[Dzina lachilatini] Vitis vinifera L.

[Magwero a Zomera]kuchokera ku China

[Zofotokozera]Proanthocyanidins polyphenol

[Maonekedwe]Ufa wofiirira wofiira

Chomera Chogwiritsidwa Ntchito: Khungu

[Kukula kwa kachigawo] 80 Mesh

[Kutaya pakuyanika] ≤5.0%

[Chitsulo Cholemera] ≤10PPM

[Zotsalira za mankhwala] EC396-2005, USP 34, EP 8.0, FDA

[Alumali moyo] 24 Miyezi

[Phukusi] Odzaza ndi mapepala-ng'oma ndi matumba awiri apulasitiki mkati.

[Kulemera konse] 25kgs/drum

Ntchito

1.Grape khungu Tingafinye ntchito kuchepetsa chiopsezo khansa;

2.Grape khungu Tingafinye ali ndi ntchito antioxidant ntchito;

3.Kuchotsa khungu lamphesa kuli ndi anti-yotupa, kuchotsa kutupa;

4.Kuchotsa khungu lamphesa kumatha kuchepetsa mawanga ndi ng'ala;

5.Kutulutsa khungu lamphesa kudzachepetsa phala la vascular sclerosis yochita masewera olimbitsa thupi;

6.Kutulutsa khungu lamphesa kudzalimbitsa mitsempha yamagazi kusinthasintha kwa khoma.

Kugwiritsa ntchito

1.Kutulutsa khungu lamphesa kungapangidwe kukhala makapisozi, troche ndi granule monga chakudya chathanzi;

2.High khalidwe mphesa Tingafinye pakhungu wakhala ambiri anawonjezera mu chakumwa ndi vinyo, zodzoladzola monga zili zinchito;

3. Kutulutsa khungu la mphesa kumawonjezeredwa muzakudya zamitundu yonse monga keke, tchizi monga kulera, antiseptic zachilengedwe ku Europe ndi USA, ndipo zawonjezera chitetezo cha chakudya.

Kodi Grape Skin extract ndi chiyani?

Khungu la mphesa ndilochokera ku mafakitale kuchokera ku mbewu zamphesa zonse zomwe zimakhala ndi vitamini E, flavonoids, linoleic acid, ndi OPCs. Nthawi zambiri, mwayi wamalonda wochotsa zigawo zambewu zamphesa wakhala wamankhwala otchedwa polyphenols, kuphatikiza oligomeric proanthocyanidins omwe amadziwika kuti ndi antioxidants.

Khungu la mphesa lili ndi Oligomers Procyanidin Complexes (OPC) , yomwe ndi antioxidant yamphamvu. Kuphatikiza pa ultra olemera potence of over 20 times above 20 than Vitamin C. Grape skin extract is also 50 times better than Vitamin E. Mphesa khungu Tingafinye kumathandiza kulimbikitsa chitetezo cha m`thupi, komanso m`mbuyo ukalamba ndondomeko, amene ali apamwamba kwambiri. mtengo wamsika. Procyanidin B2, yomwe imagwira ntchito kwambiri poletsa ma radicals aulere omwe amayambitsa kukalamba, imapezeka mu Mbewu ya Mphesa yokha.

Ku Europe, OPC yochokera ku khungu la mphesa proanthocyanidins idatengedwa ndikugwiritsidwa ntchito kwazaka makumi angapo ngati mankhwala otetezeka komanso othandiza. Tingafinye pakhungu la mphesa alibe mbiri ya chiwopsezo chilichonse chowopsa kapena chosatha, palibe chowopsa ngakhale atamwa kwambiri. Pazifukwa izi, ma proanthocyanidins akhungu lamphesa akhala nyenyezi yatsopano pamsika wowonjezera zakudya.

https://www.nutritionforest.com/green-tea-extract.html

https://www.nutritionforest.com

Nutrition ForestGreen Tea Tingafinye98% ndi 500 mg

Tiyi wobiriwira ndi chomera cha Camellia Sinensis, chitsamba chobiriwira chomwe masamba ake amagwiritsidwa ntchito kupanga tiyi. Tiyi wobiriwira ndi wochokera ku China koma tsopano wafalikira kumadera ambiri ku Asia. Kuyika masamba m'madzi otentha kuti akonze tiyi wobiriwira kuti amwe kwalengezedwa chifukwa cha mapindu ake angapo osagonjetseka komanso odabwitsa.

Kuthira pang'ono kwa masamba m'madzi otentha kuti mutulutse kukoma kwake ndikuchotsa ndikumwa kumadzetsa mapindu ambiri. Green tea Tingafinye kumathandiza kuonda. Imathandizira chitetezo chamthupi, imalepheretsa matenda amtima komanso imathandizira kuchepetsa nkhawa komanso kukhumudwa.

