Kuchita bwino ndi ntchito ya Mbeu ya Mphesa Proanthocyanidins

1.Antioxidation

Procyanidins ndi ma antioxidants amphamvu m'thupi la munthu, omwe amatha kuletsa pang'onopang'ono ndikuchepetsa kukalamba kwa thupi la munthu. Pakadali pano, ali ochuluka kapena mazana nthawi kuposa Vc ndi VE. Komabe, zotsatira zake zidzakhala bwino ngati procyanidins ndi VC atengedwa pamodzi.

2. Chitetezo cha maso

Procyanidins imatha kuteteza myopia, kuchepetsa kuthamanga kwa maso komanso kupewa kukalamba kwa mandala.

3. Kufewetsa mitsempha ya magazi

Atatha kumwa ma procyanidin, amatha kulowa mu capillaries mkati mwa theka la ola. Zotsatira zake zimakhala zofulumira kwambiri. Amatha kufewetsa mitsempha ya magazi, kuchepetsa kuthamanga kwa magazi ndikufulumizitsa machiritso a bala

Ikhoza kuonjezera kaphatikizidwe ka khungu la collagen ndi ntchito zina.

4. Moisturize khungu

Procyanidins sikuti amangothandiza collagen ulusi kuti apange mawonekedwe olumikizirana, komanso amathandizira kubwezeretsa kuwonongeka komwe kumachitika chifukwa cholumikizana kwambiri chifukwa cha kuvulala ndi ma radicals aulere. Kuphatikizika kwambiri kumatha kufooketsa ndi kuumitsa minofu yolumikizana, zomwe zimapangitsa makwinya ndi kukalamba msanga kwa khungu.

5. Kupititsa patsogolo hypoxia

Procyanidins amachotsa ma free radicals ndikuletsa kung'ambika kwa ma capillaries ndi kuwonongeka kwa minyewa yozungulira. Procyanidins amathandizanso kuti ma capillaries asamayende bwino komanso kuti magazi aziyenda ku ubongo, kuti ubongo uzitha kupeza mpweya wambiri.

Kusiyana pakati pa procyanidins ndi anthocyanins

1. Ma Anthocyanins ndi ochokera ku glycoside. Procyanidins ndi chisakanizo cha bioflavonoids yokhala ndi ma cell apadera. Procyanidins amatha kusinthidwa kukhala anthocyanins muzomera

Zopanda.

2. Anthocyanin ndi pigment yosungunuka m'madzi, yomwe idzasintha mtundu ndi acid-base ya cell fluid. Ndi acidic ofiira, alkaline buluu, ndipo Procyanidin alibe colorless.

3. Proanthocyanidins amapezeka mu black wolfberry, mbewu za mphesa, masamba a Ginkgo biloba, cypress, makungwa a pine ndi zomera zina.

4. Anthocyanins amapezeka mu zipatso za mabulosi abulu, mbatata yofiirira ndi zikopa zamphesa.