[Aha Latin] Euterpe Oleracea

[Ihe ọkụkụ] Acai Berry si Brazil

[Nkọwapụta] 4:1, 5:1, 10:1

[ọdịdị] Violet Fine Powder

[Eji Akụkụ Osisi]: Mkpụrụ

[Nha nke akụkụ] 80 Ntupu

[Mfu na ihicha] ≤5.0%

(Heavy Metal) ≤10PPM

[Ihe fọdụrụ pesticide] EC396-2005, USP 34, EP 8.0, FDA

[Nchekwa] Chekwaa n'ebe dị jụụ & nke kpọrọ nkụ, zere ọkụ ozugbo na ikpo ọkụ.

[Ndụ nchekwa] Ọnwa iri abụọ na anọ

[Ngwugwu] Ajujuru na ịgbà akwụkwọ na akpa rọba abụọ n'ime.

[Ihe gbasara izugbe]

1. 100% wepụ site na mkpụrụ osisi Acai;
2. Ihe fọdụrụ na pesticide: EC396-2005, USP 34, EP 8.0, FDA;
3. Na-ebubata mkpụrụ osisi acai berry ọhụrụ oyi kpọnwụrụ akpọnwụ site na Brazil;
4. Ụkpụrụ nke uche dị arọ bụ nke ọma dị ka

   mba ofesi pharmacopoeia USP, EU.

5. Ọkọlọtọ dị elu nke ịdị mma nke akụrụngwa ebubata.
6. Ezigbo mmiri solubility, ọnụ ahịa ezi uche dị na ya.

Gịnị bụ Acai Berry

Ndịda America Acai palm (Euterpe oleracea) - nke a maara dị ka osisi nke ndụ na Brazil-na-enye obere beri nke na-eto eto na-ewu ewu, karịsịa na-esote nnyocha e mere na nso nso a site n'aka ndị ọkachamara na-ahụ maka herbalists na naturopaths nke chịkọtara ya dị ka "ihe oriri". Mkpụrụ osisi Acai bara ụba nke ukwuu na antioxidants, vitamin na mineral. Acai berry bụkwa onye a ma ama maka ikike ịkwado nri nri, chebe akpụkpọ ahụ, belata ihe ize ndụ nke ọrịa obi na igbochi mmepe nke ụfọdụ ụdị ọrịa cancer.

[ọrụ]

Ọ bụ ezie na enwere ọtụtụ mkpụrụ osisi beri na mkpụrụ osisi dị iche iche n'ahịa, Acai nwere ọtụtụ vitamin, mineral na acid fatty dị mkpa. Acai nwere vitamin B1 (thiamin), vitamin B2 (Riboflavin),

Vitamin B3 (Niacin), Vitamin C, Vitamin E (tocopherol), ígwè, potassium, phosphorus na calcium. O nwekwara acid fatty bara uru Omega 6 na Omega 9, amino acid niile dị mkpa, yana protein karịa akwa akwa.

1) ike na ume ka ukwuu

2) Mgbari nri emelitere

3) Ụra dị mma ka mma

4) Protein bara uru

5) Ọkwa dị elu nke eriri

6) Ọdịnaya Omega bara ụba maka obi gị

7) Na-akwalite sistemu ahụ ji alụso ọrịa ọgụ

8) Amino acid mgbagwoju anya

9) Na-enyere aka Normalize ọkwa cholesterol

10) Acai Berries nwere ugboro 33 ikike Antioxidant nke mkpụrụ vaịn uhie na mmanya uhie.

Na ihe omume a nke nri Dani na-atọ ụtọ, Dani na-ekwu maka ọrịa kansa ara ma gosi gị otu mkpụrụ ugu nwere ike isi nyere aka gbochie ya!

Mkpụrụ ugu ṅara n'ọkụ
Efere:
1 Mkpụrụ ugu
1 tsp mmanụ oliv
1-3 tsp, ihe na-esi ísì ụtọ nke nhọrọ gị

Ụtọ
Cinnamon, nutmeg na sugar
Pumpkin pie ose na mmanụ aṅụ
Cardamom na sugar aja aja
Savory (Nchikota ọ bụla!)
Garlic ntụ ntụ, Old Bay, Worcestershire ihendori, cumin, oregano, Parmesan, curry
Chili ntụ ntụ, garam masala

Ntuziaka
1) Gbanyụọ oven ruo ogo 325
2) Hichaa n'èzí ugu
3) Jiri mma serrated dị nkọ meghee ugu na akụkụ
4) Jiri ngaji wepụ mkpụrụ osisi na pulp na ebe mkpụrụ na eriri n'otu efere na nnukwu anụ anụ n'ime efere ọzọ - ị nwere ike tụfuo ma ọ bụ jiri na ntụziaka ndị ọzọ.
5) Tinye mkpụrụ osisi ahụ na colander wee fesa mmiri dị jụụ n'elu mkpụrụ osisi ahụ ka ọ dị ọcha ma ọ bụ kpuchie mkpụrụ osisi ahụ na mmiri ma gbanye efere ahụ gburugburu ka ị wepụ oke ugu (mkpụrụ ahụ ga-ese n'elu, anụ ahụ ga-emikpu n'ala ma gị). nwere ike inye aka kewapụ ụfọdụ eriri na mkpụrụ osisi)
6) Tinye mkpụrụ n'elu akwa akwa iji kpochapu mmiri buru ibu (mkpụrụ ụfọdụ nwere ike ịrapara na akwa nhicha ahụ, ejirila akwa nhicha akwụkwọ ma ọ bụ na ị ga-enwe akwụkwọ rapaara na mkpụrụ gị)
7) Tụfuo mkpụrụ osisi na mmanụ oliv na oge ọkacha mmasị gị
8) Gbasaa mkpụrụ osisi na otu oyi akwa na mpempe akwụkwọ
9) Richaa maka nkeji 15-20 ma ọ bụ ruo mgbe aja aja na-acha odo odo na crunchy

Chekwaa n'ime akpa ikuku siri ike maka otu izu ma ọ bụ n'ime ngwa nju oyi ruo izu abụọ.

Emere vidiyo a iji nyere aka kpochapụ echiche na-ezighị ezi banyere ihe dị ọcha stevioside, yana otu ị ga-esi gbapụ ma ọ bụrụ na ị naghị azụta stevioside dị ọcha dị ka anyị na-ere na https://emperorsherbologist.com/stevioside.php

Anyị na-ere stevia na stevioside kemgbe 1995, n'ezie anyị bụ ụlọ ọrụ nke atọ na-ere stevioside na ịntanetị!

N'oge ahụ, anyị ahụla ọtụtụ ozi na-ezighị ezi na-ebufe site na mmadụ gaa na onye ọzọ, na saịtị gaa na saịtị, na onye na-ere ahịa na-ere.