Propolis is a natural resinous substance collected by bees from tree buds, sap and other plant sources and has been used for centuries for its many health benefits. As propolis grows in popularity, it's important to understand its key aspects, including its uses, benefits, and potential side effects. Here are five things you need to know about propolis.

Grape seed extract oligomeric proanthocyanidins, a bioflavonoid with special molecular structure, is recognized as the most effective natural antioxidant in the world. Grape seed extract is reddish brown powder, slightly airy, astringent, soluble in water and most organic solvents. Experiments showed that the antioxidant capacity of grape seed extract oligomeric proanthocyanidins was 50 times of vitamin E and 20 times of vitamin C, and the absorption rate was fast and complete.

Living on this earth, we enjoy the gifts of nature every day, ranging from sunshine and rain to a plant. Many things have their unique uses. Here we want to talk about grape seeds; While enjoying delicious grapes, we always discard grape seeds. You certainly d...

To prevent diseases and insect pests, farmers need to spray pesticides to crops. Actually pesticides have little affect to bee products. Because the bees are very sensitive to pesticides.Because first, it will cause bees poisoned, second bees are not willing t...

The liver is an important organ of the human body. It plays a role in metabolism, hematopoiesis, coagulation and detoxification. Once there is a problem with the liver, it will lead to a series of serious consequences. However, in real life, many people do not...

Propolis powder, as its name implies, is a powdered propolis product. It is a propolis product refined from the pure propolis extracted from the original propolis at low temperature, crushed at low temperature and added with edible and medical raw and auxiliar...

Garlic is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, Welsh onion and Chinese onion. It is native to Central Asia and northeastern Iran and has long been a common seasoning worldwide, with a history of several thousand years of human consumption and use. It was known to ancient Egyptians and has been used as both a food flavoring and a traditional medicine.

What is Reishi Mushroom? Lingzhi, Ganoderma lingzhi, also known as reishi, is a polypore fungus belonging to the genus Ganoderma. Its red-varnished, kidney-shaped cap and peripherally inserted stem gives it a distinct fan-like appearance. When fresh, the lingzhi is soft, cork-like, and flat. It lacks gills on its underside, and instead releases its spores via fine pores. Depending on the age, the pores on its underside may be white or brown.

What is the Berberine? Berberine is a quaternary ammonium salt from the protoberberine group of benzylisoquinoline alkaloids found in such plants as Berberis, such as Berberis vulgaris, Berberis aristata, Mahonia aquifolium, Hydrastis canadensis, Xanthorhiza s...

[What is St. John's wort] St. John’s wort (Hypericum perforatum) has a history of use as a medicine dating back to ancient Greece, where it was used for a range of illnesses, including various nervous disorders. St. John’s wort also has antibacterial, anti...