Green tea Tingafinye muli flavonoids, kupereka mphamvu kwa thupi. Flavonoids ndi ma antioxidants omwe amalepheretsa kuwonongeka kwa ma cell ndi ma free radicals. Kukhala antioxidant komanso anti-yotupa kumatetezanso matenda amtima.

Chotsitsa cha tiyi wobiriwira chili ndi kuchuluka kwa caffeine, komwe kumathandizira kuwotcha mafuta ndikuwongolera magwiridwe antchito a metabolism. Katechin wothandiza kwambiri mu tiyi wobiriwira ndi EGCG yomwe imawotcha mafuta ndikuwongolera kuchuluka kwa zopatsa mphamvu.

Chifukwa chiyani tiyi wobiriwira?
Tiyi wobiriwira wakhala akugwiritsidwa ntchito ngati mankhwala kwa zaka masauzande ambiri, akuchokera ku China koma amagwiritsidwa ntchito kwambiri ku Asia chakumwachi chimakhala ndi ntchito zambiri zochepetsera kuthamanga kwa magazi mpaka kupewa khansa. Chifukwa chomwe tiyi wobiriwira amakhala ndi thanzi labwino kwambiri kuposa tiyi wakuda ndi (mwachiwonekere) chifukwa cha kukonza. Tiyi wakuda amapangidwa m'njira yomwe imalola kuti nayonso ivunde pomwe kukonza kwa tiyi wobiriwira kumapewa kupesa. Zotsatira zake, tiyi wobiriwira amakhalabe ndi kuchuluka kwa ma antioxidants ndi ma poly-phenols zinthu zomwe zimapatsa tiyi wobiriwira mapindu ake ambiri.

Nawu mndandanda wamapindu ake odabwitsa - maubwino omwe mwina simunawadziwe. Zina mwazabwinozi zikukambidwabe, choncho chonde chitani kafukufuku wanu ngati mukufuna kugwiritsa ntchito tiyi wobiriwira ngati mankhwala.

1. Kuonda. Green tiyi kumawonjezera kagayidwe. Polyphenol yomwe imapezeka mu tiyi wobiriwira imagwira ntchito kukulitsa kuchuluka kwa okosijeni wamafuta komanso kuchuluka komwe thupi lanu limasinthira chakudya kukhala zopatsa mphamvu.
2. Matenda a shuga. Tiyi wobiriwira mwachiwonekere amathandizira kuwongolera kuchuluka kwa shuga ndikuchepetsa kukwera kwa shuga m'magazi mutadya. Izi zitha kulepheretsa kuchuluka kwa insulini komanso kusungidwa kwamafuta.
3. Matenda a Mtima. Asayansi amaganiza, tiyi wobiriwira amagwira ntchito pamitsempha yamagazi, kuwathandiza kukhala omasuka komanso okhoza kupirira kusintha kwa kuthamanga kwa magazi. Zingatetezenso ku mapangidwe a kuundana kwa magazi, zomwe ndizo zimayambitsa matenda a mtima.
4. Khansa Yam'mero. Zingathe kuchepetsa chiopsezo cha khansa ya m'mimba, koma zimaganiziridwanso kuti zimapha maselo a khansa popanda kuwononga minofu yathanzi yowazungulira.
5. Cholesterol. Tiyi wobiriwira amachepetsa cholesterol yoyipa m'magazi ndikuwongolera chiŵerengero cha mafuta m'thupi ndi cholesterol choipa.
6. Matenda a Alzheimer ndi Parkinson. Akuti amachedwetsa kuwonongeka komwe kumachitika chifukwa cha Alzheimer's and Parkinson's. Kafukufuku wopangidwa pa mbewa adawonetsa kuti tiyi wobiriwira amateteza maselo aubongo kuti asafe ndikubwezeretsanso ma cell owonongeka a ubongo.
7. Kuwola kwa Mano. Kafukufuku akuwonetsa kuti mankhwala a antioxidant "catechin" omwe ali mu tiyi amatha kuwononga mabakiteriya ndi ma virus omwe amayambitsa matenda am'khosi, ma caries ndi zina zamano.
8. Kuthamanga kwa magazi. Kumwa tiyi wobiriwira nthawi zonse kumaganiziridwa kuti kumachepetsa chiopsezo cha kuthamanga kwa magazi.
9. Kuvutika maganizo. Theanine ndi amino acid yomwe imapezeka mwachilengedwe m'masamba a tiyi. Ndi chinthu ichi chomwe chimaganiziridwa kuti chimapereka mpumulo ndi mtendere komanso kukhala phindu lalikulu kwa omwe amamwa tiyi.
10. Anti-viral ndi Anti-bacterial. Makatekini a tiyi ndi amphamvu oletsa mabakiteriya komanso ma antiviral omwe amawapangitsa kukhala othandiza kuchiza chilichonse kuyambira chimfine mpaka khansa. Mu maphunziro ena wobiriwira tiyi wasonyeza ziletsa kufala kwa matenda ambiri.
11. Kusamalira khungu. Tiyi wobiriwira mwachiwonekere angathandizenso ndi makwinya ndi zizindikiro za ukalamba, Ichi ndi chifukwa cha antioxidant ndi anti-yotupa ntchito. Maphunziro a nyama ndi anthu awonetsa kuti tiyi wobiriwira omwe amagwiritsidwa ntchito pamutu amatha kuchepetsa kuwonongeka kwa dzuwa.

