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Ti o dara osunwon olùtajà Green tii jade osunwon to New York ifihan Image
  • Ti o dara osunwon olùtajà Green tii jade osunwon to New York

Ti o dara osunwon olùtajà Green tii jade osunwon to New York


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O jẹ ọna ti o dara lati mu awọn ọja ati iṣẹ wa dara si. Ise apinfunni wa ni lati ṣe agbekalẹ awọn ọja iṣelọpọ si awọn alabara pẹlu iriri to dara funFiber Glucomannan,Ounjẹ Phytosterol,Phytosterol Oxidation, A ni anfani lati ṣe awọn ojutu ni ibamu si awọn aini rẹ ati pe a le ni rọọrun fun ọ nigbati o ra.
Awọn olutaja osunwon ti o dara Green tii jade Osunwon si Awọn alaye New York:

[Orukọ Latin] Camellia sinensis

[Orisun ọgbin] China

[Awọn pato]

Apapọ awọn polyphenols tii 40% -98%

Lapapọ awọn catechins 20% -90%

EGCG 8-60%

[Irisi] Yellow brown lulú

[Apakan Ohun ọgbin Lo] Ewe tii alawọ ewe

[Iwọn patikulu] 80 Mesh

[Padanu lori gbigbe] ≤5.0%

[Heavy Irin] ≤10PPM

[Ipamọ] Tọju ni itura & agbegbe gbigbẹ, yago fun ina taara ati ooru.

[Package] Ti kojọpọ ninu awọn ilu iwe ati awọn baagi ṣiṣu meji ninu.

alawọ ewe tii jade11111

[Kini jade tii alawọ ewe]

Tii alawọ ewe jẹ ohun mimu ẹlẹẹkeji ti awọn alabara beere ni kariaye. Ti a lo ni Ilu China ati India fun awọn ipa oogun rẹ. Ọpọlọpọ awọn agbo ogun ti a fa jade lati tii alawọ ewe pẹlu awọn catechins eyiti o ni iye nla ti hydroxyphenols ti o ni irọrun oxidized, apejọpọ ati adehun, eyiti o ṣalaye ipa ipakokoro-egboogi to dara. Ipa anti-oxidation rẹ jẹ awọn akoko 25-100 ti o lagbara bi awọn ti Vitamin C ati E.

O jẹ lilo pupọ ni awọn oogun, ogbin, ati kemikali ati awọn ile-iṣẹ ounjẹ. Yi jade idilọwọ awọn arun inu ọkan ati ẹjẹ, dinku eewu ti akàn, ati dinku suga ẹjẹ ati titẹ ẹjẹ, ati awọn ọlọjẹ. Ninu ile-iṣẹ ounjẹ, aṣoju anti-oxidation ti a lo fun titọju ounjẹ ati awọn epo sise.

alawọ ewe tii jade11122211

[Iṣẹ]

1. Tii tii alawọ ewe le dinku titẹ ẹjẹ, suga ẹjẹ, awọn lipids ẹjẹ.

2. Green tii jade ni o ni awọn iṣẹ ti yiyọ awọn radicals ati egboogi-ti ogbo.

3. Green tii jade le mu awọn ma iṣẹ ati idena ti otutu.

4. Green tii jade yoo egboogi-radiation,egboogi-akàn, inhibiting awọn npo ti akàn cell.

5. Tii tii alawọ ewe ti a lo si egboogi-kokoro, pẹlu iṣẹ ti sterilization ati deodorization.

[Ohun elo]

1.Applied ni Kosimetik aaye, Green tii jade ti o ni ipa ti egboogi-wrinkle ati egboogi-Aging.

2.Applied in food field, Green tea extract is used as natural antioxidant, antistaling agent, and anti-fading agents.

3.Applied in the pharmaceutical field, Green tea extract is used to prevent and cure cardiovascular disease, diabetes.

Awọn aworan apejuwe ọja:

Ti o dara osunwon olùtajà Green tii jade osunwon to New York apejuwe awọn aworan

Itọsọna Ọja ti o jọmọ:
A yoo ṣe kọọkan lile ise lati di o tayọ ati ki o tayọ, ati titẹ soke wa igbese fun duro lati awọn ipo ti intercontinental oke-ite ati ki o ga-tekinoloji katakara fun Good Wholesale olùtajà Green tii jade osunwon to New York , Awọn ọja yoo ranse si gbogbo agbala aye, bii: Cairo, UK, Adelaide, O le ṣe ohun-itaja ọkan-duro nibi. Ati awọn ibere adani jẹ itẹwọgba. Iṣowo gidi ni lati gba ipo win-win, ti o ba ṣeeṣe, a yoo fẹ lati pese atilẹyin diẹ sii fun awọn alabara. Kaabọ gbogbo awọn olura ti o wuyi ṣe ibasọrọ awọn alaye ti awọn ọja ati awọn imọran pẹlu wa !!



    • UCI Chem 51C: Kemistri Organic (orisun omi 2015)
    Lec 24. Kemistri Organic - Awọn asọtẹlẹ Fischer
    Wo ikẹkọ pipe: https://ocw.uci.edu/courses/chem_51c_organic_chemistry.html
    Olukọni: Susan King, Ph.D.

    iwe-ašẹ: Creative Commons CC-BY-SA
    Awọn ofin lilo: https://ocw.uci.edu/info
    Awọn iṣẹ ikẹkọ diẹ sii ni https://ocw.uci.edu

    Apejuwe: Eyi ni idamẹrin kẹta (ati ipari) ti jara kemistri Organic. Awọn koko-ọrọ ti a bo pẹlu: Awọn imọran ipilẹ ti o jọmọ awọn agbo ogun erogba pẹlu tcnu lori ilana igbekalẹ ati iseda ti imora kemikali, stereochemistry, awọn ilana ifasẹyin, ati spectroscopic, ti ara, ati awọn ohun-ini kemikali ti awọn kilasi akọkọ ti awọn agbo ogun erogba.

    Kemistri Organic (Chem 51C) jẹ apakan ti OpenChem: https://ocw.uci.edu/collections/open_chemistry.html
    Fidio yii jẹ apakan ti iwe-ẹkọ iwe-ẹkọ giga 27-akẹkọ ti akole “Kemistri Organic” ti a kọ ni UC Irvine nipasẹ Ọjọgbọn Susan King.

    Ti gbasilẹ May 29, 2015

    Atọka Awọn koko-ọrọ:
    00:41 - Monosaccharides
    01:08 - Fischer asọtẹlẹ
    12:16 – Disaccharide
    13:04 - Oligosaccharide
    13:35 –Polysaccharide
    14:01 - Monosaccharide le jẹ Pipin nipasẹ Awọn ibeere mẹta
    15:33 - The D Ìdílé ti Sugars
    17:39 - The L Ìdílé ti Sugars
    23:09 - Epimers
    25:01 - Cyclic Awọn ẹya ara ẹrọ ti Monosaccharides
    44:08 - Haworth asọtẹlẹ
    45:15 - Conformation alaga

    Ipinnu ti a beere: King, Susan.Chem 51C (UCI OpenCourseWare: University of California, Irvine), https://ocw.uci.edu/courses/chem_51c_organic_chemistry.html. [Ọjọ wiwọle]. Iwe-aṣẹ: Creative Commons Attribution-ShareAlike 3.0 Iwe-aṣẹ Amẹrika. (https://creativecommons.org/licenses/by-sa/3.0/deed.en_US).



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