[Izina ry'ikilatini]Blueberry blueberryl.

[Inkomoko y'Ibimera] Imbuto zo mu gasozi zihingwa muri Suwede & Finlande

[Ibisobanuro]

1) Anthocyanidine 25% UV (Glycosyl yakuweho)

2) Anthocyanine 25% HPLC

3) Anthocyanine 36% HPLC

[Ingano ya Particle] 80 Mesh

[Gutakaza kumisha] ≤5.0%

[Icyuma Cyinshi] ≤10PPM

[Ibisigisigi byica udukoko] EC396-2005, USP 34, EP 8.0, FDA

[Ububiko] Bika ahantu hakonje & humye, jya kure yumucyo nubushyuhe.

[Gupakira] Bipakiye mu mpapuro-ingoma no mu mifuka ibiri ya pulasitike imbere.

[Muri rusange]

1. 100% yakuwe mu mbuto za bilberry zi Burayi, zemewe ikizamini cya ChromaDex na Laboratwari ya Alkemist;

2.Nta gusambana kwandi moko yose ya Berries, nka Blueberry, Mulberry, Cranberry, nibindi;

3. Ibisigisigi byica udukoko: EC396-2005, USP 34, EP 8.0, FDA

4. Kuzana mu buryo butaziguye imbuto zafunzwe ziva mu Burayi bw'Amajyaruguru;

5. Gutunganya neza amazi, kudashonga amazi 6. Urutoki rwa Chromatografique ruhuza EP6 ibisabwa

[Imbuto za bilberry ni iki]

Bilberry (Vaccinium Myrtillus L.) ni ubwoko bw'ibiti byera imbuto byatsi cyangwa byatsi bibisi, biboneka cyane mu turere two munsi yisi nko muri Suwede, Finlande na Ukraine, n'ibindi. yakoreshejwe nintambara ya kabiri yisi yose abapilote ba RAF kugirango bakaze ijoro. Mu buvuzi bwa fork, Abanyaburayi bamaze imyaka ijana bafata bilberry. Ibinyomoro bya Bilberry byinjiye mumasoko yubuzima nkubwoko bwinyongera bwibiryo byingaruka zo kongera iyerekwa no kugabanya umunaniro ugaragara.

[Imikorere]

Kurinda no kuvugurura rhodopsin no gukiza indwara zamaso;

Irinde indwara z'umutima

Antioxidant no kurwanya gusaza

Korohereza capillary yamaraso, kongera imikorere yumutima no kurwanya kanseri