[Nama Latin] Cinnamomun camphcra

[Sumber Tanduran] Diekstrak saka Godhong Ginkgo Biloba.

[Spesifikasi]

1, Ekstrak Ginkgo Biloba 24/6

Total Glikosida Flavon Ginkgo 24%

Total terpene lakton 6%

2, Ekstrak Ginkgo Biloba 24/6

Total Glikosida Flavon Ginkgo 24%

Total terpene lakton 6%

Asam ginkgolic 5 ppm

3,CP2005

Total Glikosida Flavon Ginkgo 24%

Quercatin: kaemperol 0.8-1.5

Total terpene lakton 6%

Asam ginkgolic

4. Standar Jerman

Total Ginkgo Flavone Glycosides 22,0%-27%

Total Terpene Lakton 5,0%-7,0%

Bilobalides 2,6% -3,2%

Asam ginkgolic

5. Ekstrak Ginkgo Biloba larut banyu 24/6

Kelarutan banyu: 5g Ekstrak Ginkgo Biloba bakal dibubarake kanthi lengkap ing 100g banyu

Total Ginkgo Flavone Glycosides 24,0%

Total Terpene Lakton 6,0%

Asam ginkgolic

[Penampilan] Wêdakakêna alus kuning cahya

[Ukuran partikel] 80 Mesh

[Mundhut saka pangatusan] £ 5,0%

[Heavy Metal] £10PPM

[Pelarut ekstrak] Etanol

[Panyimpenan] Simpen ing wilayah kelangan lan garing, adoh saka cahya langsung lan panas.

[Paket] Dikemas ing drum-kertas lan rong kantong plastik ing njero.

[Fungsi]

Ngembangake pembuluh getih, nolak kekurangan getih lan oksigen sing ora cukup, nambah aliran getih, ningkatake arteri serebral lan distal.

aliran getih. Ningkatake metabolisme sirkulasi serebral, nambah fungsi memori, nolak depresi, nolak overoksidasi lipid,

nglindhungi karusakan ati.

Ing klinik, ngobati tekanan darah tinggi, hiperlipoidemia, penyakit jantung koroner, angina pectoris, sclerosis arteri, emboli serebral,

pikun pikun, dropsy primer lan periodik, drumming akut ing kuping, epikophosis, macem-macem fungsi awak ing kelainan, pusing.

lan liya-liyane.

Iki musim gugur, sing uga tegese Musim Labu! Dina iki aku nggawe 3 suguhan rasa labu.

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