Factory wholesale price for Pumpkin Seed Extract Wholesale to Chile


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Factory wholesale price for Pumpkin Seed Extract Wholesale to Chile Detail:

[Latin Name] Cucurbita pepo

[Plant Source]from China

[Specifications] 10:1 20:1

[Appearance] Brown yellow fine powder

Plant Part Used:Seed

[Particle size] 80 Mesh

[Loss on drying] ≤5.0%

[Heavy Metal] ≤10PPM

[Storage] Store in cool & dry area, keep away from the direct light and heat.

[Shelf life] 24 Months

[Package] Packed in paper-drums and two plastic-bags inside.

[Net weight] 25kgs/drum

Pumpkin Seed Extract111

Introduction

Pumpkin seed is used medicinally to help improve bowel function by ridding the intestinal tract of parasites and worms.

As raw material of drugs for eliminating insecticide, swelling, andpertussis, pumpkin seed extract is widely used in pharmaceutical industry;

As product of treating malnutrition and prostate, pumpkin seed extract is widely used in health industry.

Pumpkin Seed Extract221

FUNCTION:

1.Pumpkin seed extract can help to prevent the prostate disease.

2.Pumpkin seed extract has the function of treating whooping cough and children with sorethroat.

3.Pumpkin is also a natural source of magnesium, phosphorus, selenium, zinc, vitamin A, and vitamin C.

4.The cushaw extract is also a laxative, which can help to moisture the skin, is indeed a good beauty food for women.

5.Pumpkin seed is used medicinally to help improve bowel function by ridding the intestinal tract of parasites and worms.

6.The cushaw seed extract have much acid , this acid can relax the rest angina, and have a function to low the high blood liquid


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    Finally, a savoury recipe! These easy quinoa burgers only have three main ingredients (not including spices etc) and they take no time at all to make.

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    RECIPE CHIA SEED PUDDING
    1/2 cup quinoa
    1 cup water
    1/2 cup Black eyed peas (or any canned beans)
    1 1/2 – 2 tbsp of pumpkin puree (or sweet potato)
    1 tsp lemon juice
    1 tsp garlic powder
    Salt and pepper, to taste
    1 tsp of flour (if the mixture is too wet)

    Mix together the quinoa and water. Microwave on high for 5 minutes, remove and stir. Microwave on high for another 30sec. If not all the water has been absorbed, microwave on 30sec interval until it is.

    Mush together the beans and pumpkin with a fork. Stir in the quinoa. Add in the lemon juice, garlic, salt and pepper.

    Heat a skillet to medium high. Grease with cooking spray. Form the patties in the pan and cook for 5 mins per side.


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