ubwino wa tiyi wobiriwira
ubwino wa tiyi wobiriwira
Green tea Tingafinye
tiyi wabwino kwambiri
chakudya cha tiyi wobiriwira
tiyi wobiriwira ufa
tiyi wobiriwira kuwonda
tiyi wobiriwira matcha
phindu la tiyi wobiriwira
organic wobiriwira tiyi
matcha wobiriwira tiyi ufa
green tea ndi chiyani
masamba a tiyi wobiriwira
tiyi wobiriwira waku Japan
ubwino wathanzi wa tiyi wobiriwira
zotsatira zoyipa za tiyi
tiyi wobiriwira ndi wabwino kwa inu
tiyi wobiriwira thanzi thanzi
mapiritsi a tiyi wobiriwira
tiyi wobiriwira ndi wabwino kwa chiyani
ubwino wa tiyi wobiriwira
tiyi wobiriwira wa jasmine
zowonjezera tiyi wobiriwira
makapisozi a tiyi wobiriwira
green tea
zotsatira za tiyi wobiriwira
chowotcha mafuta a tiyi wobiriwira
ubwino wa tiyi wobiriwira
tiyi wobiriwira Tingafinye kuwonda
Green tea Tingafinye phindu

Noni Juice ndi Herbal Dietary Supplement ndi Health Enhancer. Mapindu a Chakumwa cha Noni omwe amatithandiza kukhala athanzi nthawi zonse. Anagwiritsidwa ntchito zaka zoposa 2000. Madokotala amavomereza Noni Juice padziko lonse lapansi.
Ada's Noni Juice ali ndi kuchuluka kwa Noni Juice, wosakanikirana ndi Zitsamba Zachilengedwe, Noni zomwe zimatsuka magazi, Garcinia Cambogia ndi machiritso achilengedwe, Mphesa ndi gwero lazakudya zambiri. Ada's Noni amapangidwa ndi noni ndi mankhwala ena 8 akale, omwe amapangitsa madzi athu a noni kukhala opindulitsa kuposa zinthu zina za noni. Timagwiritsa ntchito zipatso za Noni zatsopano.

Ubwino
Noni Juice amachiritsa Nyamakazi, Kuthamanga kwa magazi, Kupweteka kwa Minofu, Kupweteka kwa Msambo, Mitu, Matenda a Mtima, Edzi, Khansa, Zilonda Zam'mimba, Kusweka, Kupsinjika Maganizo, Kukalamba, Kusagaya Bwino, Mavuto Ozungulira, Matenda a Khungu / Kutupa, Matenda a M'mwamba , Kukonda mankhwala osokoneza bongo.
Noni Juice ndi wabwino pakhungu. Anthu akhala akugwiritsa ntchito madzi a Noni kukhala athanzi. Anthu ambiri omwe ali ndi ziphuphu amagwiritsa ntchito madzi a Noni kuti athetse vuto la khungu. Amakhulupirira kuti kumwa madzi a noni kumathandiza khungu ndi kukongola. Khungu zonona zimatha kupangidwa ndikugwiritsidwa ntchito pazovuta zapakhungu.

Mlingo:

Ichi ndi madzi ambiri kotero chonde lengezani pano kuti mulingo woyenera wa mulingo wochepetsedwa ndi madzi. Mlingo wambiri ukhoza kuyambitsa kuchuluka kwa shuga ndi ma calories.

Zosakaniza:
Morinda Citrifolia, Garcinia Cambogia, Ginger Spiked, Ashwagandha, Safed Musli, Shilajeet, Spiruling, Stevia & Preservatives Class 2, Flavour: Mix Zipatso
Chodzikanira: Mawu awa sanawunikidwe ndi FDA. Mankhwalawa sanapangidwe kuti azindikire, kuchiza, kuchiza, kapena kupewa matenda aliwonse.