[Latin Name] Vitis vinifera Linn

[Plant Source] Grape seed from Europe

[Specifications] 95%OPCs；45-90% polyphenols

[Appearance] Red brown powder

[Plant Part Used]: seed

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Pesticide residue] EC396-2005, USP 34, EP 8.0, FDA

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Gerneral feature]

1. Our product has passed the ID test by ChromaDex, Alkemist Lab. and other

third-party authoritative testing institutions, such as detection;

2. The pesticide residues match (EC) No 396/2005 USP34, EP8.0, FDA and other foreign pharmacopoeia standards and regulations;

3. The heavy metals in strict accordance with the foreign pharmacopoeia standard controls, such as USP34, EP8.0, FDA, etc.;

4. Our company set up a branch and import raw materials directly from Europe with strict control of heavy metal and pesticide residue. Aslo ensure the procyanidins content in grape seed is more than 8.0%.

5. OPCs over 95%, polyphenol over 70%, high activity, the oxidation resistance is strong, the ORAC more than 11000.

[Function]

Grapes (Vitis vinifera) have been heralded for their medicinal and nutritional value for thousands of years. Egyptians ate grapes a very long time back, and several ancient Greek philosophers spoke about the healing power of grapes — usually in the form of wine. European folk healers made an ointment from the sap of grapevines to treat skin and eye diseases. Grape leaves were used to stop bleeding, inflammation, and pain, such as the kind brought on by hemorrhoids. Unripe grapes were used to treat sore throats, and dried grapes (raisins) were used for constipation and thirst. Round, ripe, sweet grapes were used to treat a range of health problems including cancer, cholera, smallpox, nausea, eye infections, and skin, kidney, and liver diseases.

Grape seed extracts are industrial derivatives from whole grape seeds that have a great concentration of vitamin E, flavonoids, linoleic acid and phenolic OPCs. The typical commercial opportunity of extracting grape seed constituents has been for chemicals known as polyphenols having antioxidant activity in vitro.

Grapes are small round fruit. Some types have seeds but some are seedless. Grapes contain a lot of nutrients and healthy ingredients, but one of the important medical ingredients is resveratrol.
Resveratrol, which can be found in red and purple grapes, is the main ingredient of this delicious fruit which has beneficial effect on the heart, maintains our optimal weight and helps the prevention of this “illness” and protects the skin from damage caused by sun tanning . This sweet fruit has many medical properties. Some of them are listed below:
Protects The Heart
Studies has shown that resveratrol is capable of spreading the blood vessels in order to facilitate blood flow. It also loosens up the walls of blood vessels, making their diameter larger. Thus improves circulation and affects the lower pressure, and carries nutrients and oxygen to each cell in the body

Dr. Fera Merien of the University of Georgia found that resveratrol (especially in combination with soy isoflavones) helps in two ways: it helps the body lose weight: it reduces the ability of cells to store fat by about 130% and causes the disintegration of fat cells for 246% more than usual.
Prevents the formation of plaque that damages brain
A research conducted by Swiss University proved that resveratrol protects brain. Specifically, it prevents the formation of plaque that damages the brain and is associated with Alzheimer ‘s disease.
Improves brain function
One British study, found that resveratrol increases blood flow to the brain by 200%. Researchers believe that resveratrol can help to accelerate the thinking process.
Protects skin from cancer
Numerous studies have shown that resveratrol protects the skin from UVB radiation, which is one of the factor causing skin cancer.
Protects the body from radiation
This powerful ingredient protects the body during radiation therapy and relieves its negative effects.
Affects longevity
In one study, scientists have identified resveratrol as an ingredient that activates the gene responsible for the maintenance and longevity.
Helps in diabetes cases
The study of Albert Einstein College of Medicine showed that people who were in pre diabetic condition and who were given resveratrol, had a drop of 10% of the sugar level in the blood.
Relieves inflammation
Resveratrol acts anti-inflammatory as well – it is one of the reasons why it can be effective in preventing heart disease.
Encourages muscle recovery
As a powerful antioxidant, resveratrol helps in the elimination of uric acid and other toxins from the cells and organs, thus promoting muscle recovery in athletes.

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DAEPYUNG’s Stevioside is a natural sweetener extracted from stevia(commonly known as sugarleaf) mixed with Brussels sprouts extract. Stevia’s sweet taste is known for its slower onset and longer duration than that of sugar and Brussels sprouts for its anti-cancer properties.

Stevioside has many advantages when compared with sugar. Since the sweetness of stevia can go up to 200 times that of sugar, only small amount is neccessary, which results in lower calory consumption. Also Stevioside balances out sourness; Stevioside is stable under heat, acid, and alkali; no browning reaction occurs; no dental caries occurs; etc.

Stevioside‘s high product quality and safety have been proven by winning the World Class Product Award in 2008 issued by Korean government.

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