One of Hottest for Blackcurrant Extract in Congo

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"Based on domestic market and expand overseas business" is our development strategy for Konjac Noodles, White Willow Bark Extract, Phytosterols Esters, Besides, our company sticks to high quality and reasonable price, and we also offer good OEM services to many famous brands.

One of Hottest for Blackcurrant Extract in Congo Detail:

[Latin Name] Ribes nigrum

[Specification] Anthocyanosides≥25.0%

[Appearance] Purple black fine powder

Plant Part Used: Fruit

[Particle size] 80Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

[What is Black currant?]

The black currant bush is a 6-foot tall perennial that entered the world somewhere in the regions that include northern Asia and central and northern Europe. Its flowers display five reddish-green to brownish petals. The celebrated black currant fruit is a glossy-skinned berry that carries several seeds laden with marvelous nutritional and curative treasures. An established bush can produce ten pounds of fruit per season

[Benefits]

1. Vision help my eyesight

2. Urinary Tract Health

3. Ageing & Brain Function.

4. Natural Brain Boost

5. Digestion & Fighting Cancer

6. Reducing Erectile Dysfunction

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As for competitive prices, we believe that you will be searching far and wide for anything that can beat us. We can state with absolute certainty that for such quality at such prices we are the lowest around for One of Hottest for Blackcurrant Extract in Congo , The product will supply to all over the world, such as: Nepal, Guinea, Curacao, We can meet the various needs of customers at home and abroad. We welcome new and old customers to come to consult & negotiate with us. Your satisfaction is our motivation! Allow us to work together to write a brilliant new chapter!

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Apple Cider Rye Bread
Dissolve 1 tbsp yeast in ½ cup warm water. ..add to 2 cups warm apple cider. Add: ¼ cup caraway seeds, 1 tbsp caraway seed powder, ¼ cup wheat bran, 1 ½ cups rye flour, 1 ½ cups whole wheat flour…mix…add 1 ½ cups bread flour…kneed ….should be like playdough…
Let rise covered in warm place until doubled….punch down and place in bread pan, or bean pot…cover, let rise in warm place until doubled…..preheat oven to 400 degrees….put bread in hot oven for 40 minutes….enjoy!!