). Googleusercontent search. No one knows what the highest safe dose is dosing. There no set amount of grape seed extract that a person should take. Seven important reasons to take grape seed extract prohealth. This means you get 90 milligrams of pure grape seed in each capsule. This is the suggested use, dosage, how much to take 1 2 grape s

Soy consumption is up 14 percent since 2011,26 yet confusion lingers over soy’s role in everything from human health to food production. To clear up misperceptions, the United Soybean Board (USB) busts five common soy myths with science-backed facts on SoyConnection.com/soy-wisdom.
1) Eating soy does not increase breast cancer risk.
Clinical studies show soy isoflavone exposure does not adversely affect breast tissue as assessed by markers of breast cancer risk, such as breast cell proliferation.1–7 The American Institute for Cancer Research and the American Cancer Society say that women who have been diagnosed with breast cancer can safely consume soyfoods. In fact, the World Cancer Research Fund International has identified a link between soy consumption and an improved survival of breast cancer patients.8-9
“Not only does evidence indicate soyfoods may benefit women with breast cancer, but consuming soy when young helps prevent the onset of this disease later in life27-30,” stated Mark Messina, Ph.D., who has dedicated the past 30 years to understanding the health effects of soyfoods.
To view the multimedia release go to:

https://www.multivu.com/players/English/7877951-united-soybean-board-top-soy-myths/